Sentences with phrase «more traditional foods»

By and large these days, veterinarians are more likely to suggest grain - free foods, responding to a growing obesity problem among pets and to skin allergies that can occasionally accompany feeding more traditional foods.

They have a long shelf life and, once opened, can keep for up to a week or more under refrigeration, making them a good choice for more frugal customers looking for an easy and storable alternative to more traditional foods.

Also thought you might have mentioned our new First Lady being from Slovenia a country who's citizens most likely eat more traditional foods and less processed than the US.

My son is 20 months old and we are just starting to eat a more traditional foods diet.

Yes, it might take a little time but — before you know it — you will have taken major steps to a more traditional foods way of life with a smile on your face, money in your pocket, and a healthier YOU!

Try Ciccolinas for a good high end meal, or any of the restaurants around the main square for more traditional food.

If you're looking for more traditional food but still a different experience, then there's Camaje Bistro's Dinner in the Dark, where you're blindfolded as you eat, to heighten your sense of smell and taste.

Many practices developed among First Nations as a result of European contact: sometimes to keep themselves apart; sometimes to find new food sources as more traditional food sources became scarce, and sometimes to meet the demands of a European market.

Not exact matches

Employees indicate that they have access to additional perks, both traditional (subsidized healthcare plans, 401 (k), holiday pay) and more startup - y (free food, game rooms and on - site dry cleaning).

«The traditional food model is shifting and we continue to see an increase in more health - conscious consumers who are seeking new options and services that fit easily and effortlessly into their lifestyle,» said Jeff Hamilton, president of Nestle Foods Division, in a prepared statement.

You're also more likely to see them in upscale chains rather than in traditional fast food restaurants.

They could be reasons the traditional fast - food chains are losing their edge: Diners, especially younger adults in the millennial generation, may be more willing go out of their way to get a tasty meal.

«The consolidation of [Amazon and Whole Foods] is likely to accelerate the trend we have already seen among Millennial consumers who have rejected traditional Big Food brands in favor of more authentic, trendy offerings,» Credit Suisse analyst Robert Moskow wrote in a note to clients.

Don't forget that margarine, one of the first industrial foods to claim that it was more healthful than the traditional food it replaced, turned out to give people heart attacks.

To encounter such a diet for the first time, as when people accustomed to a more traditional diet come to America, or when fast food comes to their countries, delivers a shock to the system.

Good modern healthcare coverage, plus traditional and herbal medicine, natural foods, including abundant fresh fruits and vegetables and a more active lifestyle, help many expats feel healthier than they have in years.

Her travel posts often feature sports such as skiing prominently, alongside more traditional luxury experiences like food and shopping.

Good modern healthcare coverage, plus traditional and herbal medicine, natural foods, including abundant fresh fruits and vegetables — you can grow your own, thanks to the fertile soil — and a more active lifestyle (it never gets cold, so you can exercise outdoors year - round) combine to help many expats feel healthier than they have in years.

And yet I come away feeling I want more — I know I believe in God in a much deeper, possibly traditional manner, and they are feeding me milk toast as if I'm not able to handle any solid food.

Fermentation is a time - honored traditional practice that even increases nutrient content to food and helps make it more easily digested.

-LSB-...] Breaking The Chain Without Breaking The Bank Bone Broth: 12 Days of Gelatin, Traditional Foods Homemade Chicken Stock, Beef Stock, 50 Ways To Eat More Bone Broth, (Cheeseslave) The Dangers of MSG, Food Matters Top 5 -LSB-...]

It's really funny because I don't like much traditional English food — I'm more into Middle Eastern!

I had wanted to make a more traditional couscous salad that contained garbanzo beans, and a lemon dressing, but the only recipe that I knew contained feta cheese which is definitely not a vegan food option.

When compared to traditional breads, sprouted grain breads from Food for Life offer more nutritional value.

There are many advantages to going back to the traditional ways of our ancestors, and eating more fermented foods.

There's a lot of scare - mongering out there about soy, but unless you're allergic, I'm of the opinion that it's totally fine to eat soy foods from time to time, especially in their more traditional forms (tempeh, edamame, natto, miso and tofu).

-- traditional kimchi is typically not vegan (hello fish sauce or ground up fish); — it can tend to be on the pricier side (even more so if you eat a lot of it) especially considering that it is made of such inexpensive ingredient; — making it yourself ensures you make it to your liking (spicy / less spicy, with ginger or without, etc.; — kimchi is a great probiotic food source which aids digestion; and — spices up any meal you eat it with!

Intermittent fasting may improve fat loss and allow you to eat more cheat foods than a traditional diet, but how do you do it, and how does it work?

If you like Mexican food, whether you're ready to venture into some unfamiliar flavors, or sticking to the more traditional palate, you're sure to find something to tantalize your tastebuds at Baja Sol Tortilla Grill.

I love all traditional foods out there, at least all of those that I have tried more extensively.

The music is traditional, the food... a lot more healthy, and the drinks are now less sugary and fresh from the farmer's market.

As food technology increased and the supermarket emerged, more pre-packaged ice cream was sold through supermarkets after the 1970's, and traditional ice cream parlours started to disappear.

Eastland Food primarily serves three markets — traditional Asian grocers, mainstream grocers and, more recently, Latin grocers.

«Our goal is to begin introducing traditional Filipino [food] under a new brand that is more accessible to the typical specialty food consumer, but still speaks to the Philippine heritage,» Brand Manager P.J. Quesada says.

Dave K. Cynthia and Dave: Hot heads are definitely here to stay, but increasingly they are finding fiery - foods on the Internet and in supermarkets and other more traditional locations.

The commercial operations have more of the traditional food and entertainment.»

Cacique is developing those traditional Mexican flavors while being mindful of the trend toward more wholesome and natural foods.

And more and more West Indian and traditional foods are appearing on restaurant menus.

By reducing the company's need for energy generated by traditional means, Tavill says, ConAgra Foods and other food companies could reduce their ecological footprint more than if they tried to recycle those materials into new packaging.

But although the competitive landscape has changed, there is more than one light at the end of this tunnel for traditional food stores.

«Their strong technology foundation and flavor expertise provides an authentic dairy taste profile that consumers expect, while meeting the current product development challenges facing our industry, including healthier and more convenient versions of traditional food and beverages.»

The people groups of South America who have always eaten quinoa as their traditional food can now no longer afford to do so, because it makes lots more money being sold overseas as a superfood.

Mr Watts believes this can entice Australian growers to produce more organic food because it will eliminate much of the risk that comes with not using traditional pest - management methods.

I adapted the recipe from a wonderful blog called Five Euro Food, so take a look for more info on traditional oatcakes.

I love using recipes i find on food bloggers websites so ill most likely be visiting this one more often... hoping to go to culinary school soon so i love using non traditional recipes and learning new things.

One of the great joys of being a healthy food blogger is finding ways to create recipes that are just as delicious as traditional ones (maybe even more so!)

TORONTO — Grocery prices declined in September, and that was likely due more to traditional supermarkets» ongoing battle with Walmart and Costco than it was to food deflation, according to a new report.

The bread is more «dense» than traditional, store - bought bread, but that's because there's FOOD in it.

The new menu offerings include trendy world cuisines for adventurous palates and familiar American foods prepared without meat to entice more traditional diners.

I remember loving them as a kid, probably because they seemed more like a dessert than the more traditional breakfast foods that I was used to eating.