Sentences with phrase «more flavor punch»

Not exact matches

I would experiment a bit with adding more salt to see if that does the trick; another option would be to add a bit more acidity to punch up the flavors — try adding a bit of Tabasco sauce to see if that gives it the body you're looking for.
Dried oregano is more potent and adds more punch of flavor.
Question; do you think adding applesauce to the recipe will punch up the apple flavor even more?
Each one delivers a minty punch, but some have added flavor and color for a more festive mint than normal.
I would say that the Brown Rice version is crispier than the traditional wheat, but packed a balanced flavor punch of salt & pepper that made my taste buds say «more, please!»
Made these for my family for the second time tonight... the flavors in this dish (ginger, lemon, cardamon, cinnamon and herbs) give it a unique punch that leaves you wanting more!
I think next time I make it I will double the lemon zest and add more lemon juice because even though it has a clear lemony flavor, I'd like it to have even more lemon punch.
First, a bit of heat releases the flavor of the spices, giving you much more punch.
I thought special occasion food was in order and more specifically Lemon Risotto Tarts with Pea Puree because they're perfect little nibbles, complete with a punch of lemony flavor and a pop of color.
The punch of lime to the kabocha squash soup really helps brighten the flavors even more!
I was hoping for more punch to the flavors, but they just weren't there.
Our shelf stable bag - in - box concentrates offer a variety of flavors including sweet and unsweetened iced tea, sunrise punch, strawberry kiwi juice, classic lemonade, and more.
You could also put blueberries in these for more flavor and punch, but again these do have more carbs.
Harif brings that good punch of heat, making it the perfect compliment to dishes that are more mild in flavor — like a dish of rice and beans.
To achieve the same punch of flavor you would with turkey, you're going to have to use more vegetables than you'd think.
If that's not already enough flavor, we pack it with even more punch from chili powder, paprika, fennel, fenugreek, bay leaves, curry leaves and...
If that's not already enough flavor, we pack it with even more punch from chili powder, paprika, fennel, fenugreek, bay leaves, curry leaves and a few other little goodies.
Chocolately flavor, a yummy crunch, and no extra sugar, with a huge antioxidant punch (more than green tea!).
Dried herbs pack more of a flavor punch than fresh, but fresh offer a clean herbaceousness.
You could also put blueberries in these for more flavor and punch, but again these do have more carbs.
(NaturalHealth365) You may love spicy foods for their punch of tantalizing, peppery flavor, but those jalapenos, red chili peppers and cayenne pepper are packing more than just a party for your taste buds.
We went for a smooth and quite mildly flavored soup and allowed the toppings to have more punch in flavor and texture.
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