Sentences with phrase «more of the ground meat»

For the walking tacos, I have more of the ground meat cooked with onions, green pepper and tomatoes, individual bags of corn chips.

Not exact matches

Shares in the meat and food processor dropped more than 10 per cent in initial trading on the Toronto Stock Exchange before recovering some of the lost ground.
I loved all the veggies (I also chopped them up very fine in my chopper), and even added more than called for because I only had 1 pound of ground meat.
I will say that ground bison is definitely on the more expensive end of the meat section.
This red meat is marketed as «abundant in Omega - 3 fatty acids» with «TWICE the Omega - 3s of grass feed beef» and «up to 200x more than ordinary ground beef.»
An Oregon company is recalling more than 14,000 pounds of ground meat after beef trim used in its production tested positive for E. coli O157: H7.
At Jensen Meat Co. in Vista, Calif., that transferring of knowledge is under way, and the result so far is the application of the latest technological advances to the longstanding processes that have kept this ground beef producer in business for more than five decades.
The purpose of cutting or grinding the meat is to, in effect, render it into smaller morsels that become tender more easily than larger pieces.
Roasted Garlic Creme 1 cup raw cashews — soaked 4 hours or more 1 cup meat of fresh young Thai coconut 1/2 cup purified water 1/2 cup coconut oil roasted garlic cloves — to taste sea salt and freshly ground black pepper — to taste
2 Cups White Beans — Washed 1 Cup Shallots — Peeled and Sliced 4 Carrots — Peeled and Sliced 1/2 Cup frozen Spinach (or more) 4 Cups Chicken Stock 1 not - beef Stock Cubes — Or regular if you eat meat Knob of Butter 1 Bay Leaf 1 Tsp Fresh or Dried Thyme 4 Garlic Cloves — Peeled Freshly Ground Sea Salt and Black Pepper
I was never a big fan of meals that had ground beef in them, so when I removed red meat from my diet about 5 years ago, Shepherd's pie wasn't something I missed or... [Read more...]
I used just one pound of ground beef, since we're not all about chili being a bowl of meat (too many chili recipes are stuffed with meat and more meat).
If you remember the texture of a Jamaican patty the meat is finely ground, more like a paste (think Taco Bell finely ground taco meat).
Blend It: Thanks to «the blend» of mushrooms, you can make any favorite ground - meat recipe more healthful.
A good piece of meat will require little more than salt to draw out the flavors, however you can also season it with freshly ground black pepper for an added kick.
It typically features seasoned ground meat and lots of herbs and vegetables, but our healthy vegetarian version swaps red beets for meat, reduces the sodium by adding more lime juice and makes it more substantial by serving it as part of a grain bowl.
In Spain, they would be made with minced meat, but since ground meats are more readily available, I use a combination of ground pork and beef.
Here are a few of Andy's championship hints at - a-glance: freeze your competition spices; double grind your spices; marinate the meat in your spice mixture (this is not allowed at some cookoffs); season the judging cup with your chili to remove the styrofoam aroma; add brown sugar and uniodized salt to taste 45 minutes prior to judging, but add just a tad more salt because judges» tongues tire from all the tasting and they tend to like «a slightly oversalted chili.»
Since finer cut meats absorb much more liquid, some cooks grind about a third of their beef to use as a thickener.
I haven't tested the recipe with an egg but if you're not opposed to adding more fat (which adding an egg will do) then try using ground dark meat turkey instead of breast.
If it fails, the American Meat Institute (AMI) claims that an extra 1.5 million cattle would need to be slaughtered to meet demand for ground beef without the feared «slime» — also putting an end to the far more sustainable practice of using every part of the animal, at a time when we are trying to produce more food from less land.
By the end of the 1980s, they were strong enough to dismantle the Soviet Union without needing more «carrots» of ground chicken meat.
It typically features seasoned ground meat and lots of herbs and vegetables, but our healthy vegetarian version swaps red beets for meat, reduces the sodium by adding more lime juice and makes it more substantial by serving it as part of a grain bowl.
Each cow yields only one (two halves separated by a vein), which means that butchers — back when every neighborhood had one — wouldn't have more than one or two of these steaks on hand at a time, so they'd either grind them into hamburger meat or keep these meat orphans for themselves (hence the name).
We provide funding to train officials for improved enforcement of laws; help local partner groups on the ground with veterinary and shelter care for confiscated animals; raise global awareness of the suffering involved in illegal dog theft, transport and slaughter, including at China's annual Dog Meat Festival in Yulin; expose the horror of subterranean killing pits in Nagaland in India; and work with dog meat farmers in South Korea to transition them to more humane ways of making a livMeat Festival in Yulin; expose the horror of subterranean killing pits in Nagaland in India; and work with dog meat farmers in South Korea to transition them to more humane ways of making a livmeat farmers in South Korea to transition them to more humane ways of making a living.
Half a teaspoon of ground eggshell per pound of boneless meat is a very general rule of thumb, but you can make it more specific according to other factors.
How to grade your dog's food: Start with a grade of 100: 1) For every listing of «by - product», subtract 10 points 2) For every non-specific animal source -LRB-» meat» or «poultry», meat, meal or fat) reference, subtract 10 points 3) If the food contains BHA, BHT, or ethoxyquin, subtract 10 points 4) For every grain «mill run» or non-specific grain source, subtract 5 points 5) If the same grain ingredient is used 2 or more times in the first five ingredients (I.e. «ground brown rice», «brewers rice», «rice flour» are all the same grain), subtract 5 points 6) If the protein sources are not meat meal and there are less than 2 meats in the top 3 ingredients, subtract 3 points 7) If it contains any artificial colorants, subtract 3 points 8) If it contains ground corn or whole grain corn, subtract 3points 9) If corn is listed in the top 5 ingredients, subtract 2 more points 10) If the food contains any animal fat other than fish oil, subtract 2 points 11) If lamb is the only animal protein source (unless your dog is allergic to other protein sources), subtract 2 points 12) If it contains soy or soybeans, subtract 2 points 13) If it contains wheat (unless you know that your dog is not allergic to wheat), subtract 2 points 14) If it contains beef (unless you know that your dog is not allergic to beef), subtract 1 point 15) If it contains salt, subtract 1 point
I'm sure it applies to cat food as well: How to grade your dog's food: Start with a grade of 100: 1) For every listing of «by - product», subtract 10 points 2) For every non-specific animal source -LRB-» meat» or «poultry», meat, meal or fat) reference, subtract 10 points 3) If the food contains BHA, BHT, or ethoxyquin, subtract 10 points 4) For every grain «mill run» or non-specific grain source, subtract 5 points 5) If the same grain ingredient is used 2 or more times in the first five ingredients (i.e. «ground brown rice», «brewerâ $ ™ s rice», «rice flour» are all the same grain), subtract 5 points 6) If the protein sources are not meat meal and there are less than 2 meats in the top 3 ingredients, subtract 3 points 7) If it contains any artificial colorants, subtract 3 points 8) If it contains ground corn or whole grain corn, subtract 3 points 9) If corn is listed in the top 5 ingredients, subtract 2 more points 10) If the food contains any animal fat other than fish oil, subtract 2 points 11) If lamb is the only animal protein source (unless your dog is allergic to other protein sources), subtract 2 points 12) If it contains soy or soybeans, subtract 2 points 13) If it contains wheat (unless you know that your dog is not allergic to wheat), subtract 2 points 14) If it contains beef (unless you know that your dog is not allergic to beef), subtract 1 point 15) If it contains salt, subtract 1 point Extra Credit: 1) If any of the meat sources are organic, add 5 points 2) If the food is endorsed by any major breed group or nutritionist, add 5 points 3) If the food is baked not extruded, add 5 points 4) If the food contains probiotics, add 3 points 5) If the food contains fruit, add 3 points 6) If the food contains vegetables (NOT corn or other grains), add 3 points 7) If the animal sources are hormone - free and antibiotic - free, add 2 points 8) If the food contains barley, add 2 points 9) If the food contains flax seed oil (not just the seeds), add 2 points 10) If the food contains oats or oatmeal, add 1 point 11) If the food contains sunflower oil, add 1 point 12) For every different specific animal protein source (other than the first one; count «chicken» and «chicken meal» as only one protein source, but «chicken» and «'' as 2 different sources), add 1 point 13) If it contains glucosamine and chondroitin, add 1 point 14) If the vegetables have been tested for pesticides and are pesticide - free, add 1 point
Don't be afraid of a food if the first ingredient is meat meal — that simply means that it was dehydrated and ground into a powder for a more concentrated meat protein.
THE SCORING METHOD FOR DOG FOOD: How to grade your dogâ $ ™ s food: Start with a grade of 100: 1) For every listing of â $ œby - productâ $, subtract 10 points 2) For every non-specific animal source (â $ meatâ $ or â $ œpoultryâ $, meat, meal or fat) reference, subtract 10 points 3) If the food contains BHA, BHT, or ethoxyquin, subtract 10 points 4) For every grain â $ œmill runâ $ or non-specific grain source, subtract 5 points 5) If the same grain ingredient is used 2 or more times in the first five ingredients (I.e. â $ œground brown riceâ $, â $ œbrewers riceâ $, â $ œrice flourâ $ are all the same grain), subtract 5 points 6) If the protein sources are not meat meal and there are less than 2 meats in the top 3 ingredients, subtract 3 points 7) If it contains any artificial colorants, subtract 3 points 8) If it contains ground corn or whole grain corn, subtract 3points 9) If corn is listed in the top 5 ingredients, subtract 2 more points 10) If the food contains any animal fat other than fish oil, subtract 2 points 11) If lamb is the only animal protein source (unless your dog is allergic to other protein sources), subtract 2 points 12) If it contains soy or soybeans, subtract 2 points 13) If it contains wheat (unless you know that your dog is not allergic to wheat), subtract 2 points 14) If it contains beef (unless you know that your dog is not allergic to beef), subtract 1 point 15) If it contains salt, subtract 1 point
A combination of muscle meat and organ meat plus the addition of bone meal which can be more palatable for some cats rather then ground bone.
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