Now that I've been able to reintroduce
more foods into my daily diet, dairy being the most controversial, I've found myself having to answer for my personal dietary choices, almost daily.
It's hard to tell what the triggers are, but I feel like I need to reintroduce
more foods into my diet and am scared of the outcome.
As older child begin to add more and
more foods into their daily diet, they need don't need to breastfeed as often.
The third phase is Consolidation phase, which adds in a lot
more foods into your diet in order to stop the weight loss and start getting your body used to the new number on the scale.
Here's the drill, during the holidays we tend to eat a little too much when our eyes are bigger than our stomaches and then when it's time for dessert you don't know how you can possibly fit
more food into your tummy..
Not exact matches
Take Uber, for example: The ride - sharing company has taken a foray
into the world of
food delivery, and the service — which, according to The New York Times, is available in 120 markets worldwide — sometimes earns
more than Uber's original offering.
Being a
more convenient, cheaper meal option — instead of replacing
food for a diehard few — means getting Soylent
into 7 - Elevens, Walmarts, and bodegas across the country.
Yummy Yammy of Vermont was born of owner Lisa Johnson's desire to get the nutritious so - called «super
food» sweet potato
into her two young daughters» diets
more frequently and easily.
Without a customer segment, venturing
into the
food truck business is
more like going for fishing
into the mystic waters and it is not wise to leave business up to the chances or at mercy of the luck.
Healthier,
more transparent practices are making their way
into the fast -
food industry, yet simple awareness isn't always effective.
You would think that cracking an egg against the side of a bowl is the best way to avoid eggshells from getting
into your
food, but that method actually splinters the shell and creates
more errant shells.
Food is obviously a biggie: We consume
more than we used to, and today's overly processed
foods often trick our bodies
into craving seconds and thirds.
«The traditional
food model is shifting and we continue to see an increase in
more health - conscious consumers who are seeking new options and services that fit easily and effortlessly
into their lifestyle,» said Jeff Hamilton, president of Nestle Foods Division, in a prepared statement.
He has been pushing
into the social - impact sector through a company he co-founded along with other ESADE students called Origin, which provides
more affordable
food in slums.
said Murray Brown, marketing manager at Alliance Group, which processes around 30 percent of the country's lamb production and aims to market
more prime lamb
into China's high - end hotels and
food shops.
And because FFD now is nosing its way
into children's and
food - based goods, Franco has pushed her team to be much
more attentive to the higher levels of regulation that exist in both those categories.
I am not advocating for Hill's, as I don't what the outcomes are and need to look
more into the ingredients, but I do think it is fascinating that companies are getting
more advanced in
food technology.
You have to create
more reasons for consumers to come
into our store -
more food and beverage,
more athletic ears, and in our case some off - price.
The move
into the refrigerated section is part of a broad push by consumer packaged
food companies to get their products
into the perimeter of the supermarket, which has experienced
more growth as consumers move away from the processed and packaged fare that tends to live in the center of the store.
In 2015, the upheaval was marked by a
more conscious consumer who continues to demand transparency
into the
foods and beverages that the line the grocery store shelves.
Sun Basket's kits feature organic produce, meats, and seafood that are free of antibiotics and added hormones,
foods it believes are on trend with the healthier fare
more Americans are increasingly incorporating
into their diets.
Panda Express moved the cuisine
into more sophisticated, authentic
food.
Signed
into law by President Obama in 2011, it was the most extensive reform to
food safety regulations in
more than 70 years.
As the community settled
into its new normal, the
food truck continued its free service, fueled by
more than $ 200,000 in donations.
Cooking at home
more frequently is one of the most significant lifestyle changes you can make for your health since you can control what goes
into your
food and how it's made.
The rise of companies incorporating fun,
food, and
more into the work environment is largely in response to the desires of Millennial workers.
Not only is
food at restaurants
more expensive, you also have no idea what's going
into that
food.
«What we find is for some events, the customer likes to come
into the store, visit with family and friends and our store associates, and learn
more about
food.
Gardening excels in this capacity, and for this reason, is an especially compelling choice for a wellness program: When we garden, we step outdoors and expose ourselves to sunshine and fresh air; we dig our hands
into the dirt and connect with nature; and we develop a relationship with the
food we consume, and therefore, with the earth in which that
food grows — among other things, giving us
more incentive to increase our daily intake of fresh vegetables and fruits.
Two hours later, during a session called «Getting Cellular Agriculture
Into the Real World,» Mary Haderlein, principal of Chicago consulting firm Hyde Park Group
Food Innovation, alludes to the strangeness of an additive with
more than five dozen ingredients in an era when shoppers say they want simplicity.
Smaller, independent brands are seen by many consumers, especially younger ones, to be
more hip and healthy and rather than compete with them many big
food and drink companies have looked to buy
into and learn from startup innovation, a leaf straight out of Silicon Valley's playbook.
LOS ANGELES (Reuters)- Kraft Macaroni & Cheese has been a favorite meal for generations of American children, but smaller brands made with
more natural ingredients are starting to nibble at its market share, part of a trend that is biting
into growth at large U.S.
food companies.
which trekked
into the Himalayas, and shipped
more than 15 tons of emergency supplies and
food.
«People have been squeezed before 2008 and they're gradually being squeezed
more, and what it translates
into is
more people who are working or living in poverty having to go to
food banks, trying to get two or three jobs, or going without basic necessities like
food or heating,» said Michael McCarthy Flynn, spokesperson for the Living Wage for Families Campaign.
«Although I don't subscribe to fasting or suggest going
more than three or four waking hours without
food, my diet has evolved
into one in which I consume most of my calories during the day.
And it produced
more and
more milk each year, still without requiring any «
food» (i.e. little to no cash needed to be invested back
into the business to grow).
Job growth has been concentrated in positions that tend to fall
into two categories: manual work that must be done in person, like styling hair or serving
food, which usually pays relatively little; and
more creative, design - oriented work like engineering or surgery, which often pays quite well.
The leading international
food and beverage company has committed that
more than one million of the eggs it uses each year will not come from hens crammed
into battery cages, which provide each bird less space than a single sheet of paper on which to spend her entire life.
Those crowded
into the cattle cars are
more concerned about finding
food and drink than thinking about the future.
If the Eucharist is spiritual nourishment for life, how much
more is it
food for the final movement
into the life to come?
The use of
food and shelter as «bait» to get the alcoholic
into the service enhances his negativism and resentment of religious institutions, making it
more difficult to reach him with religious help.
Other human rights violations that affect everyone, like a lack of
food and mobility through the social classes, also affect women and young girls
more harshly, often leading them
into prostitution just so they can afford basic necessities.
I just see all the needs around us, and our country spiraling
into debt, and I wonder if there isn't a better,
more efficient way of taking care of the people in our country and especially those around the world, who are without daily
food and clothes.
On this reading, Jabez's corpulent affliction continues
into adulthood, meaning lie needs increased amounts of
food (and so
more arable property) to sustain his girth and, in his anxious and hungry eyes, his very life.
While Bread & Wine is a memoir that focuses on life around the table, Eat With Joy delves
more deeply and directly
into issues related to the theology of eating, touching on everything from
food anxiety and eating disorders, to poverty, to obesity, to just and sustainable eating, to hospitality, to mindfulness, to communion.
Around the fringes of the agricultural establishment
more and
more individuals are repulsed by the threat to the sustainability of
food production built
into the industrial model.
CNN: Chick - fil - A wades
into a fast -
food fight over same - sex marriage rights Ordering lunch just got a lot
more complicated than deciding how to answer, «Do you want fries with that?»
And while making the point about God's gifts to us, she sees the sacramental message that is written
into creation itself: «
Food is and always will be a sign built into the order of creation, physical nourishment that illuminates and spiritual nourishment we receive in Holy Communion... the more we see food in that light — the more we see it as a perpetual sign of God's goodness and love — the more fully we can understand the Eucharist as a holy and tremendous sacrifice in which love and gift, grace and life are bound up together.&ra
Food is and always will be a sign built
into the order of creation, physical nourishment that illuminates and spiritual nourishment we receive in Holy Communion... the
more we see
food in that light — the more we see it as a perpetual sign of God's goodness and love — the more fully we can understand the Eucharist as a holy and tremendous sacrifice in which love and gift, grace and life are bound up together.&ra
food in that light — the
more we see it as a perpetual sign of God's goodness and love — the
more fully we can understand the Eucharist as a holy and tremendous sacrifice in which love and gift, grace and life are bound up together.»
Some people in the past have argued that the
more food the poor get the larger will be their families, that extra
food is converted
into extra babies.
As farmers produced
more food than they needed for their own families, cities came
into existence.