Thank you for your fabulous site and sweet humanity and reasonable attitude («Well, if you prefer treated chocolate, just add one
more spoonful of the less potent one!»).
I miss the way she used to spoon sugar over my bran flakes, and the look she'd give me when I'd ask for Just one
more spoonful, please?
Whisk in a few
more spoonfuls, then a few more, until it has all been incorporated.
Add a few
more spoonfuls of frosting to cover up the blackberries.
After
more spoonfuls of straight barbecue sauce than any human should consume at one sitting, I finally concluded that Bull's Eye Brown Sugar and Hickory comes the closest to the sauce used at the restaurant.
Add a couple
more spoonfuls of smoothie, then add next layer on top of second green smoothie layer.
If it's too thick, add a couple more drops of milk, and if it's too thin, add a few
more spoonfuls of powdered sugar.
How many
more spoonfuls did I eat to get me out of this guilty depression?
Repeat with a few
more spoonfuls of the margarine / sugar mixture, making sure to keep stirring.
Scatter over some of the remaining berries, top this with
more spoonfuls of the yogurt mix, then finish off with the rest of the berries.
Not exact matches
The same amount of food is still there, but there is
more water which means each
spoonful contains less nutrition.
While the first few hours of the fast forced me to scrutinize my every word, the next few hours forced me to swallow
more than one very thick and bitter
spoonful of pride.
Add a couple of
spoonfuls lentil stew in the potato (you can carve out some flesh if you prefer
more filling but we just fill it with as much as we can fit, messy is good).
This makes
more than you need for the Apple Muffin recipe, which is good as you can add large
spoonfuls of the leftovers on top of yogurt or cultured buttermilk in the morning.
You could add less cayenne pepper,
more coconut milk, or serve the stew with a
spoonful of plain coconut yoghurt.
There ends up being a little
more than what will fit in the squash halves so I just served an extra
spoonful in the bowls.
If you ever try making this again, try inspecting a
spoonful of the apple juice mixture after it has simmered at step # 6 to make sure you don't see any
more specks of agar before moving on to the next step.
To assemble: Crumble part of the baked and cooled meringue to make about 4 cups / Place a generous
spoonful of whipped cream on each serving plate, 1/2 C of the crumbled meringue, rhubarb and sauce, a little
more whipped cream, another 1/2 C meringue pieces, and
more rhubarb.
My favorite way to eat plain yogurt is with a big
spoonful of honey — I drizzle it over the top, without stirring it in, then spoon up the yogurt with the honey coated spoon, getting just a bit
more honey with each mouthful.
If you use one like this, you will probably need to add a little water to thin the sauce and you'll get
more flavour to your
spoonful of paste.
Indulge in a
spoonful of cream to add richness and I think anyone would agree that this is a far
more exciting use for droopy, tired fruits than jam...
I used way less than the 1/4 cup of powder in the recipe — just a
spoonful since the flavor is so much
more powerful, and since it's a liquid ingredient instead of a dry.
The dough will seem firm and smoother, ideally sticky to the touch, but if it's still too wet, add a bit
more flour, a
spoonful at a time until it easily pulls away from the sides of the bowl when mixed.
Spread the mash evenly on the toast then top with a few huge
spoonfuls of the corn, a few sprinkles of the queso fresco, a sprinkling of cilantro and a tiny pinch
more of smoked paprika.
1 lb penne or your favourite shaped pasta like bowties, long pastas like spaghetti don't work as well 1 cup room temperature cream cheese 1 bunch of fresh dill, chopped 4 green onions, sliced 1 lemon, juiced and zested 1 heaping
spoonful of Dijon mustard 1/4 cup capers 8 ounces smoked salmon, or
more sprinkled sea salt and freshly ground black pepper, to taste
Applesauce replaces oil as a binder, while honey provides
more antibacterial benefits than your average
spoonful of sugar.
Then top it off with some fiber - packed hemp seeds and coconut flakes to get even
more health benefits with every
spoonful.
I used my standard latke recipe to start, but found it benefitted from an extra egg and a
spoonful of extra flour to make the mixture
more batter - y for the waffle maker.
You could drink your breakkie smoothie, but I much prefer to make them into a bowl where I can top it off with lots
more goodness and eat it up by the
spoonful.
i eat marshmallow creme by the
spoonful, and by surrounding it with soft cookies and chocolate, you've only made it
more desirable.
For each taco, place a warm tortilla on a plate, add a few chunks of fish, drizzle with either the coconut or the sweet chilli sauce, a
spoonful of salad, then some creamy sauce and
more chilli sauce.
One of my go - to versions involves stirring a
spoonful of peanut butter into the cooked oats (this thickens them, so you may need
more liquid) and letting it melt.
When ready to serve, place a couple of
spoonfuls of pomegranate seeds in the bottom of 3 - 4 serving dishes / glasses / mini jars, spoon the pomegranate mousse on top and sprinkle with a few
more pomegranate seeds.
It's like the sweet potato casserole my brother made at Christmas, but thicker,
more subtly spiced, and addictive enough to eat by the
spoonful.
It's rich and chocolatey and that's the important part Yes totally like edible ganache that somehow feels
more acceptable to eat by the
spoonful lol.
I seriously eat my homemade salsa by the
spoonful, but this is at least a
more substantial meal:)
If you add in too much water by accident, just add a small
spoonful more of chickpea flour.
TT Test Kitchen Tip: For a
more festive appetizer, top the dip with a few
spoonfuls of caviar before serving, or assemble the toasts like individual canapés and top each toast with caviar.
The flavor is certainly
more subtle than the BAM - POW
spoonful of espresso in your muffin batter route, so if you want to add that I will not stop you.
Raise heat slightly and cook uncovered for about 15 minutes
more, basting several times, until juices have evaporated leaving a
spoonful or two of flavored olive oil.
You can also add in a big
spoonful of almond butter to help make it a bit
more rich.
A ramekin filled with just a few
spoonfuls that left me craving for
more.
You know what you do, just one
more little
spoonful, every time you walk past the stove.
It would be much
more civilised to have made this soup and eat it by the
spoonful!
Sprinkle it with toasted coconut flakes, and a
spoonful of coconut cream for
more decadence!
If you eat an apple by itself, for example, your blood sugar would rise
more than if you ate that same apple with a few
spoonfuls of nut butter.
You can make this
more soupy by adding a little
more wine or even a few
spoonfuls of tomato puree.
Dark or bittersweet chocolate with 50 to 60 % cocoa content makes for a
more mellow
spoonful.
Pretty much nothing can surpass the glory of a large
spoonful of lusciously creamy and thick peanut butter devoured straight from the jar of... [Read
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You can store in an airtight container in the refrigerator and top the cheesecake with
more or just eat it by the
spoonful!