Sentences with phrase «more fast food outlets»

Studies have shown that these neighborhoods, on average, include fewer parks, more fast food outlets and more crime than affluent or Caucasian neighborhoods.

That means PepsiCo owns more fast food outlets than any other company including McDonald's.

Not exact matches

Breakfast sandwiches from fast - food outlets are more popular too, since it's possible to scarf them down in the car on the way to work.

Every corner in every major city has fast food outlets, and gas stations now sell more convenience food than they do gas!

Beard agrees that students should understand what basic foods are, but says that with more than 60 percent of American women in the work force and a proliferation of fast - food outlets, meals from scratch and tomatoes direct from the farm are not common.

We're unlikely to see him poring over dense regulations, struggling to meet an underfunded budget, lamenting the lack of a real school kitchen in which to cook and store food, dealing with a cafeteria too small to accommodate his students, competing with fast food outlets because of an open school campus, or, most importantly, battling an unyielding Congress for more school food funding.

The New York State Business Council's Ken Pokalsky agrees, and says more fast food restaurant are using kiosks instead of full food outlets, and switching to automation like automatic drink cup fillers.

When Americans go out to eat, either at a fast - food outlet or a full - service restaurant, they consume, on average, about 200 more calories a day than when they stay home for meals, a new study reports.

As derived from British household surveys, the density of fast food outlets associated with body weight more strongly among women possibly reflecting their greater responsibility in the family setting or maybe lower control of appetite; thus, hinting at a stronger association between body weight and environmental factors.

But while the increases in calories and fat was consistent for both types of eateries, the study revealed that sit - down restaurants added even more sodium and cholesterol to their meals than fast food outlets.

With a menu devised by chef Izu Anini, this innovative fast - food outlet offers a tempting selection of everything from veal to portobello mushroom... Read More

Even though pizzerias and fast food outlets are particularly popular, fans of a more traditional Italian approach to mealtimes won't be disappointed.