If spring and summer temperatures become warmer on average, the active layer will thicken, making
more organic carbon available for microbial decomposition.
Earth's permafrost stores an estimated 20 %
more organic carbon than is currently in the atmosphere.
Another paper, by researchers in the UK, shows that soil in allotments — the small patches in towns and cities that people cultivate by hand — contains a third
more organic carbon than agricultural soil and 25 % more nitrogen.
A lower rate of respiration would allow
more organic carbon to sink to deeper depths before being completely consumed.
In other areas, increased upwelling can lead to stimulated productivity, which can also lead to
more organic carbon entering the deep ocean, where it is consumed, decreasing oxygen levels (medium confidence).
But plankton communities produce
more organic carbon than CaCO3, by a factor of 4 to 10 or so (the exact number is not well known).
«There's
more organic carbon in northern soils than there is in all living things combined; it's kind of mind boggling.»
«It essentially means that, through multiple means, in a world with mixotrophs,
more organic carbon is sinking into the deep ocean than in a world without mixotrophs,» Follows says.
The U.S. Geological Survey estimates that methane locked in ice (known as hydrates) could contain
more organic carbon than all the world's coal, oil, and nonhydrate natural gas combined.
Not exact matches
Darin Kingston of d.light, whose profitable solar - powered LED lanterns simultaneously address poverty, education, air pollution / toxic fumes / health risks, energy savings,
carbon footprint, and
more Janine Benyus, biomimicry pioneer who finds models in the natural world for everything from extracting water from fog (as a desert beetle does) to construction materials (spider silk) to designing flood - resistant buildings by studying anthills in India's monsoon climate, and shows what's possible when you invite the planet to join your design thinking team Dean Cycon, whose coffee company has not only exclusively sold
organic fairly traded gourmet coffee and cocoa beans since its founding in 1993, but has funded dozens of village - led community development projects in the lands where he sources his beans John Kremer, whose concept of exponential growth through «biological marketing,» just as a single kernel of corn grows into a plant bearing thousands of new kernels, could completely change your business strategy Amory Lovins of the Rocky Mountain Institute, who built a near - net - zero - energy luxury home back in 1983, and has developed a scientific, economically viable plan to get the entire economy off oil, coal, and nuclear and onto renewables — while keeping and even improving our high standard of living
«We don't just look at total soil
organic carbon, but also the components of soil that have stable pools of
carbon — humic substances, which gives us a much
more accurate and precise view of the stable, long - term storage of
carbon in the soils.»
New research showing
organic farming
more effectively restores soil
carbon and reduces the cause of climate change compared to conventional techniques could sway
more shoppers to buy
organic — especially as conscious consumerism continues to rise.
[19] The study concludes, «Additional investments in soil
organic carbon (SOC) research is needed to better understand the agricultural management practices that are most likely to sequester SOC or at least retain
more net SOC stocks.»
Tilling results in soil
organic matter being broken down much
more rapidly, and
carbon is lost from the soil into the atmosphere.
Known
more accurately as soil
organic carbon, it is part of soil
organic matter, which is made up of decaying plant and animal matter, and essential elements for good plant growth such as calcium, phosphorous, and nitrogen.
«Garden equipment engines emit high levels of
carbon monoxide, volatile
organic compounds and nitrogen oxides, producing up to 5 % of the nation's air pollution and a good deal
more in many metropolitan areas like Los Angeles.
As the price of food goes higher and higher and we worry
more and
more about where our food comes from,
organic vs. conventional (pesticide - laden), genetically - modified organisms,
carbon emissions and climate change, it makes sense to me to try to grow some of our own food.
New research suggests that a chemical group known as phenolics may help soils on
organic farms retain
more carbon
A higher
organic carbon load might lead to the development of ecosystems where microorganisms mainly feed on dissolved
organic carbon, thus opening a way for the pollutants to enter the food web and cause
more problems in higher level organisms, like fish,» says Matyas Ripszam.
«The combined effect of both parameters showed no real patterns, as some pollutants were
more sensitive to changes in temperature and others to increased
organic carbon content,» says Matyas Ripszam.
Higher temperature alone led to increased losses of pollutants, whereas higher
organic carbon content retained
more pollutants in the model ecosystems.
What's
more, interplanetary dust in our solar system — and in others — contains
organic carbon.
With its sophisticated on - board chemistry lab, Curiosity is hunting for
more robust signs of habitability, including
organic compounds — the
carbon - based building blocks of life as we know it.
And as a basis for gas sensors in particular,
carbon nanotubes combine advantages (and avoid shortcomings) of
more established materials, such as polymer - based
organic electronics and solid - state metal - oxide semiconductors.
The results showed that mature forest stands stored significantly
more soil
organic carbon in strongly mineral - bound and stable
carbon pools than did soils from cut stands.
But unexpectedly in this case, «we didn't see improvement in soil aggregate stability even though soil
organic carbon concentration increased,» Blanco says, noting that soil particles usually bind together
more strongly in aggregates as soil
organic carbon concentrations rise.
Fertilization typically leaves behind
more crop residues in fields, he explains, which in turn can boost soil
organic carbon levels.
Hayes and his colleagues looked at
organic compounds from sediments formed between 1.8 billion and 550 million years ago, and found that simple hydrocarbons from the sediments contained
more carbon - 13 than
more complex
organic molecules.
The authors aren't yet sure why the
organic carbon from the
more developed watersheds is less vulnerable to breakdown by sunlight in rivers and streams, but suggest that it might be because it has already been exposed to appreciable sunlight in the less shady urban and agricultural environment.
A new study led by researchers at the Virginia Institute of Marine Science reveals that land use in the watersheds from which this «dissolved
organic matter» originates has important implications for Bay water quality, with the
organic carbon in runoff from urbanized or heavily farmed landscapes
more likely to persist as it is carried downstream, thus contributing energy to fuel low - oxygen «dead zones» in coastal waters.
They suspect that the way the olfactory system is organized has little to do with how an
organic chemist might organize molecules (for instance, by the number of
carbon atoms on each molecule); instead, it
more closely resembles the complex way that chemicals are associated in the real world.
That deep water is not only rich in nutrients, it also has relatively high concentrations of
carbon dioxide, both because it is cold (cold water can absorb and hold
more carbon dioxide than warm water) and because the decomposition of
organic matter that sinks into the depths releases
carbon dioxide.
As photosynthesis favours the lighter isotope,
carbon 12, over the heavier
carbon 13, this «light» ratio finding suggests that
organic material from biological sources may have been
more abundant in diamond - forming zones early in the Earth's history than we find today,» explained Suzette Timmerman, lead author on the study.
As these
more substantial microbes die, the researchers found they increase the flux of sinking
organic carbon particles by as much as 35 percent.
Thus, solar radiation mineralizes terrestrial dissolved
organic carbon more in the ocean than in the inland waters concludes Anssi Vähätalo, the leader of the research group.
• There's
more to life than that: we meant to say that graphite flecks in 4.1 - billion - year - old zircon crystals had a ratio of
carbon - 12 to
carbon - 13 isotopes that is characteristic of
organic origins (24 October, p 12).
Overall,
organic farms tend to store
more soil
carbon, have better soil quality, and reduce soil erosion.
The researchers also found that — among their hundreds of production scenarios —
organic ones were
more energy - intensive on average, producing
more carbon dioxide than conventional production.
«As
more and
more fragments join up, they build progressively bigger and
more carbon - rich, complicated molecules until they are so complex that we don't even try to give them chemical names, just describe them with generic terms like «
organic molecules» or «tholins,»» Grundy said.
Researchers have found that
carbon particles released into the air from burning trees and other
organic matter are much
more likely than previously...
The near - infrared mapping spectrometer on NASA's Galileo spacecraft found evidence of the presence of molecules made of oxygen,
carbon, sulfur, hydrogen, and nitrogen on Europa, and a hint of the presence of a class of complex
organic compounds called tholins which may be driven by pre-biotic processes (
more).
Combining RPO and radiocarbon dating, scientists can link the most - heat - reactive
organic matter to the youngest
carbon dates, thereby obtaining
more accurate sediment ages, which correspond to the ages of surface water plankton in the sediments.
These findings underscore the need for
more research and tools — such as this new soil
organic carbon app — to help choose where and how to foster sequestration of
carbon in soils.
Because tropical forests like those in the Sabah have converted large quantities atmospheric
carbon into
organic material — and they accomplish
more of this than any other terrestrial ecosystem on Earth.
Alternatively, some hypothesize that the reservoir of light
carbon on the early Earth indicates the presence of simple
organic compounds — possibly brought by asteroidal or cometary impactors — that created a hospitable environment for the later emergence of life (
more discussion in Rachel Courtland, New Scientist, July 2, 2008; Sid Perkins, Science News, July 2, 2008; and Jonathan Fildes, BBC News, July 2, 2008).
When the methane is irradiated it is churned into ethane and other
more complex
organics (the molecule loses a hydrogen bond and
more carbon atoms become chained together).
Soils high in
organic matter also store
more carbon.
These have garnered
more than 600 citations advancing our understanding of what the research field calls secondary
organic aerosols — or SOA for short — and how the
carbon - containing aerosol particles mix in the atmosphere.
In contrast to the traditional view of anthropogenic
organic carbon export and degradation, we suggest that with the increase of wastewater discharge and treatment rates, wastewater DIC input may play an increasingly
more important role in the coastal ocean
carbon cycle.
In a lake at the surface, you'd find a lot of microbes that use the energy from sunlight to turn
carbon dioxide into
more complex
organic compounds, such as sugars, and use them for energy.