Sentences with phrase «more gingery»

It's always very delicious, but sometimes it comes out sweeter, or more gingery, and I wonder why, even though I do the three - times - boiling thing.

It's decidedly more gingery than ginger ale — which, I have to admit, has to me almost no ginger taste at all — and is light and fizzy and absolutely delicious.

Not exact matches

No more sweet gingery autumnal goodness, you say.

I like to make a big batch of this nutty, sweet, gingery sauce to use in lots of ways throughout the week — as the dressing for a rice bowl, as a sauce for baked tofu, as a dip for carrot and cucumber sticks, a marinade for grilled shrimp, and more.

Gingery Peach Muffins: Use perfectly ripe fruit — lush and sweet, but not too soft — for these late - summer vegan peach muffins that have more than a hint of ginger!

Turn heat to medium - high, add more oil and sauté onions until gingery gold, stirring frequently to prevent scorching, about 15 minutes.

I made a similar Tomato - Ginger Chutney in the fall for Jordana's birthday — but this version was more like a gingery tomato sauce (we paired it with Asian meatballs) and used canned tomatoes.

To get a gingery flavour without the fibrous pieces, either cut the ginger into larger pieces that you then remove before serving or grate the ginger for a more intense flavour.

This salad is a rainbow of gorgeous colors, and its flavorful, gingery dressing will keep you coming back for «just one more taste.»

A rich gingery brown or camel will provide more contrast and can be used for tops and link items but it's also a useful color to use when you need heavier fabrics.