Nice, but needed to add a bit
more plain sugar, as well.
Not exact matches
Use
plain whipped cream or add a little rhubarb sauce to whipped cream instead of cherries / But, if you want to go there, 2 C sour cherries, 1/3 — 1/2 C
sugar, 1/4 C water / For varying amounts of cherries, plan on 3 - 4 T
sugar per cup / Adjust
sugar to personal taste, a little
more or less / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from heat.
You can keep this cake
plain or decorate it with a glace icing, sprinkle with icing
sugar, or if you want it very orangery cover it with
more marmalade.
Frosting: (measurements are approximate) 3 tablespoons vegan cream cheese, at room temperature 3 tablespoons vegan butter (I like Earth Balance), at room temperature 1 1/2 tablespoons pumpkin puree powdered
sugar (start with 1 cup and add
more until desired consistency is reached) unsweetened,
plain, vanilla or vanilla lite soy milk (start with 1 tablespoon and add
more until desired creaminess is achieved)
1 - 12 ounce block of firm Silken Tofu (drained) 1/2 of a 13 ounce can pureed pumpkin or about 3/4 cup 1 cup unsweetened,
plain, vanilla or lite vanilla soy milk 2 1/2 tablespoons cornstarch (you may alternatively use 1/3 cup all - purpose flour, but the result may be slightly
more cakey than custardy) 1 tablespoon pumpkin pie spice 1/2 cup brown
sugar (this is not a really sweet custard, so add another 1/4 cup brown
sugar if you prefer) 1 teaspoon vanilla extract
siggi's whole - milk yogurts are available in four delicious flavors —
plain, vanilla, strawberry & rhubarb, and mixed berries — siggi's whole - milk yogurt contains
more protein than
sugar per serving (without using low - calorie sweeteners or
sugar substitutes).
Plain yogurt can't be eaten plain and to make it more flavorful, some more sweet ingredients like sugar, saffron, cardamom should be added and made it as a des
Plain yogurt can't be eaten
plain and to make it more flavorful, some more sweet ingredients like sugar, saffron, cardamom should be added and made it as a des
plain and to make it
more flavorful, some
more sweet ingredients like
sugar, saffron, cardamom should be added and made it as a dessert.
Brown
sugar isn't any healthier than white
sugar but it does give the pancakes a little something
more than
plain old sweetness.
1 cup 2 % Greek yogurt,
plain 1/2 cup cane
sugar 1/2 cup fresh squeezed blood orange juice (I was a little short so I added
more zest) 2 1/2 tablespoons melted coconut oil (or 2 tablespoons canola oil) 1 teaspoon vanilla bean paste (or extract, but paste is preferable) zest of 3 blood oranges (can reduce slightly if you use
more juice) 1 vanilla bean, scraped 1 egg 1 egg white 1 cup whole wheat pastry flour 2/3 cup whole wheat white flour 1/3 cup wheat germ 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon sea salt 1/2 teaspoon cinnamon cinnamon -
sugar or turbinado for sprinkling on top (optional)
150 g vegan
plain biscuits (with no hydrogenated vegetable oils and no added refined
sugar), very finely crushed (you can use a food processor or coffee grinder) 200 g cherry jam or cherry preserve, with no added
sugar 30 g coconut oil, to be melted 40 g pure cocoa butter, to be melted 200 g fairtrade dark chocolate (70 % cocoa), melted in a bain - marie 100 ml GMO - free vegetable cream 100 g almond butter 1 - 2 tablespoons hazelnut butter 2 handfuls of shelled hazelnuts,
more or less finely chopped
8 ounces
plain Greek yogurt (you can use vanilla for a sweeter flavor but it has
more sugar and less protein than
plain Greek yogurt)
For the cake: 9 ounces (2 cups) all - purpose flour;
more for the pan 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground nutmeg 1/4 teaspoon table salt 8 tablespoons (1 stick) unsalted butter, well softened at room temperature;
more for the pan 1 1/3 cups
sugar 1 teaspoon vanilla extract 3 large eggs, at room temperature 1 cup
plain, low - fat yogurt 1/2 cup fresh cranberries, chopped
1 2/3 cups whole wheat flour 2/3 cup old - fashioned rolled oats 2 tablespoons
sugar 1 1/4 teaspoons baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup
plain yogurt 1 cup milk 4 tablespoons unsalted butter, melted 2 large eggs 1 cup (or
more) blueberries
It's much
more potent in flavor than
plain old vanilla extract and doesn't contain any of the refined
sugar or corn syrup typical to storebought brands (their first ingredient is usually
sugar, not vanilla).
3 cups granulated
sugar 1 cup Cabot Unsalted Butter, softened 2 tablespoons grated lemon zest (from about 3 to 4 lemons) 6 tablespoons fresh lemon juice (about 3 lemons), divided 6 large eggs 2 1/2 cups King Arthur Unbleached All - Purpose Flour, plus
more for dusting 1 teaspoon salt 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1 cup Cabot
Plain Greek Yogurt 3/4 cup powdered
sugar
2 1/2 cups all - purpose flour 1/2 cup almond flour 1 tablespoon baking powder 1 teaspoon baking soda 2 teaspoons salt — * the extra salt is key to this batter's awesome flavor 1 lb very ripe strawberries, hulled, halved and sliced thin 3 tablespoons honey 1 tablespoon + 1 teaspoon vanilla extract 1 vanilla bean pod, scraped 1 1/2 cups Chosen Foods avocado oil 1 1/2 cups organic granulated cane
sugar, plus
more for sprinkling Zest from 2 lemons 1 1/2 cups
plain whole milk yogurt 4 large eggs 3 tablespoons poppyseeds
I like my kanelboller
plain, but if you want, you can sprinkle some
more sugar on top before baking.
ingredients SUPER-SASSY SEASONING: 2 tablespoons onion powder 2 tablespoons garlic powder 2 teaspoons celery seeds 2 teaspoons dried ground thyme 2 teaspoons dried ground parsley 1 teaspoon dried ground marjoram 1 teaspoon freshly ground black pepper GREENS: 1 smoked or
plain turkey leg 1 tablespoon extra-virgin olive oil 1 large onion (finely chopped) 3 garlic cloves (minced) 1/2 teaspoon freshly ground black pepper 1/2 teaspoon red pepper flakes (optional) 1/2 teaspoon mustard powder 1 teaspoon sea salt, plus
more to taste 1 tablespoon smooth natural no -
sugar - added - peanut butter 1 tablespoon tamari or soy sauce 2 teaspoons white wine vinegar 1 bunch mustard greens (stemmed, leaves chopped) 1 bunch collard greens (stemmed, leaves chopped) 1 bunch kale, preferable curly kale (stemmed, leaves chopped)
ingredients FOR THE CAKE: 1 and 3/4 cups all - purpose flour 1 and 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon fine sea salt 2/3 cup vegetable oil (plus
more for greasing) 3/4 cup granulated
sugar 1 cup coconut milk (plus 2 tablespoons) 2 lemons (finely grated zest, plus 3 tablespoons of juice) 1 teaspoon vanilla extract FOR THE COMPOTE: 1 cup blueberries 1 tablespoon lemon juice 1 tablespoon granulated
sugar 3 tablespoons cold water (plus 1 and 1/2 teaspoons) 1 and 1/2 teaspoons cornstarch FOR THE TOPPING: 1 cup
plain coconut - milk yogurt 1 teaspoon vanilla extract 2 and 1/2 teaspoons confectioners»
sugar
For
more protein, feel free to add some
sugar - free protein powder, non-GMO
plain Greek yogurt, or a vegan yogurt option.
Largely because it is unprocessed, coconut
sugar has a lot
more to offer you than just
plain ol'
sugar.
Feel free to sweeten this pudding recipe with
more agave, maple syrup, or
plain - old
sugar if lucuma just isn't your bag.
2 cups / 475 ml chocolate porter or stout beer 8 tablespoons unsalted butter, plus
more for the pan 3/4 cup / 75g natural cocoa powder (non-dutched) 1 cup / 5 oz / 140 g whole wheat flour 1 cup / 4.5 oz / 125 g all - purpose flour 1 cup / 4.25 oz / 120 g muscovado or dark brown
sugar 1 1/2 teaspoons baking soda 3/4 teaspoon fine grain sea salt 3 large eggs 1 1/2 cups / 355 ml
plain whole yogurt 3/4 cup / 180 ml pure maple syrup
4 peaches, sliced 4 tablespoons brown
sugar 1/4 cup all - purpose flour 1/4 teaspoon cinnamon 1/4 teaspoon kosher salt 2 tablespoons unsalted butter, room temperature 1 teaspoon lavender (+
more for garnish) 1/2 cup
plain granola Vanilla Bean Ice Cream
I used
plain grocery - store berries and aging Costco limes, so that might account for why I needed
more puree and
more sugar than the recipe proportions call for — with nice greenmarket berries you'd probably need less
sugar.
When it comes to spices I also use the Chinese 5 - spice, Worcestershire sauce, as well as a few
more extracts, Brown
sugar and Powered
Sugar (I love to bake as well as cook), regular
plain vinegar, etc..
The downside of chocolate milk is that it contains added
sugars and has
more calories than
plain milk — and Americans already get too much of both.
In particular, they wanted to see if they could get
more kids to choose
plain white pasteurized fat - free milk, a highly processed drink, over pasteurized chocolate milk, a highly processed drink with added
sugar.
One girl eats whole milk, vanilla flavored Sonnyfield organic yogurt — which we (
more times than not) mix half and half with
plain yogart to cut down the
sugar.
The insects sipped
more of it than
plain sugar water.
According to a study in the American Journal of Clinical Nutrition, people who get much of their daily fluid intake from
plain water tend to have healthier diets overall, including
more fiber, less
sugar, and fewer high - calorie foods.
1 cup
plain non-fat Greek yogurt (
plain non-fat Greek yogurt is rich in nutrients, probiotics, is lower in
sugar and has
more protein than regular yogurt)
water sweetened with HFCS gained significantly
more weight than those given water sweetened with
plain sugar, despite calorie intake being the same between both groups
In a 2010 Princeton University study, researchers found that rats given water sweetened with HFCS gained significantly
more weight than those given water sweetened with
plain sugar, despite calorie intake being the same between both groups.
Sugar is often not in
plain sight on labels and will masquerade under alternate names such as agave, corn syrup, malt syrup, invert
sugar, fruit juice concentrates, dextrose; anything with the ending «- ose,» and
more.
Plain should have the lowest
sugar content, while a vanilla flavored yogurt will have much
more sugar (making the muffins
more sweet).
Remember, grains raise blood glucose as much or
more than regular
sugar, and are one of the real culprits in the obesity epidemic, not the lack of exercise or just
plain gluttony, like the governing bodies suggest.
Sass also notes that studies have shown that people who drank
more plain water tended to have healthier diets (eating
more fiber, less
sugar, and fewer high - calorie foods).
For the cake crust, I replaced the
plain flour with healthier whole grain spelt flour, reduced the amount of
sugar and substituted refined
sugar with
more nutritious coconut
sugar.
Did you know a bowl of
plain, no
sugar or toppings added, ONE serving size of oatmeal has
more carbs than a plantain?
Ingredients: makes 1 loaf 1/2 cup butter (softened) 1/2 cup white
sugar 1/2 cup brown
sugar 2 eggs 1 tsp vanilla 1 cup mashed bananas (the
more ripe the better) 1/2 tsp cinnamon 1 tsp baking soda 1/2 tsp salt 1/2 cup non fat
plain Greek yogurt 1 1/2 cup all purpose flour
At first he will serve
plain coffee, but the
more times you order coffee, the
more options Brewster will give you, such as adding milk and
sugar or choosing the coffee beans.
Now researchers at the University of Utah are corroborating: high - fructose corn syrup causes
more deaths than
plain old
sugar.