The original Recipe calls for oats, I simply replace this with
more nuts or seeds to lower the carbs.
I would just skip it altogether, or add in
more nuts or seeds of your choice.
Not exact matches
«Almonds, walnuts, peanuts, roasted pumpkin
seeds, cashews, hazelnuts, filberts, and other
nuts and
seeds contain many beneficial nutrients and are
more likely to leave you feeling full (unlike chips
or pretzels),» the newsletter said.
I doctor it up quite a bit with
nut butter
or coconut yogurt,
more berries and
seed sprinkles, and eat it with a spoon.
You would need to replace it with other ingredients, you could try adding
more sunflower
seeds or another
nut to get the same crunch!
Pudding 4 1/2 cups macadamia
nuts — preferably soaked and dehydrated 4 1/2 tablespoons coconut butter 6 grams
or about 3/4 cup Irish moss — soaked in hot water for 10
or more minutes and drained 3/4 cup raw agave syrup
or more if you like sweeter 1 1/4 cup sliced banana 2 1/4 cups coconut milk — see panna cotta recipe 3 teaspoons vanilla extract 1 1/2 vanilla bean —
seeds matcha powder — to taste
Start basing
more meals around plant foods, veggies, fruit,
nuts and
seeds and you'll find your need for the grains (gluten free
or not), will start to decrease.
I always add two (
or more) tablespoons of
nut butter
or seed butter to my smoothies.
Mix
nut butters, powdered sugar, hemp
seeds, and vegan butter (
or more nut butter) together until smooth.
If you want a
more traditional granola don't hesitate to switch out a cup
or two of the
nuts or seeds with rolled oats.
12 Medjool dates 12 Brazil
nuts (
or more for sprinkling ground up nuts) 1/4 cup dark chocolate squares (72 % or higher) OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp seeds (optional for sprinkling on to
or more for sprinkling ground up
nuts) 1/4 cup dark chocolate squares (72 %
or higher) OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp seeds (optional for sprinkling on to
or higher)
OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp seeds (optional for sprinkling on to
OR unsweetened chocolate with 6 drops of liquid Stevia 1/4 cup hemp
seeds (optional for sprinkling on top)
Roasted veggies
or more nuts and
seeds all work well too.
This is what I eat in a normal week: Chicken grilled with olive oil
or coconut oil and seasoning Ground turkey
or beef with olive oil
or coconut oil and seasoning Rice noodles
or rice spinach noodles (Mrs. Leepers is a great brand) Brown rice Quinoa with chia
seeds Nuts like almonds, walnuts and cashews 50/50 Spring mix on the side of each meal Different fruits and veggies (try to eat
more veggies though, as fruit has a lot of sugar)
Sidenote, I would throw in some
nuts or seeds to increase the volume and protein — so it becomes
more filling to eat fewer;) Hope this helps!!
Lemon Plum Salad Poppy
seed dressing 3 tablespoons raw sesame tahini 1 tablespoon raw honey 1 tablespoon poppy
seeds,
or more to taste Juice of 1/2 lime 1 ripe lemon plum — pitted 4 tablespoons fresh coconut water
or purified water sea salt to taste 1 tablespoon macadamia
nut oil (optional)
Asparagus Fries 2 tablespoons ground chia
or flax
seeds 4 tablespoons freshly squeezed lemon juice 2 tablespoons purified water 1 asparagus bunch — about 25 - 30 pieces 1/4 cup ground pistachio
or other
nuts,
or pumpkin
seeds 1/4 cup sesame
seeds 1/4 cup nutritional yeast 2 teaspoons garlic powder 1 teaspoon salt, plus
more for sprinkling (optional) 1 teaspoon coconut sugar 1/2 tablespoon cumin
seeds — ground 1/4 teaspoon red pepper flakes
Doughnuts 2 cups cashews — soaked for four hours,
or more 1/2 cup Irish moss — thoroughly rinsed and soaked in hot water for at least 10 minutes 1 cup water 1/2 cup raw honey 2 tablespoons maca powder — optional 1/4 teaspoon salt 2 tablespoons sprouted pecan butter
or other
nut butter / oil 2 tablespoons almonds — ground 3/4 cup flax
seeds — ground
Buddha Bowls, also known as macro bowls, power bowls, and nourish bowls, are packed with protein, fresh
or roasted vegetables,
seeds,
nuts, and
more.
Something I've come to
more or less accept, though, is that anytime I eat
nuts,
seeds,
or grains prepared outside my own home, they won't be soaked / sprouted / germinated.
This way you can control and know just how much added sugar is going into them, and allows you to add
more filling and nutritious foods like
nuts and
seeds,
nut butters,
or ground flaxseeds.
Im always up for adding
more nuts /
seeds, so perhaps some salted roasted almonds
or pine
nuts,
or some toasted pumpkin, sunflower
or sesame
seeds.
this is very similar to what we call Chikki... a sweet treat in western india... readily available in Bombay / Mumbai... and also in indian stores here in the US... u can use jaggery... other kinds of sugar...
or even some honey to mix in the syrup... for the
nuts u can use cashews, almonds, seasme
seeds instead
or in combination with peanuts... u could try experimenting with different layers of thickness... and even try a mould that would make it look
more like a hersheys bar... easier to break off without creating too many crumbles
So, we can either make the extra effort to eat
more magnesium - rich foods like
nuts, grains, and
seeds,
or we can supplement with magnesium.
Instead, I gravitate towards lighter fare such as salads, lightly cooked soups, oat porridge, green and superfood smoothies, fruit, raw vegetables, small amounts of healthy fats (peanut butter, olives, coconut, raw almond butter, raw
nuts and
seeds, etc.), and
more raw entrees along with steamed vegetables
or the occasional roasted vegetable, legume and grain dish.
We have chosen a goat cheese and herb chicken for this recipe, but you can put
more or less anything from
nuts,
seeds, dried fruits, cheeses to spreads of different kinds in it.
I like to use yogurt
or some
nut or seed cream as a dressing, it's just so much
more better that way!
I would say not to add any water in the last step, and if it's still too sticky to try adding a bit
more cocoa,
nuts /
seeds,
or even a bit of flour (any dry ingredients) to make the dough a bit firmer.
You could just add
more protein rich foods for your smoothie such as
nuts or seeds?
Add in some colourful raw
or cooked vegetables and for
more texture, some
nuts and
seeds.
By freezing your fruit beforehand you can create a thicker,
more spoonable smoothie, and by adding
nut butter, protein powders
or seeds, it increases the protein content creating a really satisfying, nourishing breakfast.
For even
more protein and crunch, a few
nut pieces
or sunflower
seeds take this simple, fresh pita to the next level!
If you are looking for
more healthy oatmeal recipes, then try: Oatmeal - Rhubarb Porridge from Little Sunny Kitchen, Raspberry and hazelnut porridge from Jen's Food, Chocolate Porridge from Tin and Thyme, Bircher muesli with berries and
nuts (raw porridge) from Family Friends Foods, Top of the Morning Muesli from From The Healthy Heart, Sugar Free Sunflower
Seed & Apple Granola with Honey, Homemade Maple Syrup Granola with Pecans, Cashews and Brazils, Sugar - free Acacia Honey & Almond Granola
or Spiced Oatmeal with Pecans and Cinnamon I made a while ago.
If you want to make this an even
more substantial meal simply add any protein of your choice such as pan-fried tempeh, chicken
or extra
nuts and
seeds.
This recipe is also gluten - free, since the main ingredients of the crust are desiccated coconut and
nuts or seeds Read
more
Ingredients 1 2/3 cups quick rolled oats 1/2 cup xylitol (use up to 3/4 cup if you like them a little sweeter) 1/3 cup oat flour (ground oats) 1/2 teaspoon salt 1/4 teaspoon ground cinnamon 2 cups
nuts and
seeds (almonds, pecans, pumpkin
seeds, sesame
seeds etc.) 1 cup dried fruit (apricots, cranberries, raisins, etc.
or more nuts and
seeds if you prefer) Almond Breeze: Recipes & Ideas.
Known for their great taste, Zing Bars have a
nut or seed butter base and contain real dark chocolate, as opposed to the
more commonly used compound chocolates.
1/2 cup almonds, finely chopped 1/2 cup chia
seeds 1/2 cup almond
or any
nut butter 1/4 cup protein powder (any flavor) 1/4 cup cacao nibs (optional)
or hemp hearts 1/4 cup raw honey 1 teaspoon vanilla extract 1/8 teaspoon salt 3 tbsn lemon juice Add
more protein powder if mix is too moist.
The relatively simple concoction is then ready for whatever toppings you have on - hand:
more banana, other fruit, homemade vegan granola, toasted
nuts or seeds,
or a drizzle of maple syrup.
If you start adding
more complicated ingredients, though, grab a mortar and pestle to grind things like
seeds and
nuts,
or a blender for heartier items like a charred poblano (see below).
Whether it's granola, chopped
nuts or seeds — the
more toppings the better if you ask me!
1/4 cup dried goji berries 1/2 cup raw cacao 5 Tbs hemp
seeds 2 + Tbs coconut oil 1 Tbs
nut butter (I used almond butter) 2 Tbs raw honey 2 Tbs ground flax
seeds 1/4 tsp sea salt 1/4 tsp vanilla extract 1/2 tsp cinnamon 1/4 tsp cayenne pepper,
or more to taste 1/4 tsp maca (optional) 1.
Also, different brands of
nut or seed butter yield slightly different results, you can adjust as needed adding
more nut butter
or flakes until the mixture holds together nicely.
There's one
more that calls for sliced almonds, but you could swap that for sunflower
seeds, coconut,
or any other
nut - free option that you like.
200 g whole wheat flour 100 g dark rye flour 40 g corn grits 45 g steel cut oats 1/4 cup mixed
nuts and
seeds +
more for the topping (1/4 cup coconut sugar — 35 g) * 1 tsp salt 1 tsp baking soda 1 tbsp coriander
seeds seeds from 5 cardamom pods, freshly grounded 1/2 tsp ground cinnamon 1 1/3 cup kefir
or yogurt **
pumpkin
seeds chia
seeds sunflower
seeds brazil
nuts (use
more or other
seeds if you have a
nut allergy) cacao powder peanut butter raisins raw honey
The glue is the
seed or nut butter and honey that holds everything together with a generous dose of protein combined with a built - in immunity booster — both of which we need
more of when traveling.
This year, I'll be featuring a different blogger each month with their favorite
nut butter
or seed butter recipe and [
more]
Hi Sarah, sorry I've been out of town but this recent post has
more info and yes the hemp
seed are shelled so they are called
nuts or hearts.
Top with fresh fruit
or dried fruit,
seeds and toasted
nuts for even
more staying power, texture, flavor and nutrition.
Breakfast cereals with fruit,
nuts and /
or seeds contained, per 100 g,
more energy (P = 0 · 002), fat, saturated fat and sugar (all P < 0 · 0005), while
seeded breads had
more energy, fat and saturated fat (all P < 0 · 0005).