Sentences with phrase «more liquid stocks»

On more liquid stocks there will also be a number of participants entering market orders on both sides of the book whose orders are matched up before limit orders are matched with any market orders.

Not exact matches

That means they'll get liquid, which is particularly meaningful for early - stage employees who take the risk of working for a startup and receive stock options in lieu of the higher pay and greater security available at more mature companies.

As a result, pension funds have had to go out on the risk curve, taking more risk to glean more return by investing, in part, in assets that are not as liquid as stocks or bonds.

And since the Tech Bubble, we have seen unprecedented amounts of liquidity funneled into the capital markets, and highly - levered, credit - sensitive, smaller - cap and lower - quality stocks and sectors outperformed their more liquid, larger - cap, higher - quality counterparts.

Because they have a smaller number of shares outstanding, these stocks tend to be less liquid, making buying and selling more difficult.

The idea behind this theory is that, as big investors sense that smaller - cap, higher - beta stocks have reached a point of overvaluation and high risk, these investors move money from the overvalued stocks into the Dow stocks, which are traditionally considered more stable and more liquid.

I think illiquid stocks sometimes take a little longer to react to news that is more quickly priced into liquid stocks.

As I am mostly concentrated on liquid financial markets, I have been searching for good stock ideas where real estate held might be worth considerably more than the market capitalization.

Continue to add stock, 3/4 cup at a time, allowing almost all of the liquid to be absorbed before adding more.

You may need to add more stock or water if the liquid reduces too quickly.

My tips for quinoa are (1) soak quinoa in cold water beforehand to get rid of the bitter taste; (2) toast your quinoa — it tastes nuttier; (3) use a bit less than a 2:1 liquid: grain ratio, as more water makes for soggy quinoa; (4) cook in vegetable stock instead of water and add in flavorings like smashed garlic, peppercorns and fresh thyme or rosemary sprigs.

I would definitely at more liquid (stock, water) to this soup next time I make it as it was a little too thick for my taste.

Continue adding the stock a ladle at a time, stirring until the liquid is absorbed before adding more.

Begin to add the stock, about 1/2 cup at a time, stirring after each addition and every couple of minutes / When stock is just about evaporated and absorbed, add more / When rice is tender and liquid is mostly added, add pre-cooked meat / When it's done, the rice should be soft and creamy, it should be moist but not too soupy / Add chopped parsley, grated cheese and taste for salt & pepper.

Deglaze with a little water or more apple cider, add some stock or wine or more liquid of some kind.

Add more beef stock (or water or chicken broth or whatever liquid is hanging around, as needed).

Check it at about two hours and add more beef stock or mushroom soaking liquid if the liquid is getting too low.

I would recommend adding a bit more stock, my potatoes did not cook evenly due to the fact that they were not all covered in the liquid.

How to get more flavor into rice or grains: An easy trick is to cook with tomato liquid, vegetable or chicken stock, instead of water.

1 1/2 pounds pork belly 2 tablespoons sugar 3 garlic cloves 2 scallions, cut into 2 - inch pieces 3 whole star anise 2 tablespoons dark soy sauce 1 tablespoon soy sauce 1/4 cup Shoaxing cooking wine 1 1/2 cups pork stock, the liquid from parboiling, or water, plus more as needed.

If you prefer a more liquid - y stew, add in the vegetable stock and stir through.

Wait until the liquid is almost completely absorbed before continuing to add more stock 3/4 cup at a time.

Water doesn't cut it for me when I'm adding liquid to my beans to sauces — I prefer a liquid with more flavor, like broth, stock (yes, there is a difference), wine, or even vegetable juice.

1 cup dried white beans, such as cannellini or great northern, soaked overnight 2 tablespoons extra virgin olive oil 2 - 3 leeks, white and light green parts sliced (about 2 cups) 3 cloves garlic, chopped 1/4 teaspoon crushed red pepper flakes 4 cups chopped kale leaves (about 1 medium bunch) 1 small head cauliflower, broken into florets 4 cups vegetable stock (recommend Imagine No Chicken broth) 2 cups water 2 cups bean cooking liquid, plus 1 more cup if needed 1 bay leaf 1 teaspoon salt Freshly ground black pepper to taste 1/2 cup flat - leaf Italian parsley leaves

I also use 1 can of chicken stock and 1 can of beef stock when I make this (plus any liquid that I've saved (frozen) from cooking the ham)-- this seems to give a more complex flavor (we like it).

When the rice starts to dry again and needs more liquid, continue with more wine, then with more stock, alternating wine and stock until all are used.

The only thing id say i would change for next time is to do 5 - 6 cups of stock to make up for the lost coconut milk to make it more liquid because mine came out more like mashed carrots.

Anecdotally, this is how I made Squash Risotto for four: * In a large saucepan melt 2 tablespoons of butter and sauté 1/4 cup finely chopped onion, scallion or leek for a few minutes / then add 1 1/2 cups Arborio rice to the mix / continue to sauté for five minutes along with a finely chopped teaspoon of sage or rosemary, stirring often / meanwhile, in another saucepan heat 2 1/2 cups of stock or plain water to a simmer and hold / add 1/2 cup white wine to the rice mix and let it cook away until liquid almost disappears / add a teaspoon of salt and more if needed when risotto is done / begin adding simmering liquid 1/2 cupful at a time, stirring until liquid is nearly cooked away / add additional liquid 1/2 cup at a time and, once again, stir and allow to cook until liquid is almost gone before adding more.

Directions: Cut in half and seed squash, place flesh side down on parchment covered roasting pan with a 1/2 — 1 C water / Roast at 350º until fork tender — usually 30 to 40 minutes / When cool, scoop cooked squash from skin and spoon straight into the soup pot / While squash is roasting, sauté onion in olive oil for 5 minutes, add garlic and cook for 2 more minutes / Add apples, apple juice, turmeric, curry and / or chili paste, stir together and cook briefly, a minute or so / Add cooked squash and 2 quarts of the stock or water / Stir to mix / Simmer slowly with lid on for 30 minutes, stirring occasionally / Taste and adjust seasoning and cooking time as needed / / Remaining liquid is added after soup has been blended.

Continue to add the rest of the stock — more liquid, more whisking; more liquid, more whisking — until no lumps remain, 8 — 10 minutes.

If the liquid has reduced too much add more water or stock.

Cover pot and simmer tamales, undisturbed, adding more stock as needed to keep some liquid in pot, 40 minutes.

Continue adding the stock a ladle at a time, each time the liquid is absorbed add more.

The authors suggest that wealthy black parents are less able to transfer wealth to their kids than their white counterparts, perhaps, due in part to having fewer liquid assets such as stocks, bonds and savings, which can be passed down more easily to the next generation.

The study found that in more corrupt areas of the U.S., firms provide less frequent managerial guidance on earnings, have lower financial reporting quality, and their stocks are less liquid.

If you prefer a more liquid - y stew, add in the vegetable stock and stir through.

Add some more stock, if the liquid begins to dry up fast

AMG takes the thoroughly entertaining GT (you can read about the base car here) and bumps its front - mid-engine 4 - liter twin - turbo V8 up to 577 hp; that's 74 more ponies than the stock GT, courtesy of a maximum of 19.6 psi shoved through liquid - to - air intercoolers and into the hand - built, dry - sump engine's cylinders.

As Options are usually less liquid than the underlying stock, Market Makers are usually more active in «Providing a Market» with Options.

If I have two securities A and B (they can be any combo of stock, etf, index, option), then is it oversimplification to assume that if A has a more liquid market than B, then A is more efficiently...

That's why single - stock options are far more liquid than single - stock futures.

You can read more about ING Direct's online stock broker in our ShareBuilder review, but if you are looking for a place to park your liquid savings, then the following ING Direct products may be more up your alley:

In terms of how this relates to asset allocation in retirement, if you are comfortable with any given 5 year period being slightly below breakeven on a worst case basis, you could consider having about 5 years» worth of expenses in more liquid and safe assets and have comfort that the rest of your portfolio in stocks will at least hold their value pretty well.

Gold mining stocks are more liquid but even more volatile than the metal itself.

Investing in less liquid items that grow on their own, like stocks, bonds, interest bearing accounts... these are much more efficient ways to build wealth.

Micro-cap stocks involve substantially greater risks of loss and price fluctuations becuase their earnings and revenues tend to be less predictable (and some companies may be experiencing significant losses), their share prices tend to be more volatile, and their markets less liquid than companies with larger market capitalizations.

In stocks which are less liquid and less - covered by analysts, the anomalies are more profound.

An easier, more liquid and more diversified way to hold preferred stocks is through a mutual fund (including ETFs).

Capitalization - based indices are inherently biased toward including more liquid, higher - priced growth stocks and stripping low - priced value stocks of their index certification.

That event would unlock some serious cash that could be put to work in more stocks, or be kept in a liquid opportunity fund.