Not exact matches
SOURCE Adapted from the pumpkin scone recipe from The Vanilla Bean Baking Book by Sarah Kieffer YIELD 12 scones INGREDIENTS For Sweet Potato Scones 2 1/4 cups (320 g) all - purpose flour 1/3 cup (66 g) sugar 1 tablespoon baking
powder 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon grated nutmeg 1/2 teaspoon salt 1/2 cup unsweetened sweet potato puree, recipe below 1/3 cup heavy cream, plus
more for brushing 1 large egg 1 large egg yolk 1/2 teaspoon
pure vanilla extract 12 tablespoons (1 1/2 sticks; 170 g) unsalted butter, cold and cut into 1/2 - inch pieces
Icing mixture often advertises itself as
powdered sugar but can contain corn starch or other thickening agents, which will absorb
more moisture than
pure powdered sugar.
3/4 cup heavy cream +
more for brushing, very cold 1/2 scraped vanilla bean 2 teaspoons
pure vanilla extract 2 cups all - purpose flour 1/4 cup granulated sugar 2 teaspoons baking
powder 1/4 teaspoon Kosher or sea salt 1/4 cup (1/2 stick) unsalted butter, very cold, cut into pieces 4 ounces (1/2 brick) full - fat brick - style cream cheese, very cold, cut into pieces
3/4 cup rolled oats 1 cup almond meal 1/4 cup finely ground cornmeal 3/4 teaspoons baking
powder Pinch of salt 1 egg, beaten (or 1 flax egg if vegan **) 1/4 cup coconut oil, melted 1/4 teaspoon
pure almond extract 1 teaspoon
pure vanilla extract 1/3 cup
pure maple syrup + 1/2 tablespoon, divided 1 medium Hachiya (
more oblong) or 2 Fuyu (
more squat) persimmons, sliced in 1/4 inch rounds.
Bentonite Clay Food Grade
Powder - 2 LB
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Makes 12 1 cup quinoa, rinsed 1/4 cup vegetable oil, such as safflower, plus
more for pan 2 cups all - purpose flour, plus
more for pan 3/4 cup packed dark - brown sugar 1 1/2 teaspoons baking
powder 1 teaspoon salt 1/2 cup raisins 3/4 cup whole milk 1 large egg 1 teaspoon
pure vanilla extract Directions
organic brown rice spaghetti pasta Filtered water, enough to boil pasta 2 TBL organic, grassfed butter or
pure coconut oil 1 pound pasture - raised, organic chicken breasts, cut into 1/2» chunks 1 large organic onion, diced 1 medium organic red bell pepper, diced 3 - 4 ribs organic celery, diced 1/2 cup mushrooms, diced 2 - 3 cloves organic garlic, minced 1 TBL arrowroot
powder (or non-GMO cornstarch) 1 tsp (or
more, to taste) unrefined sea salt Freshly ground black pepper, to taste 1/8 tsp ground white pepper Dash cayenne
powder 1 1/2 cups organic, grassfed cream 2 cups shredded organic cheddar (or similar style) cheese 2 - 3 TBL ground raw milk parmesan (optional)
If it has chicory, you can add
more than you use for
pure coffee
powder as chicory will give the thickness.
Here's what you'll need: 1 tablespoon beeswax pellets 1 tablespoon
pure shea butter 2 tablespoons sweet almond oil 10 drops essential oil A sprinkle of Kool - Aid
powder for color and... Read
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Apple Chai Cider Pancakes & Browned Maple Butter for pancakes 1 1/2 Cups of all purpose flour 3 Teaspoons of baking
powder 1/2 Teaspoon of salt 2 Teaspoons of cinnamon 1 Teaspoon of cardamom 1/2 Teaspoon of ginger 1/4 Teaspoon of cloves 1/4 Teaspoon of all spice 3 Tablespoons of butter, melted +
more for pan 2 Tablespoons of honey 1/2 Cup of apple cider 3/4 Cup of whole milk for butter 1 Stick / 1/2 Cup of unsalted butter 3 Tablespoon of
pure maple syrup 1 Teaspoon of cinnamon for apples 2 Honey crisp apples, diced 2 Tablespoons of butter 1/2 Cup of brown sugar 1 Teaspoon of cinnamon In a small sauce pot heat stick of butter on medium heat until melted and browned.
6 Tablespoons unsalted butter, plus
more for pan 6 ounces semisweet chocolate, coarsely chopped (I used bittersweet) 1/4 cup unsweetened Dutch - process cocoa
powder 3/4 cup all - purpose flour 1/4 teaspoon baking
powder 1/4 teaspoon coarse salt 1 cup sugar 2 large eggs 2 teaspoons
pure vanilla extract
Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey in place of agave as I believe its a
more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine
pure raw cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting
pure coconut oil and stirring in a little vanilla, honey and raw cacao
powder before freezing!!!
-- 60 g millet flour — 30 g oat flour — 50 g rolled oats, plus
more for topping — 50 g coconut flower sugar (you can substitute with cane or Muscovado sugar)-- 1 teaspoon alkaline free baking
powder — 1/2 teaspoon baking soda — 175 g apple (2 apples), peeled, cored and grated — 2 organic eggs — 50 g coconut oil (you can substitute with butter)-- 2 tablespoons tahini (sesame cream)-- 1 vanilla bean, split and seeded (you can substitute with 1 teaspoon
pure vanilla extract)-- pinch of sea salt
1 1/3 cup all - purpose flour 1 tablespoon granulated sugar 1 teaspoon baking
powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk 1 large egg 2 tablespoons butter, melted and cooled to lukewarm, plus
more for cooking 1/2 teaspoon
pure vanilla extract 1/2 teaspoon
pure mint extract (or
pure peppermint extract) 3 to 4 drops green food coloring (optional) 3/4 cup mini semi-sweet chocolate chips, plus
more for garnish Whipped cream for serving Vanilla ice cream for serving Hot Fudge for serving
Makes 4 servings Ingredients 4 ounces bittersweet chocolate, chopped finely 1 teaspoon instant espresso
powder 2 ripe Fresh California Avocado, seeded, peeled and diced 1/3 cup plus 2 tablespoons
pure maple syrup 1/3 cup unsweetened coconut milk 1/4 cup unsweetened cocoa
powder 2 teaspoons of Kahlúa (optional) 1 teaspoon vanilla extract 1/4 teaspoon sea salt, plus
more to taste Whipped cream, for topping Shaved bittersweet chocolate, for topping Directions
Chocolate Cookies: 1/2 cup unsalted Butter or Earth Balance Butter, at room temperature 1/2 cup
Powdered Honey or Maple Sugar 3/4 teaspoon
Pure Vanilla Extract 1 Tablespoon Milk (we use almond) 1/2 cup Cocoa 1/2 teaspoon Sea Salt 1/4 teaspoon Xanthan Gum 3/4 cup White Rice Flour (plus
more for rolling out)
1 cup (2 sticks) unsalted butter, room temperature, plus
more for pan 1 1/2 cups plus 2 Tablespoons all - purpose flour, plus
more for pan 1 cup packed light - brown sugar 1/2 teaspoon
pure vanilla extract 1/2 teaspoon
pure almond extract 4 large eggs, room temperature, lightly beaten 1 1/2 teaspoons baking
powder 1/2 teaspoon kosher salt
1 1/2 cups all - purpose flour 3/4 cup unsweetened Dutch - process cocoa
powder 1/4 teaspoon coarse salt 1/4 teaspoon finely ground pepper, plus
more for sprinkling 1 tablespoon plus 1 teaspoon good - quality instant espresso
powder 1/2 teaspoon ground cinnamon 3/4 cup (1 1/2 sticks) unsalted butter, softened 1 cup granulated sugar 1 large egg 1 1/2 teaspoons
pure vanilla extract Coarse sanding sugar, for rolling
Peanut butter whip 1 can full fat coconut milk, refrigerated overnight 1/4 cup creamy peanut butter, or
more 1/2 tsp
pure vanilla extract 1 tbsp
powdered cane sugar
Our family business»
more than one hundred year tradition of crafting the finest vanilla products continues with this all - natural, alcohol and sugar - free
powder featuring our
Pure Vanilla Extract.
I also added some raw vanilla bean
powder, cinnamon for flavor, coconut flour to thicken, for fiber and for taste, some frozen raspberries for
more nutrition and flavor, and a touch of
pure stevia to sweeten it up a bit
more.
1 can full - fat coconut milk, refrigerated overnight 1 tbsp
powdered sugar (or
more, if desired) 1/2 tsp
pure vanilla extract
Pure, organic honey
powder is sometimes a little
more expensive, but there are lots of different brands and companies that sell it.
LINZER SCHNITTEN COOKIES 2 Large Eggs 1 1/2 cups
Powdered Honey 3/4 cup Coconut Oil or Unsalted Butter, melted 3 2/3 cups Spelt Flour plus
more for rolling out 1/2 teaspoon Pink Salt 1 teaspoon Baking
Powder 2 teaspoons Cinnamon 1 teaspoon Cloves 1 teaspoon
Pure Vanilla Extract Zest and Juice of 1 Large Lemon Sugar Free Seedless Jam
-- Soy or Rice / Quinoa milk instead of Almond milk — Canned 100 %
Pure Pumpkin instead of the bananas — Substitute whole oats for some of the flour — Add freshly ground flaxseed and chopped nuts (I like pecans)-- Bake in muffin tins instead of a loaf (usually takes about 20 - 25 minutes at 350 F, I make these weekly for school snacks and they're the bomb)-- Reduce sugar to 1/2 cup for
more of a snack and less of a dessert — If I'm in a hurry, I just do 6 T boiling water and 3 T cocoa
powder and just mix it into the whole thing!
2 cups rolled oats 1/2 cup chopped walnuts, toasted 1/4 cup pepitas (hulled pumpkin seeds), toasted 1/4 cup hazelnuts, toasted 1 teaspoon baking
powder 1 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground clove pinch of fine sea salt 1 egg 2 cups almond milk 1/4 cup
pure maple syrup 1 teaspoon
pure vanilla extract 2 ripe pears, diced 1 tablespoon coconut oil, melted, plus
more for greasing pan
For the cake: * 2 1/2 cups light spelt flour or 1 cup einkorn flour and 1 1/2 cups light spelt flour * 2 1/2 teaspoons baking
powder * 1/2 teaspoon salt * 1/2 cup (1 stick) butter, at room temperature * 3/4 cup maple syrup * 3 large eggs * 1 1/2 teaspoons
pure vanilla extract * 1 teaspoon
pure almond extract (I omitted this and added
more vanilla extract) * 1 1/4 cup coconut milk * 1/2 cup unsweetened shredded coconut
Our selection of
pure protein
powders gives you
more control over what goes into your body by stripping out additives.
1 cup beets, peeled and diced (see note) 1 cup frozen blueberries 1 cup frozen raspberries plus
more for topping 1/2 cup blackberries 1 cup carton coconut milk 1/2 medium banana fresh or frozen 1/2 medium avocado, skin and pit removed 1 Tablespoon
pure maple syrup 2 ounces protein
powder of choice, vanilla or chocolate optional
Replace 1/4 cup of the tigernut flour with a
pure hemp protein
powder; replace the sunflower seeds with ground flax seeds (flax meal); leave out the coconut oil, and instead add
more of the mulberry soaking liquid until it gathers together into a ball.
2 cups / 475 ml chocolate porter or stout beer 8 tablespoons unsalted butter, plus
more for the pan 3/4 cup / 75g natural cocoa
powder (non-dutched) 1 cup / 5 oz / 140 g whole wheat flour 1 cup / 4.5 oz / 125 g all - purpose flour 1 cup / 4.25 oz / 120 g muscovado or dark brown sugar 1 1/2 teaspoons baking soda 3/4 teaspoon fine grain sea salt 3 large eggs 1 1/2 cups / 355 ml plain whole yogurt 3/4 cup / 180 ml
pure maple syrup
Shockingly,
pure cocoa
powder, silky coconut oil, and fresh whipping cream from grass - fed cows make chocolate truffles that are much
more delicious than the store - bought kind, and so much better for you.
Bentonite Clay Food Grade
Powder - 2 LB
Pure Natural
Powder for Internal and External Use - Great For Detox, Toothpaste, In Smoothies and
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Ingredients: 1 cup pitted dates or (prunes if you are on the Health Reboot) 6 TBSP vanilla protein
powder 3/4 cup toasted pecan halves 1/2 cup pumpkin puree 2 TBSP
pure maple syrup, plus additional 1 - 3 teaspoons as desired 2 TBSP Chia seeds 2 1/4 tsp ground cinnamon 1/2 tsp ground ginger 1/4 tsp ground nutmeg 1/8 tsp cloves 3/4 cup chopped raw pumpkin... Read
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Many common whey protein
powders will be a combination or hybrid of WPC and WPI, which makes them
more cost effective, but less
pure quality.
Let me know what kind you use if you make this 2 T cacao
powder — yes, regular cocoa
powder will work, but check this stuff out, it's way
more pure and nutrient dense 1/4 tsp baking
powder 1/8 tsp salt (omit if using egg white p.p. — it's salty) 1 1/2 T coconut sugar (yes you can use a different kind of sugar here, coconut sugar is my preferred sugar these days — it's still sugar but the way it's made leaves many of the natural minerals intact.
6 cups nondairy milk, water or tea 1 banana (raw or frozen) handful of raw nuts (I love Brazil nuts in here but any kind will do) 3 tablespoons raw chocolate
powder 2 tablespoons coconut oil 2 tablespoons hemp seeds 1 tablespoon chia seeds 1 tablespoon maca
powder 1 tablespoon
pure maple syrup (a bit
more if you have a sweet tooth, but not too much!)
As far as chocolate
powder goes, just look for one that is
pure cocoa
powder — not sugar + milk + cocoa, which is
more like a hot chocolate mix.
Our selection of
pure protein
powders gives you
more control over what goes into your body by stripping out additives.
Maca roots are usually ground and can often be found as a gelatinized
powder, which is usually
more digestible but lacks some essential nutrients that are fully present in its
pure, organic
powder version.
Compared to traditional cocoa
powder (which is still a great option), cacao
powder is in it's
purest form and has not been heated and is therefore
more nutrient dense.
Ingredients: 2 1/2 cups raw cashews 1/2 cup raw cacao
powder or raw nibs 2 - 5 drops liquid stevia to taste 1/2 cup coconut oil 1 teaspoon
pure vanilla extract 2 TBSP lemon juice 1/8 teaspoon sea salt 3/4 cup water (add 1 - 3 tsp
more if blender can not blend all ingredients) Instructions: Throw all ingredients into your high - speed blender and blend,... Read More&ra
more if blender can not blend all ingredients) Instructions: Throw all ingredients into your high - speed blender and blend,... Read
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If it's
pure stevia
powder, I'd guess that no
more than a teaspoon.
Matcha (Green Tea) Energy Bites by Erin Yeschin makes 10 — 15 bites 1/2 c of raw unsalted almonds 1/2 c of sunflower seeds 1/4 tsp of sea salt 6 large soft medjool dates (pitted) 3 tbsp of matcha
powder 1 tbsp of almond flour / meal 3 - 4 tbsp of
pure maple syrup 1/2 c of finely shredded coconut (in a separate bowl) DIRECTIONS: Combine the almonds, sunflower seeds and sea salt in a food processor or high speed blender and mix until nuts are choppedRead
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This Morlife website was also the only place i found
pure 100 % monk fruit
powder (beware as some are mixed with fruit sugars, price is a good indication of that) It has
more antioxidants and health properties than Stevia / Agave / Maple but...
Then add a little
more organic
PURE turmeric
powder to the mix and call it a heck of a day.
My suggestion is to try mixing about 6 oz of an unsweetened iced tea mixture (preferably green, white, oolong, yerba mate, or rooibos teas) with about 6 oz of a
PURE berry juice (keep it to no
more than about 20 grams of carbs), and about 15 - 20 grams of a quality whey protein
powder.
Alima
Pure Satin Matte Blush — Formulated in a similar way to their
powder foundation, this satin matte blush is so naturally pretty, but super pigmented and it's definitely capable of being built up to
more dramatic looks.
You will not see a
more pure white beach than this, the sand does not heat up because of its
powder - like feel.