Sentences with phrase «more hot water if»

You can always add more hot water if the paint is too thick.

Continue to mix, adding more hot water if needed, until a smooth paste forms.

To make the date caramel, whizz together the dates and hot water in a food processor or high - speed blender for 4 - 5 minutes, adding more hot water if necessary, to form a smooth, creamy paste.

Gradually add this mixture to the simmering meat, strring to keep the sauce smooth, adding more hot water if the mixture is too thick.

Stir the mixture occasionlly and add more hot water if it starts getting too thick.

Bring to the boil, then down to a simmer and cook for about 25 - 30 minutes, adding more hot water if needed.

Top up with more hot water if needed.

Remove from the heat and add the sifted icing sugar and cocoa powder, beating until shiny, adding more hot water if needed.

Not exact matches

If the temperature of the water I'm showering in is the temperature of the water my building heats to make hot water, I'm polluting more than I thought when I take a hot shower.

Adding a touch more hot water will normally provide re-lathering for second or third passes, if required, without using more soap.

Pudding 4 1/2 cups macadamia nuts — preferably soaked and dehydrated 4 1/2 tablespoons coconut butter 6 grams or about 3/4 cup Irish moss — soaked in hot water for 10 or more minutes and drained 3/4 cup raw agave syrup or more if you like sweeter 1 1/4 cup sliced banana 2 1/4 cups coconut milk — see panna cotta recipe 3 teaspoons vanilla extract 1 1/2 vanilla bean — seeds matcha powder — to taste

* if you find yourself wanting a more pronounced rose flavor, simply add the tiniest drop of rose water to the hot chocolate prior to serbing.

You can try by adding more pumpkin, and if you really need it, flax meal mixed with hot water to make «egg whites».

If absolutely necessary, add a splash more hot water to prevent burning.

Aim for at least 8 - 12 cups of water per day, and even more if you frequently exercise or live in a hot climate.

3 3/4 teaspoons active dry yeast (about 1 1/2 packages, 3/8 ounces or 11 grams) 1 tablespoon (13 grams) granulated sugar 1 3/4 cups lukewarm water 1/2 cup (118 ml) olive or vegetable oil, plus more for greasing the bowl 5 large eggs 1/2 cup (100 grams) granulated sugar 1 tablespoon (14 grams) table salt 8 to 8 1/2 cups (1000 to 1063 grams) all - purpose flour 1/2 cup raisins (about 70 grams) per challah, if using, plumped in hot water and drained Poppy or sesame seeds for sprinkling.

3 3/4 teaspoons active dry yeast (about 1 1/2 packages, 3/8 ounces or 11 grams) Sugar: — 1 tablespoon (13 grams) for reactivating the yeast — plus 1/2 cup (100 grams) for adding to the dough 1 3/4 cups lukewarm water 1/2 cup (118 ml) olive or vegetable oil, plus more for greasing the bowl 5 large eggs 1 tablespoon (14 grams) table salt 8 to 8 1/2 cups (1000 to 1063 grams) all - purpose flour 1/2 cup raisins (about 70 grams) per challah, if using, plumped in hot water and drained Poppy or sesame seeds for sprinkling.

Pour or ladle the mixture into the yogurt maker containers or another incubator (if using a thermos, first warm the inside with hot tap water) and incubate between 110 °F and 115 °F for 5 to 10 hours, depending on the desired flavor and consistency — longer incubation periods produces thicker, more tart yogurt.

12 to 16 ounces penne pasta 1 1/2 cups small broccoli florets 1 small carrot, thinly sliced 1 small zucchini or yellow squash, cut into 1 / 4 - inch cubes 1/2 cup raw cashews, soaked overnight and drained 2 garlic cloves, crushed 1 cup hot vegetable broth or water (more if needed) 1 - 2 ripe Haas avocados, halved and pitted 2 scallions, chopped 2 tablespoons lemon juice 1/2 teaspoon salt Ground black pepper Plain unsweetened almond milk (if needed) 1 cup grape tomatoes, halved lengthwise 1/3 cup chopped fresh basil leaves or parsley Whole fresh basil leaves (for garnish)

With all the ingredients in one pack, simply add 7 teaspoons to 250mls of hot water (or more non - dairy / dairy milk of your choice if you prefer it creamier) for a creamy hot chocolate.

If it is too thick, add a little bit more hot water.

If the water starts to evaporate, add more HOT water to the pot pouring it between sides of the pot and the can.

If the beans are still hard and no more water remains, add 1 cup of hot water and continue to cook until soft.

If your polenta finishes before your shrimp, you can add a touch more water and keep it on very, very low heat with the lid on (the simmering liquid burbles and pops, occasionally sending a boiling - hot polenta - blob your way), stirring occasionally, until everything's ready.

Ingredients: 1 cup water 3 carrots, chopped 3 stalks celery, chopped 1 large onion, chopped 2 cloves of garlic, chopped 3 cups of shredded cabbage 2 teaspoons Garam Masala 2 teaspoons of Madras Curry 2 teaspoons of garlic powder 2 teaspoons of turmeric 2 teaspoons of paprika 1 teaspoon of smoky paprika 1/2 teaspoon of medium hot smoky chipotle powder (more if you like it hot, less if not) 2 cups baked butternut squash 12 dried apricots (stewed or cooked) 1 cup coconut milk 2 cups water or vegetable stock (more for thinner sauce) 1 pound marinated tempeh *, cubed 1 large potato, cubed 1 package (12 ounces) frozen peas or 12 ounces fresh peas.

I like to leave the pasta in the hot water so that it plumps up more, but you can drain it if you like your pasta al dente.

For the cinnamon filling: 1 tablespoon (8 g) arrowroot powder 1 tablespoon (15 ml) hot water, more if needed 1/4 cup (55 g) packed light brown sugar 1 tablespoon (8 g) ground cinnamon

Add more of the hot pasta water if needed to thin the pesto out - it should make a nice chunky sauce.

1 head garlic 1/4 cup tahini 2 Tbsp olive oil + more for roasting garlic 2 lemons, juiced (~ 1/3 cup) 1 - 2 Tbsp maple syrup (or honey if not vegan) Pinch each salt + pepper Hot water to thin

Add the water to a small bowl and gently stir in the yeast; add a tiny pinch of sugar and set aside until foamy (about 10 - 15 minutes)(if it doesn't look like a more contained version of this after 10 - 15 minutes, you need to start over because your water was either too hot that it killed the yeast, or so cool that it couldn't properly activate it).

1/3 pound of bacon (about 5 slices), cut into 1 / 4 - inch strips 1 medium onion, chopped 2 large carrots, peeled and diced 3 large celery stalks, diced 1 teaspoon cumin powder 2 cloves garlic, minced 1/2 fresh habanero chile, stem and seeds removed, finely chopped (add more if you love it hot) 1 pound dry split red lentils, rinsed and cleaned 2 cups water 4 cups vegetable stock 1 tablespoon fresh thyme leaves, chopped (or substitute 1/2 teaspoon dry) 1 bay leaf 1 teaspoon salt 1/4 teaspoon black pepper 1/2 pound Mulay's Killer Hot Italian Sausage (or substitute the Italian sausage of your choice, though it won't be nearly as good) 1 teaspoon red wine vinegar 1/4 cup chopped fresh cilanhot) 1 pound dry split red lentils, rinsed and cleaned 2 cups water 4 cups vegetable stock 1 tablespoon fresh thyme leaves, chopped (or substitute 1/2 teaspoon dry) 1 bay leaf 1 teaspoon salt 1/4 teaspoon black pepper 1/2 pound Mulay's Killer Hot Italian Sausage (or substitute the Italian sausage of your choice, though it won't be nearly as good) 1 teaspoon red wine vinegar 1/4 cup chopped fresh cilanHot Italian Sausage (or substitute the Italian sausage of your choice, though it won't be nearly as good) 1 teaspoon red wine vinegar 1/4 cup chopped fresh cilantro

Glaze should be thin enough to thick, but thin enough that donuts can be dunked in it (if not thin enough, add more hot water slowly until desired consistency is reached).

If you need to soften the interior leaves of the cabbage more, simply put it back into the hot water for a minute or two.

A good baby bath thermometer like the Aquatopia audible thermometer is a must for each and every bath; sure, it will tell you if the water's too cold, but more importantly it will tell you if the water is too hot for a baby.

As adults, we should be drinking around eight to 13 cups of water each day, more if it's hot outside or we're exercising.

Well, that's kind of what I was thinking: that it's potentially more wasteful to use family cloth if I can't combine it with some other laundry, and particularly if I'm using hot water and a hot dryer.

If still not absorbing, then check to see if your water is hot inside the machine and perhaps use more detergent next timIf still not absorbing, then check to see if your water is hot inside the machine and perhaps use more detergent next timif your water is hot inside the machine and perhaps use more detergent next time.

To properly rid your diapers, liners, wipes, towels, changing pads, etc. of yeast, you will need to switch to a more rigorous washing routine using oxygenated bleach until your baby's rash disappears, and for five days afterwards, as follows *: Fill machine with hot water Add the maximum recommended amount of oxygenated bleach, stir until dissolved Add diapers etc. and soak for 15 minutes Wash on hot, with oxy bleach (same quantity as above) + detergent Rinse well, with lots of water Dry in the sun if at all possible (it really helps to disinfect), or in the dryer.

If things go badly, however, the team has enough fuel to reopen the hole by pumping in more hot water.

He and his coauthor, geochemist Stephen Mojzsis, also of the University of Colorado, found that if early bacteria were living more than 4 kilometers (2.5 miles) down, the impacts could have helped life by creating more hot - water - filled cracks for microbes to inhabit.

The recommendations, in addition to flying less and wasting 25 percent less food, include: carpooling or telecommuting once a week (75 million metric tons of CO2 equivalent (CO2e) saved by 2020, if adopted by all Americans); maintaining your car or truck, such as keeping tires properly inflated (45 million metric tons of CO2e); cutting the time spent idling in a vehicle in half (40 million metric tons of CO2e); better insulation at home (85 million metric tons of CO2e); programmable thermostats set higher (80 million metric tons of CO2e); reducing electricity demand from appliances that are «off,» so - called phantom demand (70 million metric tons CO2e); using hot water more efficiently, such as washing clothes in colder water (65 million metric tons of CO2e); buying EnergyStar appliances when old ones wear out (55 million metric tons CO2e); replacing incandescent lightbulbs with compact fluorescents (30 million metric tons CO2e); eating chicken instead of beef two days a week (105 million metric tons of CO2e); increased recycling of paper, plastics and metals (105 million metric tons of CO2e); «responsible» consumption, such as buying less bottled water (60 million metric tons CO2e).

Taking small sips of a cup of hot water can aid with weight loss and burn more fat in a different, more spiritual or mindful manner if you like.

Experts recommend a minimum of six 8 - ounce glasses of high - quality water per day; more if you're working out or live in a hot climate.

This tea is very spicy — if it tastes too strong, dilute it with more hot water and honey.

Keep in mind, that if you exercise heavily or if you're in a hot climate you may need more water than that.

Okay, so this applies to cold water as well, but if you add some ginger and lemon to your hot water you can increase the metabolic effect even more.

Once you begin exercising, you'll lose even more water, as fluid demands rapidly rise during exercise, especially if you're working out intensely or in a hot or humid environment.

If you need to soften the interior leaves of the cabbage more, simply put it back into the hot water for a minute or two.

When water flows through an aluminum pipe versus boiled in a large aluminum pot, more of it's exposed to the pipe material and if the water's hot, it's going to leach way more aluminum.

If you go to the beach, you are going to be bringing a bathing suit, and figured it would be more fun to post those when I am actually enjoying the hot sun, warm sand, and the amazing water.