Sentences with phrase «more cup of ice»

Let it sit for a minute and then add 1 more cup of ice, blend again.

Not exact matches

- If the icing has a yellow color or resembles soup gradually add in about one more cup of powder sugar.

Originally I had only used 1/4 cup of sorghum flour but when the mix was all blended together the consistency was more like icing than cookie dough, so I added 1/4 cup more to dry it out a bit.

Strawberry Liquor (any berry or pomegranate works) juice of 1 lime plus slices for garnish 1 pound watermelon chunks 2 cups ice plus more for glasses strawberries for... Continue Reading →

1 and 1/4 cup of almond milk (I used toasted coconut unsweetened milk)-- cashew, coconut or whatever you use I scoop of Vega One coconut almond flavored nutritional shake powder 8 - 10 raw almonds (I soak mine but regular are fine) 1 handful of baby spinach leaves 1 tablespoon of Justin's maple almond butter 1 teaspoon of raw cacao nibs 1 teaspoon of raw cacao powder 1 banana, ripe or frozen — peeled 6 ice cubes 1 tablespoon of coconut flakes plus more for garnishing

I added slightly more than 3/4 cup of the coconut milk, which was a mistake because the ice cream had a very mild coconut taste to it.

If the icing is not thick enough after adding 1 cup of powdered sugar, you can add another 1/2 cup to thicken it more.

If you don't want to make royal icing, then add some milk or water slowing to a cup or more of icing sugar until you get the desired consistency and add food colouring.

1 1/3 cup (300 g) full fat coconut milk 2 rosemary sprigs — lightly bruised with the back of a chef's knife 1 tablespoon green tea leaves 1/2 vanilla bean — seeds scraped out 3/4 cup cashews — soaked in water for 4 hours 1 cup purified water, plus more for soaking the cashews 2 - 3 soft dates — pitted and chopped about 6 ice - cubes, more if needed

I sandwich all of that peanut butter ice cream deliciousness between gooey brownies — but to make these brownie ice cream sandwiches even more outrageous, I add some mini peanut butter cups to the ice cream.

2 cups of ice 6 - 8 Basil leaves, I used Thai Basil, you can use any basil you have on hand 2 - 4 parts of white Cuban rum, more or less... 1 part of Grenadine a splash of Pomegranate juice a squeeze of lime Garnish with fresh pomegranate kernels.

3 Tbs unsalted butter 2/3 cup packed brown sugar 2 cups half and half (I just couldn't bring myself to use heavy cream when I knew I would eat a ton of this ice cream) 4 large egg yolks pinch of kosher salt 2 tsp vanilla extract 1 1/2 cups whole milk 1/2 cup mini-chocolate chips — I used regular chips and a lot less (as you can tell from the pics) but next time I will definitely use more

The only things I'd add are a little more peach (maybe a small ripe one or half of a large one) since I think the cake can take a little more, and a full cup more of confectioners sugar to the icing.

To make a pitcher for 4 Frozen Pineapple Strawberry Margaritas, follow these guidelines: 4 cups of fresh pineapple cubes 2 cups of fresh whole strawberries, hulled 10 tbs of sugar 6 oz of white Tequila or more 2 oz of Triple Sec 1/2 cup of orange juice 4 cups of ice 4 whole strawberries or 1/2 lime for garnish.

1 1/2 cups all - purpose unbleached flour 1/2 teaspoon salt 4 oz (1 stick) unsalted butter, cubed and chilled (or popped in freezer for 15 minutes after cut into cubes) 1/4 cup water, ice cold, or more if necessary OR 1 large egg with 2 teaspoons of water, or more if necessary Egg Wash 1 egg mixed with 1 tablespoon of water Heat oven to 400 ° F. Gingered Lemon Bars Recipe.

Clean Eating Green Smoothie Credit @dashingdish (check out her blog) 2 cups Fresh spinach 1/4 medium Banana 1/4 cup Strawberries, diced (about 3 - 4 berries) 1/2 cup Low fat cottage cheese 1 1/4 cup Vanilla or plain protein powder (I use Designer Whey, which is 100 calories per scoop) 1 - 3 pkts Packets of stevia or sweetener of choice (or to taste) 5 - 10 Ice cubes (more or less depending on how thick you like it) 1/2 -1 cup Water (again, alter according to desired thickness of shake) 1 You can not taste the cottage cheese at all, it makes for a creamy protein packed shake!

1 medium tomato, cored and cut into quarters 1 small cucumber, peeled and cut into large chunks Flesh from 1/2 avocado, cut into large chunks 3 large basil leaves 1/2 jalapeño (optional) 3/4 cup lightly packed watercress or baby spinach leaves 1 small celery stalk (optional) 1 clove garlic, crushed 1 tablespoon red wine vinegar (or more to taste) 1 tablespoon agave syrup 2 ice cubes Filtered water (optional) Kosher or sea salt Freshly ground black pepper 1 teaspoon extra-virgin olive oil Reserve one - quarter of the tomato, two cucumber chunks, two avocado chunks, and one basil leaf.

* 1 quart strawberries, preferably local (when trimmed and sliced, you should have about 3 heaping cups of strawberries; use more for an even fruitier drink, or consider using both roasted and fresh strawberries in this recipe) * 4 tablespoons organic sugar, plus more to taste * 2 teaspoons pure vanilla extract * pinch of fine or coarse sea salt * juice of 1 - 2 limes (or lemons)- I suggest trying it with the smaller amount before adding more * handful of fresh basil (I used Thai basil from my garden) or mint * ice cubes: about 10, or to taste

(1 egg white whipped up to form peaks, add 2 cups icing sugar and juice of 1/2 lemon - thicken with more icing sugar, thin with more lemon juice).

Park - goers can now swing by the café to enjoy a fresh cup of Nescafé ® Milano coffee, warm Nestlé Toll House cookies, refreshing smoothies, ice cream and more.

for the crust 220 g (4 dl; 1 2/3 cups) all - purpose flour + more to dust 1 large pinch of fine sea salt 2 tbsp granulated sugar 150 g cold, unsalted butter, cut into cubes 4 tbsp ice cold water

1 small orange, peeled and chopped, seeds removed 1/3 cup chopped frozen banana 1/2 - inch piece of fresh ginger, chopped (more to taste) 1 handful fresh parsley or lettuce 1 - 1 1/2 cups soy or almond milk 4 - 5 ice cubes

(Philadelphia, PA) A small cup of Italian ice is nice, but when you're bringing family and friends to the beach, mountains or backyard barbecue, a larger size for the summer is more convenient.

Obvious ones, like reduce the liquid or add more ice obviously work, but, again being the resistant - to - change - type that I am, I like how my usual amounts of ingredients perfectly fill my favorite smoothie cup and my belly, and of course adding more ice dilutes the perfectly balanced flavor I've achieved.

1 ⅛ cups Gluten - Free Multi-Blend Flour Mix, more as needed 2/3 cup finely ground gluten - free rolled oats 3/4 cup + 1 1/2 tablespoons millet flour 1 1/2 teaspoons xanthan gum 3/4 teaspoon salt 1 1/2 tablespoons sugar (omit for savory recipes, like quiche) 1 cup cold leaf lard or regular lard, cut into pieces 1/2 cup ice - cold water (more, as needed) Wash for Top Crust 2 - 3 tablespoons high - protein milk of choice (soy, almond, hemp) 1 tablespoon sugar

my daughter gets 1 cup of juice a day, but i cut it with water and ice, so it ends up more like flavored water, i guess!

Some days I avoid burnout by going to yoga, taking the dog for an extra long walk, having one more cup of tea, pouring over some textile or fashion books on the couch, making myself a lovely little lunch, meeting my son after school for some ice - cream, and having a great family dinner in the evening.

Throw in a little bit of ice cream (half a cup) if that texture is more appealing to the child.»

For a third of the calories and a lot more nutrients, blend a handful of ice with  1/4 cup each 100 % pineapple juice, coconut milk (the kind in the dairy case), and sliced banana.

Eating a cup of whole - fat ice cream can leave you feeling more satiated than a full cup of fat - free ice cream, even if the calorie counts are similar.

I will Only take a real Interest in ME and i will get to you Think of it this way, don't bs me I wont bs you, let's talk, see if we want a cup of coffee or an ice cream, talk some more.

Dr. Amy Muise *, a social psychologist, revealed a study that showed offering a hot cup of coffee as opposed to an iced - coffee to someone, positively influenced the opinion of the receiver of the beverage... the person who was offered something warm (soup, a beverage, whatever) rated the person who offered the warmth as more «friendly» and «trustworthy» as opposed to the participants who were offered something cold.

The next event at Barnes and Noble will occur on February 26, consumers who visit any of Barnes & Noble's more than 700 stores and take a guided tour of Nook Color with a bookseller will get a free tall cup of hot or iced fresh - brewed Starbucks coffee in the Barnes & Noble Café.

Given the coffee's brewed from extra-bold beans and served in a climate where the last thing you crave while you're sweating through your shirt is a hot drink, the average cup there is served over ice and mixed with a healthy dose of condensed milk to make it a little more palpable.

Enjoy our delicious temptations at the Sunrise lobby, where you can drink a cup of coffee and eat fresh pastry, ice cream, crepes, and much more.

The Joy - Con controllers include HD rumble, a more precise form of force feedback that can, for example, simulate the feeling of shaking a cup full of ice cubes.

A pair of iced doughnuts and a cup of coffee in a thick ceramic mug: what could be more American?

«It would be hard to think of an American painter more stinted over here than the Californian master Wayne Thiebaud, poet of the milkshake, ice - cream cone and cherried sundae, of the still life with pie and damn fine cup of coffee.

To stay with the tea analogy, instead of a cup of iced tea with solid cubes floating on the surface, the storm will churn the tea into a more slushy consistency.

Why not make it a little more special by drinking out of a special cup or glass, adding lemon, or ice cubes with fruit in them.