Sentences with phrase «more going to the bars»

No more going to the bars or organizing events just to find someone with whom you can spend some happy moments.

Not exact matches

If you set the bar at a height you can consistently clear, you'll be more likely to succeed, get that dopamine rush again and keep your momentum going.
Now go back to the search bar and type in your main category or keyword for your business, but this time get a little more specific.
To find out the right and wrong ways to get a bartender's attention at the bar, we went directly to the source, and more than 30 bartenders from around the world weighed in with their opinions on the matteTo find out the right and wrong ways to get a bartender's attention at the bar, we went directly to the source, and more than 30 bartenders from around the world weighed in with their opinions on the matteto get a bartender's attention at the bar, we went directly to the source, and more than 30 bartenders from around the world weighed in with their opinions on the matteto the source, and more than 30 bartenders from around the world weighed in with their opinions on the matter.
You're going to want to do this for a while, because people respond to messages far more strongly than they do to specific design quirks (barring complete ugliness, which is really about authority anyway).
Often times, support and resistance are more «zones» than exact «levels», sometimes you will have a key level that is indeed an exact level, but more often than not we are going to be drawing our support and resistance lines midway through bar tails or even through the body of a bar sometimes.
Salted Caramel Hazelnut Truffle Bars With fancy flavors like dates, cacao powder, hemp hearts, buckwheat groats, maple syrup, coconut cream, cacao butter, vanilla, and more, these bars are going to be your new favorite dessBars With fancy flavors like dates, cacao powder, hemp hearts, buckwheat groats, maple syrup, coconut cream, cacao butter, vanilla, and more, these bars are going to be your new favorite dessbars are going to be your new favorite dessert.
I just made apricot bars with my apricot preserves, so now I'll have to go get some more!
That's so funny — I went to Central Market last night (which is kind of like a Texas based Whole Foods — only more emphasis on gourmet findings and less on healthy options) and saw preserved lemons in the salad bar area.
, you are going to be getting way more fiber than what's in this bar.
I went about a week or more thinking gosh, my stomach is a mess and then it clicked, I have forgotten to buy the bars within that day, I was back on track and feeling a million times better than I was prior.
While it is recommended to use no more than 10 % because too much castor oil can make your bar feel sticky, we are going to use slightly more in this recipe because the lathering properties really help when working the soap through your hair.
Same goes for the Gomacro bars, I haven't tried the cashew caramel one yet, but the banana almond butter was a bit dull, I expected a lot more, and at 2.79 a pop I'm unlikely to shell out again, although the flavour combinations for the range sound so amazing.
and Gluten Free Mama's Almond Blend is always my go - to for cookies / bars, or those times (which are becoming more frequent) when I just haven't had time to whip up a batch of homemade flour mix.
And yes, this is my «famous» Food Network brownie recipe, which this guy... Andy said «He wasn't gonna lose to a brownie» National Smores Day is August 10th, I can't think of a more perfect way of celebrating this «national food holiday» than these Peanut Butter Graham Brownie Smore Bars.
One comment I've read more than a few times over the years of creating recipes for the blog is while energy bars, balls, and bites are well received as a healthy, easy, go - to snack, they almost always contain nuts leaving those with nut allergies out on the sidelines with tears welled up in their eyes, sad that...
And it's a whole lot more satiating than basically anything I ate for breakfast before the age of 18 (then I went to college and discovered the omelet bar at our dining hall) Since it's made with an egg and has nut butter, it's packed with enough satiating fats and fiber to make it stick.
Lemon usually isn't my go - to (I'll never pass up a lemon bar), but the more and more I make lemon desserts, the more I appreciate just how amazing they -LSB-...]
I think I celebrated it once in college and it was more because we could go out and drink green beer -LCB- which they were out of when we got to the bar -RCB- and then go and see the river in downtown Chicago dyed green.
«We «re changing some of the look and feel of the interior and going to a more bar - centric feel with a visible keg room that defines that we are the craft beer authority,» Mrlik says.
After more than six decades, Bono's Pit Bar - B - Q has made sure not to let go of the traditions that made it successful, Vice President of Operations Josh Martino says.
Therefore, not only did the bars come out super creamy, but my father though they were fantastic, so much so he wanted to go back for more.
Being in the middle of a house move I am going to be relying on more shop bought snacks for a while, and it's safe to say I have enough bars to get me through it!
If you are looking for some more creative options to hand out go to Costco or the bulk food section to get chocolatey granola bars (Ex.
Ever since I started eating better, and even more since I went dairy - free, I've had to cut most of the more popular candy bars out of my life.
If the short ribs I posted earlier this week elicit romance, opulence, and proper decorum, then ají de gallina resides on the opposite spectrum for when I eat this, I want nothing more than to cozy up in my favorite, most slouchiest pajama bottoms and go at this with a ravenous, no - holds - bar hunger that I'm certain is terribly unattractive, disheveled and wide - eyed as I appear.
Bars have become more popular than ever, thanks in part, to increasing consumer demand for taste and on - the - go convenience that meets snacking needs.
I am going to the store now to get more ingredients to make these simple and delicious bars.
My goal was to make these reduced sugar, that is why I didn't go with my classic fondant recipe, but you are more than welcome to use that fondant instead of the filling recipe provided below if you want more of a classic Nanaimo Bar feel.
When they go into a fast - food restaurant, they are more likely to seek out the salad bar than fries and greasy foods.
Some sea salt chocolate bars really go to town with the salt, but this one is much more finely balanced and suits me very well.
Brownie - inspired snacks could be a real opportunity going forward, as a more wholesome alternative to candy bars.
The bustling warehouse space has plenty going on, but you're more likely to find me at the bar, eating and drinking Todd Thrasher's expertly crafted beer cocktails.
Follow Broth Bar on Instagram at @BrothBarSFT, and Twitter at @BrothBarSFT For more information and a schedule of events, go to www.brothbarsft.com #bonebroth
But if I'm going to go down the chocolate route, then I'm more likely to pick a bar or a cookie or a truffle.
The 2016 Monster Energy Welcome To Rockville Gourmet Man Food lineup includes: Bayou Bill's Cajun, Brucci's Pizza, Burrito Gallery, Captain Nemo's, Catullo Brothers Pizza, Char's Smokehouse BBQ, Cheese Louise, Chicago Taste Authority, Classic Home Cookin», Girls Gone Green Nacho Bar, Grinders Burger Barn, Hebros Kitchen, Highway 61, Iron Barley, Island Noodles, Knuckle Sandwiches, Mac Attack, Mama's Food, Mangroves, Mount Olympus Greek Fare, Mystery Melt Machine, Oli's Tots, Pie Baby, Pounders, Up In Smoke BBQ, and What's The Catch, with more to be announceTo Rockville Gourmet Man Food lineup includes: Bayou Bill's Cajun, Brucci's Pizza, Burrito Gallery, Captain Nemo's, Catullo Brothers Pizza, Char's Smokehouse BBQ, Cheese Louise, Chicago Taste Authority, Classic Home Cookin», Girls Gone Green Nacho Bar, Grinders Burger Barn, Hebros Kitchen, Highway 61, Iron Barley, Island Noodles, Knuckle Sandwiches, Mac Attack, Mama's Food, Mangroves, Mount Olympus Greek Fare, Mystery Melt Machine, Oli's Tots, Pie Baby, Pounders, Up In Smoke BBQ, and What's The Catch, with more to be announceto be announced.
I don't think that's a look I'll be going for this year, but more power to you if you're up for bar crawling.
I made it a few years ago as the capper to a no - holds - barred Rosh Hashanah dinner, and people couldn't get enough of it — they kept «slivering» more pieces as the evening went on...
(barring one of his more recent ones), I believe if he fails to qualify for the CL this year he may well go but I'm not holding my breath
He has shown inconsistency, largely due to injuries and a tendency to go for personal glory and re-run his two cup final winning goals when a pass would be more sensible.He is however the only one we have, barring Sanchez, who can run, late and unnoticed into the danger area onto through balls.
The podcast is no holds barred in a big way, but on the Network, they are going to cater to a more family - friendly viewer when they can.
But barring a massive change, the Heat are going to be there for several more years — not one, not two, not three, etc. as James would say.
When Iverson began thinking cheeseburger, more than one friend offered to go with him to the snack bar on the other side of the alley.
Also you said barring Chambers they've all failed for you.Ok now that's your opinion.I for one think Gibbs, Wilshere and Ox haven't failed but are blighted with injury.A player like Calum Cahmbers is getting worse on the bench.He needs to play for us to see his real quality whether he's the real deal or not.We need to know.He should go on loan or be allowed to play more next season.I also don't want to see Mertesacker in the line up again.What a terrible leader he's been and I said terrible leader not player though I don't rate him he's ok.Arsene must have proper foresight and vision for this current team to succeed and that's what he lacks.Also mentality of players is terrible I don't even know how to describe it.We have small boys mentality in al most all games we play.
Nothing like one underachiever blowing smoke up the ass of another... we know that Ozil has some incredible technical gifts, but to be considered the best you have to bring more than just assists to the table... for me, a top player has to possess a more well - rounded game, which doesn't mean they need to be a beast on both ends of the pitch, but they must have the ability to take their game to another level when it matters most... although he amassed some record - like stats early on, it set the bar too high, so when people expected him to duplicate those numbers each year the pressure seemed to get the best of our soft - spoken star... obviously that's not an excuse for what has happened in the meantime, but it's important to make note of a few things: (1) his best year was a transition year for many of the traditionally dominant teams in the EPL, so that clearly made the numbers appear better than they actually were and (2) Wenger's system, or lack thereof, didn't do him any favours; by playing him out of position and by not acquiring world - class striker and / or right - side forward that would best fit an Ozil - centered offensive scheme certainly hurt his chances to repeat his earlier peformances, (3) the loss of Cazorla, who took a lot of pressure off Ozil in the midfield and was highly efficient when it came to getting him the ball in space, negatively impacted his effectiveness and (4) he likewise missed a good chunk of games and frankly never looked himself when he eventually returned to the field... overall the Ozil experiment has had mixed reviews and rightfully so, but I do have some empathy for the man because he has always carried himself the same way, whether for Real or the German National team, yet he has only suffered any lengthy down periods with Arsenal... to me that goes directly to this club's inability to surround him with the necessary players to succeed, especially for someone who is a pass first type of player; as such, this simply highlights our club's ineffective and antiquated transfer policies... frankly I'm disappointed in both Ozil and our management team for not stepping up when it counted because they had a chance to do something special, but they didn't have it in them... there is no one that better exemplifies our recent history than Ozil, brief moments of greatness undercut by long periods of disappointing play, only made worse by his mopey posturing like a younger slightly less awkward Wenger... what a terribly waste
Newcastle looking more likely to score now and a free header goes over Cech's bar to everyones relief.
I'd play him in midfield with jack he reminds me Micheal Thomas we have bring sead kolosinic back in or even put him right back cause bellerin has being nothing short of disastrous in every way I like him as a man but my god he has not pushed on and I must say Cech looks so old and sluggish like last nite when Hernandez hit cross bar Cech looked so slow reactions gone we need keeper and I think Forster be great for us da guy at Southampton I think ozil will stay he's trying a lot more so would I to get 280 thousand weekly and Sanchez won't go cause not that he wants stay but he's form is very worrying hard take 3 weeks ago I looked at table and said we'll finish above spuds by ten points and in top 4 easily now we're behind them we have no consistency and manager that's just too old I love wenger always will but it's time and I think artery would be great choice for manager he meant be great coach maybe he's the one get Man City so great after all he loves arsenal maybe it's wenger plan go learn from pep and come bk when I leave take over and mersaker as he's no2 arteta and bfg take us forward and hand picked by wenger conspiracy theory begins
@strontium Since I always try to default to F1 and FIA people being pretty smart and pretty professional, once you remove all the negative armchair fan rhetoric that is, I would suggest that the reason the fins are just reduced and the t bars are gone but for a much smaller lower gearbox wing according to Lowe, is that going by what Brawn has talked about they don't want to make knee - jerk decisions that will only continue to help the bigger teams who have the resources to adapt more quickly, and harm the lesser teams that can not.
I thought it was going to be more expensive to make my kids» lunches this year (i have 3 going to school) but once i cut out the packaged snacks and started buying fresh fruit and veggies and organic «quick» snacks like Cliff granola bars or fruit rope, there is really no change!
Cons: handle bar position (my wrists are bent inward awkwardly), suspension is hard (can be numbing if you need to go over rough sidewalks), add - on costs (customizing requires buying more kits).
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