Sentences with phrase «more foods in»

Eat more foods in their natural state The more packaging and processing a food undergoes, the less it can do for your health.
With this knowledge, we're likely to see more foods in the supermarket touting that their foodstuffs are teeming with «probiotics» or «prebiotics.»
But you could benefit greatly from eating more foods in their raw, solid form.
I'd say I often have more food in the freezer than the fridge.
After all, do we really want a snack that's going to send our blood sugar plummeting and have us running back to the cupboard for more food in a matter of minutes.
You'll most likely eat more food in Singapore than you've enjoyed anywhere else and will find yourself in need of a walk.
And so as the Polyfaces, White Oaks, Gunthorps, Jonai, Buena Vistas, and Old Mill farms of the world toil to grow food deeply embedded in our local communities and imbued with their values of respect for people and animals and care for the land, we must support them / us, just as we must find ways to help others get onto the land to grow more food in small - scale agroecological systems.
What are the parents saying about their kids buying more food in the a la carte line?
I breastfeed but feel when your baby is developmentally ready (for example, Sitting with little support, great head neck control, able to eat from spoon, and nursing non-stop at 3 months) they really need more food in their bellies.
The Onondaga County Health Department and Trinitiy Health initiative to get more food in corner stores like Hawley's Market offers advertising and logistical help with things like coolers.
(For more on efforts to grow and process more food in New York, read Nevin Cohen's article on what a food policy for New York City should do and Julia Vitullo - Martin's look at the young entrepreneurs who are remaking food manufacturing in the city.)
The second is the tendency of more prosperous populations to consume more food in general, and to increase the proportion of meat and dairy in their diets.
«These mice also tended to gain more food in competition with their cage - mates, mark more territories and sing more courtship songs than their subordinate counterparts,» says Hu.
If their efficiency could be transferred to crops, we could grow more food in less time using less water and less nitrogen fertilizer.
Technological innovations could have helped catch more food in those tough times, allowing people to thrive, despite the environmental challenge.
Now there are two cafes in the library — and that's selling more food in more places.
Blue whales lunge through large swarms of krill with their mouths open, taking in more food in one mouthful than any other animal on Earth.
This leaves the person hungry and trying to eat more food in the effort to get the brain off of thinking that they are starving.
The sooner you break your kid out of this pattern the easier it will be for them to accept more food in its natural state, which sets them up for a lifetime of vibrant health.
If they have a Big Idea that insulin spikes disrupt satiety signals and cause people to eat more and more food in general, as they often do, eating more meat would naturally tend to cause people to consume fewer calories and would also reduce the insulin load of the total diet.
These capsules increase the appetite and your interest in food, so that you eat more food in comparison to what you used to eat earlier.
If you're not dieting, a muscular person can consume more food in a day before the body begins storing extra calories as fat.
With the heavier starches I found my self with more cravings and I just I ate more food in general.
It's not that I'm more active this time of year, quite the opposite, I think I just physically require more food in the cooler weather.
I like to use a larger slow cooker so I can fit more food in it.
• Outdoor pets typically need more food in cold weather because they must burn more calories to keep warm.
The cats will likely eat more food in the winter than in the summer, so you may also have to change the amount you feed depending upon the time of year.
In general, a little puppy requires more food in order to grow faster and properly, which is about 200 calories per day, while the adult Yorkie needs about 150 calories.
Your outdoor pet will need more food in the winter to compensate for the extra calories it takes to stay warm.
In this case, you may need to feed your dog a little (or a lot, depending on how long your dog is outside) more food in order to maintain their body weight.
If you have to fill the bowl more than every 3 days then you need more food in the bowl.
Q. I've read that cats need more food in the winter.
However, indoor cats whose habits are steady from season to season don't need more food in the winter.
-- find some street food in the famous Chow Kit neighborhood, followed by a little more food in Kampung Baru, a sleeping Malay enclave flanked by the city's downtown tower.
With severe droughts in California, and over $ 2.5 billion in food imports alone into Ontario from that region, there are huge opportunities to grow more food in cities, on buildings and in our region.
Consequently, they must either take in more food in order to maintain the same body size, or adapt to the environmental change by shrinking.
Brian Wansink, a professor of nutritional science and consumer behavior at Cornell and the former executive director of the USDA's Center for Nutrition Policy and Promotion, did a study of warehouse club shoppers that showed that families that have more food in the house eat more food.
This visual trick, according to Dezeen, is «intended to trick the diner into believing there is more food in front of them than there actually is, meaning they are more likely to be satisfied.»
Some of the things I plan to focus on as a result of the course include: Have a zero balance on my credit cards; Shed excess clutter and clothing (donate to homeless shelter, etc.); Select organic produce as often as possible and buy smaller amounts to prevent waste; Become self - sufficient in the basics of life such as growing more food in my garden - move from gardening as a hobby to a sustainable food source; Buy local by ordering a «farm box» twice a month; I also plan to decrease spending — buy only what I need, not everything I think I want.

Not exact matches

If you look at this growth agenda, we're going to have to grow more in the area of food.
For additional stats, including the most popular brands - turned - media companies among millennial viewers and other emerging verticals in food, sports, fashion and more, check out the infographic below:
And differences in food and etiquette can be made more difficult by a hesitation among many Eastern employees to ask questions, for fear of looking unprepared or unprofessional.
From sushi croissants to pasta donuts, this «era of permissibility» for food experimentation means no end in sight for more extreme fusion creations.
Take Uber, for example: The ride - sharing company has taken a foray into the world of food delivery, and the service — which, according to The New York Times, is available in 120 markets worldwide — sometimes earns more than Uber's original offering.
Once at a table, the women wait until their sons or husbands — all of whom have been imprisoned for more than a decade and have over a decade to go — come out to spend a morning in the gloomy room to talk and eat food from the vending machines.
It is one of the largest food and drug chains in the U.S., with more than 2,200 stores in 33 states, including brands such as Acme, Safeway, and Tom Thumb.
«I'm tremendously proud of the impact that my company has had, both in increasing cultural awareness of food and in offering millions of American more options when it comes to making health, sustainable food choices,» he wrote in his new book, The Whole Foods Diet, released on Tuesday.
«Pizza Hut has a history of bringing more entertaining food and experiences to the pizza occasion and we plan to continue that through our exclusive partnership with the NFL,» Artie Starrs, Pizza Hut's U.S. president said in a statement.
In 2015, U.S. consumers spent $ 143 million on refrigerated ready - to - drink coffees and teas — nearly 300 percent more than two years prior, according to the Specialty Food Association, a nonprofit trade group.
Stevia was approved by the Food and Drug Administration nearly six years ago, and since it comes from the leaves of a plant and has no calories, it has led the charge in the search for more natural alternatives to sugar.
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