Sentences with phrase «more time consumptions»

No more time consumptions and health risks that you get when you use traditional open - air drying.

Not exact matches

If you develop a reading list in advance you'll not only be more focused in your information consumption, but you'll also avoid wasting time searching for the right articles or titles to read.

Because of the unrelenting pressure to process more calls, employees were cutting down on water consumption (and hence, bathroom breaks), and stress and lack of time were leading to unhealthy food choices.

How to Save Money, Time and Resources Through Collaborative Consumption, credits the growing popularity of sharing - economy startups to a consumer base that's fed up with corporate domination and has shifted its values toward more mindful choices.

It found that the more time they spent sitting, the greater their risk of death from heart disease — regardless of age, sex, smoking status, alcohol consumption and how much the subjects exercised.

«With all the inefficiencies being eliminated and all the time being created, it allows for more consumption and quantity, and the cost of those goods and services is going to continue coming down.

The data from the Prius dashboard gives drivers real - time feedback on their fuel consumption, which leads to a series of behavioral micro-adjustments in how they drive — a little less pedal to the metal at the traffic light, a little more coasting on the downhill.

Unsurprisingly, American social networkers aged 18 - 34 self - report spending more time than their older counterparts, and women outpace men in consumption, also.

The rating agency predicts that copper consumption in BEVs may increase more than six times, greatly outstripping supply.

Three centuries later, in 1850 — 9, energy consumption had risen to 1,833 petajoules, a total more than 28 times as large as the earlier figure.

«It means reversing this long time economic model, where the state will profit through the economic system at the expense of the consumers and household, and one of the things that the new leadership is intent on doing in order to create consumption is to empower consumers, so they spend more and stop empowering state organizations which are fuelling the overcapacity and the massive debt bubble».

We believe the main factor that drove the most significant bull market in U.S. stock market history (household debt that enabled unrestricted consumption of everything from goods and services to homes) will reverse and continue the deleveraging process that will more than likely continue for a very long time.

Some of this extra consumption time was cannibalised from traditional media, but the spread of mobile technology has given a boost to overall media consumption by allowing users to access more media, in more places, and at more times than ever before.

In the past year, DiscoverOrg has rapidly expanded its account - based marketing functionality to enable marketing and sales teams alike to more effectively identify target accounts, prioritize them based on likelihood to purchase, and expand insights — such as in - depth org charts, buying trigger events, and online consumption behaviors — into those target accounts, allowing teams to effectively target the right person at the right account at the right time with the right message.

The radical response to these facts is to restrict our own consumption of goods and services, our own material standard of living, either in order to share more of our wealth with those in need, or in order to serve God better by using our time to work for justice and peace or by sharing the lot of the poor.

Pool notes: «More and more material exists, but limitations on time and energy are a controlling barrier to people's consumption of words.&raMore and more material exists, but limitations on time and energy are a controlling barrier to people's consumption of words.&ramore material exists, but limitations on time and energy are a controlling barrier to people's consumption of words.»

When served with fruits, vegetables or whole grains, cheese may help increase consumption of the paired foods and at the same time, boosts the nutrient density of the entire dish.3 Health professionals, foodservice professionals and world - renowned chefs can easily use cheese to meet consumer health and wellness needs and at the same time help make foods more nutritious, delicious and enjoyable.

Takes a little more time to bake but reduces the oil consumption alot.

The main finding of our assessment was that those SRs with stated sponsorship or conflicts of interest with food or beverage companies were five times more likely to report a conclusion of no positive association between SSB consumption and weight gain or obesity than those reporting having no industry sponsorship or conflicts of interest.

Reviews of the health effects of sugar sweetened beverages that are performed by authors with financial ties to food companies are five times more likely to conclude that there is no association of sugar consumption with weight gain compared to those with other sponsors (relative risk: 5.0, 95 % CI: 1.3 — 19.3)[42].

Reviews of the health effects of sugar sweetened beverages performed by authors with financial ties to the sugar industry are five times more likely to conclude there is no association of sugar consumption with weight gain [42].

At a time global health experts are urging people to eat less meat to combat chronic diseases, live exporters are actively encouraging increased meat consumption by pushing more animals into more countries.

Clean raw tobacco materials will not only reduce the risk for the consumer, but also ensure more efficient manufacturing of consumer products avoiding production stoppages, minimizing waste generation and at the same time contributing to environmental improvements (e.g. reduced energy consumption and CO2 emission control).

Just as with diarrhea, a single constipated stool isn't a problem but if you've increased baby's daily liquid consumption and you notice two or more constipated poops in a row, it's time to call the doctor.

In yesterday's ICYMI food news round - up, I told you about the release of the new 2015 - 20 Dietary Guidelines for Americans, which contain for the first time official guidance on added sugar consumption (no more than 10 % of daily calories.)

Jean Daniel, spokeswoman for USDA's Food and Nutrition Service, said the WIC program was updated for the first time in 30 years after a study showed more consumption of leafy greens and other veggies was needed.

If you see that your teenager is consuming high doses of caffeine and experiences one or more of the above side effects on a regular basis, it may be time to discuss their caffeine consumption issue.

I think that other factors like the size of the country, non-mandatory voting, news consumption habits, and a general apathy within a country that has been shielded from extreme adversity for a long time would have more to do with turnout.

That's more than six times the federal safety recommendation for human consumption of 70 parts per trillion.

Moreover, recent studies on rodents indicate that the internal clock also affects how the metabolism responds to the intake of carbohydrates or fats, and that certain time frames are more suitable than others for the consumption of a high - carbohydrate or a high - fat diet, seen from a health perspective.

Published in the British Medical Journal Open, the longitudinal study of more than 60,000 Australians aged 45 years and above measured participants fruit and vegetable consumption, lifestyle factors and psychological distress at two time points, 2006 - 08 and 2010.

People with all three symptoms of insomnia were 2.8 times more likely to die from a fatal injury than those with no insomnia symptoms, even after adjusting for potential confounders such as alcohol consumption and daily use of sleep medication.

Those modifications include stop — start (idle - off) systems in which the engine shuts down when the car is stopped during driving; low rolling - resistance tires (which are harder and thus less flat, reducing friction); variable valve timing for engines, which increases gas consumption efficiency; and fuel economy computers or displays to encourage eco-driving, such as such as those in the Toyota Prius, which show miles per gallon averages for that moment, hour, week or month, or when riding downhill, so that drivers are more aware of how their driving impacts fuel efficiency.

Coal consumption in China has risen more than threefold since the 1980s, and there are close to 21 times more wheels on China's roads.

University of Southampton PhD student Alper Alan, co-author of the study, says: «People were more aware of their energy consumption and were happy with the autonomous system controlling their heating on their behalf given real - time prices.

Historically, China consumed little milk (less than 2 kg per person per year in 1961) but increasing prosperity has lifted consumption more than 25 times over the past five decades, leading to the country becoming the world's fourth largest milk producer, with the growth projected to continue.

Recommendations include getting no more than 1 to 2 hours of total screen time daily; getting at least 1 hour of physical activity daily; limiting consumption of sugar sweetened beverages; getting 9 to 11 hours of sleep per night; and consuming 7 to 10 cups of water daily, depending on age.

The team says halving global consumption of animal products by eating more insects or imitation meat would free up 1680 million hectares of land — 70 times the size of the UK.

Women had a mortality decrease of 12 to 22 percent during the study period with regular spicy food consumption, and eating it three or more times a week was associated with the biggest decrease.

That is more than 100 times the current global seafood consumption.

Imposing a 50 % tax on antibiotics for food animals could decrease global consumption by more than 30 %, and at the same time generate revenues from $ 1.7 to 4.6 billion, which could be invested into research for new antibiotics or improvements to farm hygiene.

The recommendations, in addition to flying less and wasting 25 percent less food, include: carpooling or telecommuting once a week (75 million metric tons of CO2 equivalent (CO2e) saved by 2020, if adopted by all Americans); maintaining your car or truck, such as keeping tires properly inflated (45 million metric tons of CO2e); cutting the time spent idling in a vehicle in half (40 million metric tons of CO2e); better insulation at home (85 million metric tons of CO2e); programmable thermostats set higher (80 million metric tons of CO2e); reducing electricity demand from appliances that are «off,» so - called phantom demand (70 million metric tons CO2e); using hot water more efficiently, such as washing clothes in colder water (65 million metric tons of CO2e); buying EnergyStar appliances when old ones wear out (55 million metric tons CO2e); replacing incandescent lightbulbs with compact fluorescents (30 million metric tons CO2e); eating chicken instead of beef two days a week (105 million metric tons of CO2e); increased recycling of paper, plastics and metals (105 million metric tons of CO2e); «responsible» consumption, such as buying less bottled water (60 million metric tons CO2e).

Kelly Widdicks, PhD student at Lancaster University's School of Computing and Communications, said: «To reduce energy consumption, app designers could look at ways to coordinate people to enjoy programmes together with friends and family, listening to locally - stored or cached music, and developing special celebratory times — weekly or monthly — to more fully appreciate streamed media, rather than binge watching.

Americans are spending more time at home — so much that from 2003 to 2012, U.S. homebodies cut national energy consumption by a whopping 1.8 %, according to a new study.

Published today in the British Medical Journal Open, the longitudinal study of more than 60,000 Australians aged over 45 participating in the Sax Institute's 45 and Up Study measured fruit and vegetable consumption, lifestyle factors and psychological distress at two time points, 2006 - 08 and 2010.

They found that the top 20 percent, with the highest carbon footprint, was responsible for eight times more emissions than the lowest 20 percent, and that beef consumption accounted for 72 percent of the difference.

Solar power is considered to be a particularly attractive source as on average the Earth receives around 10,000 times more energy from the sun in a given time than is required by human consumption.

The International Study of Asthma and Allergies in Children found that eating fast food three or more times a week increases the risk of allergic diseases in children and adolescents, whereas consumption of fruit at least three times a week decreases the risk.

In regards to leucine consumption the approach of «more is better» is definitely wrong because there's a limit to how much your body is able to use at a certain time.

Over time, continued consumption can lead to the development of a low grade chronic inflammatory condition which is now becoming recognized as an important precursor to a variety of more serious forms of illness.