If you enjoyed the fast - paced fun of Breakfast Saga and having to match three or
more kinds of breakfast treats, no doubt you will enjoy the sequel, Breakfast Saga 2.
Not exact matches
In that sense, the Presbyterian debates do not feel like friendly arguments over the
breakfast table, or even the
more heated
kinds of exchanges that might take place in the presence
of a marriage counselor.
In any case, I'd add about 1/3 — 1/2 cup
of fresh pineapple cut into small pieces or use canned pineapple tidbits just try to get the unsweetened
kind or you'll be adding
more sugar than might be good for
breakfast.
They are a bit
of a different
kind of «cookie», and are
more of a
breakfast bar texture.
The
kind of pumpkins that take pancakes from a delicious -
breakfast - treat, to an even -
more - delicious -
breakfast - treat.
They're the
kind of breakfast good that I would quickly buy at a bakery, and wish
more sold them.
I'm
more of a «give me
breakfast for dinner»
kind of girl.
You're welcome): you could add
breakfast meats, several different
kinds of cheese, hot sauce, pesto, avocado, tomato, sauteed onions, and
more!
I was always
more of an ice cream sundae
kind of person, but when you put it in a muffin and can reasonably call it
breakfast food I'm in Thank you Brandi!
I am making all
kinds of dishes, and next week
more breakfast recipes.
The studies have shown that this
kind of breakfast promotes a couple
of times
more HGH secretion than the traditional protein and carbs mixture or pure carbohydrate
breakfast.
I honestly can not believe that January has come and gone, but that just means that I am 1 month closer to getting married;) Yesterday's
breakfast was something delicious that I
kind of forgot about and... [Read
more...]
The first thing that comes to mind when I think savory for
breakfast is some
kind of eggs and meat combination... but in reality, there are so many
more options out there in the savory
breakfast world.
This
kind of breakfast usually ignites a vicious cycle
of «hunger» and snacking on even
more carbs.
When I say sugar, what I mean is: all
kinds of sugary drinks, anything with high fructose corn syrup, certain dried fruits, candy,
breakfast cereal, anything with excessive amounts
of sucrose, fructose, or glucose, juices, and
more.
When it comes to a
more conventional healthy
breakfast, a much better and
more sensible option than following Kellogg's «advice» is for you and your children to avoid sugar and grains
of all
kinds.
Although we usually have holiday meals in our dining room, Easter is typically
more of a brunch for us — our
breakfast area is lovely for that, with all
kinds of natural light!
I honestly can not believe that January has come and gone, but that just means that I am 1 month closer to getting married;) Yesterday's
breakfast was something delicious that I
kind of forgot about and... [Read
more...]
And so provided both parties are happy with a casual sex arrangement, who am I to judge them any
more than judging someone for what he eats for
breakfast, or what
kind of clothes she wears?
The
Breakfast Club made $ 45 million (adjusted for inflation, that's $ 115 million today) and inspired a wave
of more angsty films about growing up, including Pretty in Pink and Some
Kind of Wonderful (also written by Hughes), Stand by Me, For Keeps, Dead Poets Society, Say Anything, and School Ties.
is a deliriously biblical portrait
of the artist as a godlike monster (for the record, I liked it), this new film by Paul Thomas Anderson offers a
more graceful and far
more complicated version
of the same idea... Quiet, moody, and deeply perverse (I'll say no
more), this fascinating movie reminds us that Anderson is the
kind of alchemist - director who can turn somebody ordering
breakfast into a classic scene.»
Open for
breakfast, lunch, and dinner, it's the
kind of food Yotam Ottolenghi would love; think greens, grains, and fish kefta with smoky eggplant salad... Read
More
One -
Of - a-Kind bed and breakfast inns offer that experience more than any other kind of trave
Of - a-
Kind bed and
breakfast inns offer that experience
more than any other
kind of trave
of travel.
I bet that what
kind of soup Mike Mann had for
breakfast would be a
more appreciated topic.
Although we usually have holiday meals in our dining room, Easter is typically
more of a brunch for us — our
breakfast area is lovely for that, with all
kinds of natural light!
We don't eat in our formal dining room on a weekly basis — I guess we're
more of a sit at the kitchen bar or
breakfast nook
kind of family — so when I get to set my table and have all
of my friends and family gather around it to eat, it makes my heart happy.