Sentences with phrase «more pasta cooking liquid»

Combine pasta, squash purée, and 1/4 cup pasta cooking liquid in reserved skillet and cook over medium heat, tossing and adding more pasta cooking liquid as needed, until sauce coats pasta, about 2 minutes.

Add pasta and 1/2 cup pasta cooking liquid and cook, tossing often and adding more pasta cooking liquid as needed to help finish cooking pasta, until pasta is al dente and sauce is thickened and coats pasta, about 5 minutes.

Cook, tossing and adding more pasta cooking liquid as needed, until sauce coats pasta, about 2 minutes.

Cook, gently tossing and adding more pasta cooking liquid as needed, until sauce coats gnocchi.

If pasta seems dry, add more pasta cooking liquid and oil and toss again.

Toss, adding Parmesan a bit at a time, along with more pasta cooking liquid as needed, until sauce coats pasta.

Parmesan and toss again, adding more pasta cooking liquid if needed to loosen sauce.

Stir in chicken and 1 cup mozzarella, adding more pasta cooking liquid if needed, until evenly coated.

Add pasta, tossing and adding more pasta cooking liquid as needed, until coated.

Add pasta and toss to coat, adding more pasta cooking liquid as needed, until sauce blankets noodles completely.

Not exact matches

Sopa seca means dry soup and, to our ears and cooking hearts, just means you only put enough liquid in the dry rice, pasta, lentils, or beans, to cook the ingredients — no more.

Drizzle with more olive oil and add some of the pasta cooking liquid if it seems dry.

Transfer pasta to the bowl and toss, adding 1/4 cup of the cooking liquid and a little more olive oil if too dry.

Toss until well coated, if pasta seems dry add more cooking liquid.

Reduce heat to LOW and simmer until liquids have cooked down into a light, creamy sauce; stirring as needed (about 5 min); add more pasta water, if needed to adjust consistency.

Bring to a simmer and cook, tossing frequently, until a thick glossy sauce forms and coats pasta, adding more cooking liquid as needed.

Stir, adding more cooking liquid as needed, until sauce coats pasta.

Toss, adding more cooking liquid as needed, until sauce coats pasta.

Cook over medium heat, stirring, adding more cooking liquid as needed, until sauce coats pasta.

Cook over medium heat, tossing and adding more cooking liquid as needed, until sauce coats pasta, about 2 minutes.

Cover and simmer, stirring occasionally, until the pasta is tender, most of the liquid has been absorbed, and the chicken is cooked through, about 4 minutes more.