Sentences with phrase «more flavor and nutrients»

Sure, you could use all - purpose, but that's boring and sometimes you just want some more flavor and nutrients!

But one of the best addition to this smoothie is the acai powder which gives it tons more flavor and nutrients.

Homemade pesto packs more flavor and nutrients than the store - bought version.

In addition to being free of pesticides and other toxins, local organic fruits and veggies have more flavor and nutrients than their grocery store equivalents.

It's the perfect dressing for a simple bowl of crisp romaine lettuce, but if you want to take your Caesar salad to the next level, you'll toss in more flavor and nutrients with smoked salmon, avocado, and kale.

Mix plain pasta with butter and add in a vegetable such as zucchini to add more flavor and nutrients.

You can also add your choice of toppings, like crystallized ginger or fresh fruit, for even more flavor and nutrients.

It's a great way to add more flavor and nutrients to your favorite meals.

Not exact matches

For one the price point is wonderful, the flavors diverse, the nutrients are abundant, they are perfect for travel, pushes me to consume more water, and for myself provides more energy due to the B vitamins, and even gives my skin a natural glow.

Mild in flavor and ground for maximum availability of nutrients, Organic Golden Flaxseed Meal can be inconspicuously added to almost any recipe - smoothies, shakes, breads, cookies, pancakes, waffles, and more.

Lighter roasts have more nutrients, far more origin vs. roast flavor (and more caffeine, so be careful!)

Over the years, I've slowly revamped recipes I enjoy in order to make them more nutrient dense and to accommodate food allergies without losing the flavor (often with many dismal failures along the way).

Mild in flavor and ground for maximum availability of nutrients, Organic Brown Flaxseed Meal can be inconspicuously added to almost any recipe - smoothies, shakes, breads, cookies, pancakes, waffles, and more.

What I love about this recipe is that its easy, requires minimal ingredients, packs flavor, uses truffle oil & rosemary (faves), has little calories, is great for entertaining, has a crunch factor, and more nutrients than the traditional potato based fries!

Yes and YAY — all of the flavor, plus more nutrients than ever... what's not to like?

Try Hopkins AG's almond butter for an even more decadent flavor with all the vitamins and nutrients.

Later in the day, I was feeling the «Beautifier» flavor with glow - inducing acaí berries, antioxidant rich blueberries, nutrient - dense kale and more.

The sausage and tomatoes give it a sweet and savory flavor while the whole wheat orzo offers that pasta - goodness, only with more fiber and nutrients than a white pasta.

This veggie loaded bowl is full of flavor and packed with nutrients: Eggs: Vitamin E Vitamin D Vitamin B12 Omega - 3... Read more

Even the pasteurized coconut water would be superior to commercial sports drinks because it contains more nutrients, including more electrolytes, and none of the chemical flavorings or preservatives.

According to Vernerey, Fast Casual operators should also embrace seasonality to connect with the growing consumer demand for more local, healthful food: «When vegetables and fruits are grown during the proper season and under the appropriate growing conditions, they retain most of their natural nutrients and flavor.»

However, like 99 % of all vegan variations, the recipes come out healthier packing more nutrients and flavor, and are all around better!

Sturdier than spinach and more delicate than kale, chard boasts two great components: its dark leaves are both tasty and nutrient - rich, and its ribs and stalks are uniquely flavored and pleasantly crunchy.

Even more exotic flavors come from so - called «superfoods,» a trendy crop of nutrient - packed plants like acai and goji berries, aloe vera, and pomegranate.

On the other hand, my own pediatrician and a second doctor I consulted on the issue have both advised me that if a kid is not otherwise drinking milk, the nutrient / sugar trade - off clearly favors the flavored milk; it's far more important for a growing child to get sufficient calcium than it is to avoid the added sugar.

Chocolate milk provides the same nutrients as regular milk but with more calories and a sweeter flavor.

At least flavored milk has more needed nutrients than a piece of meat that is 30 % meant and 70 % fillers.

Milk, including flavored, is the number - one food source of three of the four nutrients the Dietary Guidelines for Americans say both adults and children need to consume more of — vitamin D, calcium and potassium.

Dehydrated - Dehydrating uses more heat than freeze - drying, which may affect the flavors and nutrients in the cat food.

Over the years, I've slowly revamped recipes I enjoy in order to make them more nutrient dense and to accommodate food allergies without losing the flavor (often with many dismal failures along the way).

More intense flavor and more nutrieMore intense flavor and more nutriemore nutrients.

Since you control the brew time and flavors, you'll probably get a more flavorful and more nutrient dense brew at home too!

Flavors are carefully engineered to be more appealing, compelling, and even addictive to consumers, but the nutrient density of foods is clearly weakened by processing.

More flavors, more texture, and more nutrients for the same number of calories is a win - win situation in my bMore flavors, more texture, and more nutrients for the same number of calories is a win - win situation in my bmore texture, and more nutrients for the same number of calories is a win - win situation in my bmore nutrients for the same number of calories is a win - win situation in my book.

, packed with flavor, and full of nutrients like potassium and Vitamin C,... [Read more...]

For some flavor and more nutrients, top the slice with hard boiled eggs.

It's an easy way to add special flavor and more nutrients to almost any type of roasted vegetable.

Unrefined sunflower oil is less heat - stable (and therefore well - suited to dishes that are either raw or cooked at low temperatures); but, will retain more of its original nutrient content, flavor, and color (light - amber).

You can add a few more nutrients and flavor by adding some vegetables like onions [affiliate link], garlic, carrots and celery.

Mayo adds flavor to your tuna and provides more nutrients to help boost muscle production.

All of these wonderful health and beauty benefits make it clear that we should all be getting more fruits into our diets, and smoothies provide the perfect vessel to combine multiple flavors and other nutrients in one powerhouse of a glass!

Made with six ingredients or less, and more than one cup of sprouted organic nuts in every bottle, Cold - pressed with the latest technology to retain all the nutrients without losing any of the flavor.

This will help you to consume more nutrients, heart - healthy fats, and protein without sacrificing flavor or satisfaction.»

It makes the smoothie a deeper, more beautiful color AND it adds nutrients, but it does change the flavor slightly.

Of, course there are many other reasons to eat raw, like; easier digestion, higher nutritional content for most raw veggies (although some veggies and some nutrients are more easily absorbed from the lightly cooked form), fresh vivid flavors, improved metabolic and assimilative functions, and healthy skin.

They maintain better flavors and more nutrients.

It really does extract more nutrients and flavor.

Hi there - I wanted to add a bit more nutrients to this so I added half einkorn all purpose flour and half spelt... They didn't turn out like your photos but the flavor was good.

Once you're used to the flavor of green smoothies, Dreena suggests trying more bitter but nutrient - rich greens like kale and collards.

The longer it simmers, the more the flavor develops and the more nutrients you will get out of the bones.