Sentences with phrase «more robust flavor»

Lighter colored honeys, such as those made from orange blossoms, tend to be milder in flavor while darker - colored honeys, like those made from wildflowers, tend to have a more robust flavor.4

Add freshly grated Parmesan cheese to give this soup a more robust flavor.

And with almost no calories per serving, fans seeking a more robust flavor can taste the chutzpah as much as they'd like without worrying about their waistlines.

Heirloom tomatoes have a more robust flavor while maintaining an almost buttery bit...

Heirloom tomatoes have a more robust flavor while maintaining an almost buttery bite when at the height of ripeness.

I've used brown sugar for more robust flavor.

I imagine the wine would have a more robust flavor.

Dark molasses comes from the second boiling and is darker in color with a more robust flavor.

Because of its fattier texture and more robust flavor, salmon can stand up to some stronger mix - ins at the poke bar.

In fact, darker syrup is sometimes preferred for its more robust flavor and color — but they are all interchangeable as long as you're using 100 - percent maple syrup.

White wine works best for a lighter sauce and add red for a more robust flavor.

Brown rice miso for a more robust flavor.)

It's a more robust flavor profile than you would normally find.

For more robust flavor, you can substitute kale or collard greens for the Swiss chard.

You can even make your pumpkin pie spice a bit more customized by bumping up the ginger and cloves, for a sharper, more robust flavor, or go light on those and amp up the cinnamon for a softer flavor.

The darker, more robust the flavor the better and an A + if its unfiltered.

Gifts of nature, these unique air currents enhance the quality of our vineyards making them more temperate, slowing down the ripening process, and allowing the grapes to develop more robust flavors and distinctive varietal characteristics.

Not exact matches

Used in baking as a sugar substitute and as a healthy supplement, blackstrap molasses is slightly more nutritious than other varieties and has an intense robust flavor and dark color.

I find this concentrates the flavor for even more robust, fiestalicious chicken.

Because the flavor is much more robust and intense than a standard chocolate bar, just a one - ounce bite should satisfy your sweet tooth.

The crimini flavor is also typically more robust and distinct than the flavor of white button mushrooms.

«Niagara offers a puree with more of a white grape colour, while still having a robust flavor,» he said, adding that it would also begin producing an apple puree this coming season.

Has a more robust Macadamia Nut Flavor than Lion Coffee's Classic Macadamia Nut Coffee.

Bombard your taste buds with robust flavor, and you'll notice that it makes the dish even more satisfying.

Amazing sweet smooth flavor, but more on the subtle side, I expected a richer flavor, but it is a bit dull, so you have to add more than few drops to get the desirable vanilla flavor, the good side is that it not bitter, but rather sweet, and doesn't cause tongue numbness like some other types I used, I used it for chees cake and the flavor is just right, my only complain would be the small container for the price, as I said it is not robust, you will get through the bottle in no time if you like vanilla as my family do

If you love the taste of olive oil, choose a robust, full - flavored one for a more intense taste.

«It has a more distinct flavor, and Trinidadians like more sharp, bold, robust flavors, and New Zealand cheddar provides that,» Harford says.

This version uses quick - cooking tenderloin in place of the more traditional pork shoulder, but it has the same robust flavorings, including garlic, cumin, oregano, vinegar, and lime.

Coffee gives a more overall robust flavor.

I've made this stew more times than I can count, and what I have found through experimentation is that the sludge - like color, low carbonation, and robust flavor of a Guinness truly makes it the best option for this.

It doesn't have the beany flavor of soymilk, but is more creamy and robust in texture than rice milk.

The wheat flour adds a bit of flavor as does some apple cider vinegar (approximately 1tsp) in the water if you are looking for a more robust sour dough taste.

Pecans don't have as robust a flavor as walnuts, so I may use more pecans than the suggested quantity of walnuts.

Like Chimichurri, this vinaigrette's flavors grow more robust if allowed to sit at room temperature for at least 1 day.

Some chefs and consumers seek out cold - pressed canola oil because it has more robust aroma and flavor.

Best of all, this dish's robust flavors will please every family... read more

Any robust greens with just a touch of bitterness would be great, too, from collard greens (which will need 6 - 8 more minutes of steaming) to broccoli rabe — the salty - sweet flavors from the sausage and garlic are the perfect way to mellow out sharp brassicas like these, and their brightness, in turn, provide the perfect foil for sometimes - heavy lap cheong.

Do you prefer a milder coffee or a more robust coffee flavor?

Then there's the Virginica, or Atlantic oyster, which is more intense in flavor; it's saltier, still fruity, and robust.

To contrast the fresh green asparagus, we've roasted the Heavenly Villagio Marzano ® tomatoes, which develops their robust flavor into something even more complex.

Once cool, the flavor is even more robust.

Allow more time for robust and tangy flavor but be sure to transfer them to cold storage after 72 hours.

Back then I covered it in sugar but these days I approach it with a more refined palette, which has made enjoying its natural flavors — and robust health benefits — all the easier.

They are more robust in flavor and some people feel they need to be incorporated into various recipes like my soups in order to consume.

The darker agave has a more caramel flavor and might be preferred for more robust dishes.

In the legal suite, you'll find a robust community of attorneys with highly specialized practices, from every flavor or commercial litigation, corporate, IP and much more.