Sentences with phrase «more extensive breakfast»

Not exact matches

In addition to the Beyond Breakfast blog, and the Partners for Breakfast in the Classroom website, we also have an extensive Breakfast - in - the - Classroom Resource Center where you can find detailed case studies, as well as information on feasibility, research, menu planning, and more.
Complimentary Breakfast Provisions include: * Bacon, home laid eggs, tomatoes * A selection of cereals and your choice of milk * Orange juice, fresh fruit * Flinders bread, selection of organic preserves * Homemade banana cake, homemade blueberry muffins, croissants and more... Enjoy a selection of gourmet snacks and local wines from our extensive mini-bar menu or try one of our delicious in - house platters.
and hearty breakfasts, while Fortaleza is my pick for a more of a traditional dining experience (a good romantic date spot)-- it boasts fusion food and an extensive wine list!
After indulging in what is more like a gourmet brunch than breakfast, guests may then stroll around the extensive gardens and woodlands, take a dip in the saltwater pool or discover all the beauty this part of NSW has to offer, which includes Seven Mile Beach National Park, Kangaroo Valley, Jervis Bay, Bundanon (artist Arthur Boyd's gift to the Nation), and of course the historic village of Berry itself.
Buffet breakfast, lunch and dinner: An extensive buffet where you will find coffee, tea, infusions, hot chocolate, juices, butter, margarine, jams, cheese, yoghurts, cold meats, eggs (boiled, fried, scrambled), bacon, sausages and more.
More common - place perks include, free breakfast, drinks and fruit, subsidised snacks, extensive game library, the much - loved pinball machine, pool table, retro arcade machine and not forgetting the obligatory ping - pong table...
Director of Operations — Duties & Responsibilities Manage daily operation, finances and personnel of US Army dining facilities in domestic and international forums Responsible for facility and equipment valued in excess of $ 570,000 Train and supervise large staff ensuring efficient and effective food service operations Design and implement staff workflows, program policies, and meal preparation / service procedures Plan and execute breakfast, lunch, and dinner for more than 3,000 soldiers and civilians Create healthy and enjoyable menus in accordance with national nutrition standards Ensure strict compliance with all applicable health and safety regulations Oversee food / equipment inventory and orders ensuring cost effective operations Coordinate special events, field kitchens, and other special projects as assigned Manage all new construction and modification to facilities and equipment Prepare and present reports concerning finances, client satisfaction, and nutrition for senior leadership Utilize extensive military training to manage security of facilities, assets and personnel in hostile territory Consistently promoted for excellence in team leadership, dedication, professionalism, and integrity
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