Sentences with phrase «more piece of bread»

When I said no, one more piece of bread went into the container.

3 Tbs Olive Oil 4 - 6 Cloves Garlic, minced (optional) 2 28 oz Cans Organic Tomatoes, blended 2 tsp Salt 4 tsp Dried Italian Herbs Olive Oil, for drizzling 2 - 3 Medium Eggplants, peeled 8 - 10 Large Slices of Sourdough Bread 1 Cup Breadcrumbs (or 2 more pieces of bread for toasting and food processing) 1 - 2 Large, Ripe Tomatoes, fresh, for garnish Basil, for garnish

Not exact matches

Speaking of which, there's not much I like more than scooping up some warm, melty brie and shmearing it onto a piece of good rustic bread.

The presentation was more like bread pudding, not elegant like the picture shows, but it seemed a whole lot easier, and there were no issues with dried pieces of bread.

Start with bottom piece of bread, then a layer of lettuce if desired, then the meatball, then drizzle more marinara over top.

I've also found that tearing your bread into bite - sized pieces instead of diligently cutting it into perfectly uniform petite cubes is much more efficient (and oddly satisfying) if you want to D.I.Y. and still save time.

Lamb and Spinach Fatta (Fattet Sabanikh)--------------------------- 2 bunches of spinach (about 2 lbs) 2 tbsp olive oil 2 medium onions, finely chopped 1 lb lean boneless lamb, cut into 1 ″ cubes 1/2 tsp Mixed Spices (4 parts ground cinnamon, 1 part each ground nutmeg, cloves, and cardamom) salt and freshly ground pepper 1 1/2 cups water juice of 1/2 lemon, more to taste 2 tbsp unsalted butter 1/3 cup pine nuts 1/2 tsp Middle Eastern red pepper 2 6 ″ pita breads, toasted and broken into bite - sized pieces Minted Garlic Yogurt Sauce (1 1/2 cups low - fat yogurt, crushed garlic, 1 tsp crushed dried mint)

* About 2 cups packed torn sourdough (or ciabatta) bread pieces * 5 tablespoons olive oil, divided * 6 white or red (or a combination of the two) heads of endive, root ends trimmed off, and sliced lengthwise in half * 1 tbsp butter, preferably organic and pastured * 1 tbsp fresh thyme leaves, plus a few sprigs for scattering over the finished dish * Small handful of fresh parsley, chopped, plus more for garnish (optional) * About 10 (feel free to use a few more if they are very small and you love them) anchovy fillets (optional) * Sea salt and freshly ground black pepper

I more or less collect heels and nubs and stale crusts of bread in the back of the fridge, and one day, fed up with all the separately wrapped and very hard pieces, I made a lifetime's worth of breadcrumbs in my blender.

At 208 calories a piece, let's face it: This moist banana bread is more of a cake then a bread!

2 pieces of gluten free bread, toasted (I used Anna B's, a local Richmond, VA brand) 1 tsp ghee or coconut oil 1 large hass avocado 3 tbsp fresh chèvre 1/8 tsp coarse sea salt, or more to taste 1/8 tsp maple syrup 1/8 tsp hot paprika, or more to taste

4 slices rye bread, torn into small pieces 3 tablespoons olive oil 1/2 teaspoon kosher salt plus more to taste 1/2 teaspoon black pepper plus more to taste 1/2 cup walnut halves 2 Pink Lady apples, cored and sliced into rings 1 ounce shaved white cheddar 3 scallions, thinly sliced 1 tablespoon parsley, roughly chopped 1 tablespoon minced chives juice of 1 lime

But there is nothing I love more than perfectly spreadable butter on a piece of hearty bread.

This is all to say: when you're wasted at 2:00 in the morning, few things are more satisfying than a hot piece of bread layered with an onion - stuffed fried egg.

100 g) 225 g whole grain rye flour 225 white wheat flour (or bread flour) 2 tablespoons of roasted rye malt * 350 g water - 77 % hydration dough (pay attention to the water level, adjust it to your flour's absorbance - if you flour absorbs less water, add less water in the beginning, it is easy to add it more later if necessary) 9 g fine sea salt Fruit soaker 40 g dry apples, chopped to small pieces 100 g dry prunes 50 g rum Other 60 g chocolate chips (I used these) orange zest of 2 organic oranges 70 g roasted hazelnuts, chopped (roast them for 8 - 9 minutes at 230 °C / 446 °F) * if you don't have roasted rye malt at hand, substitute it for cocoa powder but make sure you add some (appr.

Over the next three hours, I'll watch him eat a bowl of cereal, a protein bar, a piece of Ezekiel bread with peanut butter, a chicken breast, an entire bag of trail mix, a grapefruit, more trail mix, all of these peanuts and raisins, and another protein bar.

Additionally there's just something so much more comforting about a crusty piece of bread versus a bowl of broccoli, right?

If it's the weekend and I have a little more time, I love a piece of Ezekiel or KNOW bread.

(It usually shows up when I have more than 2 pieces of bread.

When you use almond flour, you are getting far more than 10 almonds at a sitting when eating a piece of almond bread.

I loved it even more when the hostel breakfast was stocked enough for me to wrap up some bread and cheese or a piece of fruit to keep in my bag for a free, mid-morning snack (or even lunch!).

A ten hour day, 9 days of toast smell, 13 loaves of bread, 220 pieces of bread, a $ 10 toaster, 9 ″ of snow outside, bright light inside — it's a long hard day, but look at what they had at the end, a 1 minute, 11 second piece of Toastvertising, which is, of course, featured on its own website.Even more fun than the Toastvertising trailer is the trailer about making the Toastvertising trailer.

Five - pieces of American Sterling Silver Tableware, late 19th / early 20th century, all monogrammed, two Jacobi & Co.: an oval bread dish and butter dish with reticulated insert, a Kirk & Son circular More...

Goods: - Products like biomass briquettes, e-waste, cullet or other scrap or waste of glass, real zari, paper scrap or waste, hard rubber scrap or waste, scrap or parings, rubber waste, scrap or parings, plastic waste, homeopathy medicines, siddha, Unani, ayurvedic, branded namkeens, khakra and plain roti / chapatti, mangoes sliced dried, fibre and leaf and reed items including wallets, pouches and mats, prayer beads, grass, hawan samagri, cotton quilts (not more than Rs. 1000 per piece), duty credit scrips, oil cakes, paper mache products, saree fall, corduroy fabric, dhoop batti, roasted gram, dried tamarind, walnuts, branded food, first - day covers, stamp - post marks, revenue or postage stamps, kites, agarbatti, insulin, biogas, ice and snow, raisins, cashew nuts, cashew nuts in shell, lifeboats, stent, medicines, kerosene, coal, sabudana, rusk, pizza bread, spices, tea, coffee, frozen vegetables, branded paneer, skimmed milk powder, cream, footwear under Rs. 500, packaged food items, apparel under Rs. 1000 and fish fillets will all attract 5 % GST.