Scaled up to the more places (with
more waste per capita) in the United States could net a similar reduction.
They're also tossing out
more waste per capita than the national average.
Not exact matches
Georgiou Group has taken a proactive approach to avoid the slated increase in landfill levies, by recycling
more than 90
per cent of the
waste produced on its building sites.
The total amount is surely much
more; at least 43 of those reports listed either an «unknown» or «ongoing» amount of
waste released, and new reports continue to roll in — sometimes as many as a dozen
per hour.
More widely quoted are estimates from the C.D. Howe Institute that were based on some econometric regressions they performed in their Picking up Savings Report.  From their estimates they claimed that Toronto could save $ 49 million
per year from contracting - out all its
waste collection. It also claimed that Vancouver and Calgary could also save many millions.
We continue to have
more confidence in the metrics we are using to evaluate our progress and recently started tracking our progress on a quarterly basis using three metrics: tonnes of food
waste per sales, percentage of food
waste recycled (i.e., diverted from landfill), and tonnes of food donated.
The wooden spoon goes to
waste company Transpacific Industries, down
more than 60
per cent.
If you use boneless, skinless breasts it's
more like 1/2 pound
per person since there isn't any
wasted weight.
More than 1 billion tons of food are
wasted per year while one in nine people around the world is undernourished.
Halving the
per capita of global food
waste at the retailer and consumer levels is also important for creating
more efficient production and supply chains.
More than 80 Sprouts Farmers Market stores are saving an average of $ 76,000
per store via new sustainable operating practices, including using data to track metrics on
waste, water, and energy, and then taking steps to save resources....
Per the discussion on pg 114, a past concern for lower protein diets in the elderly was muscle
wasting, however
more recent studies have shown the major determinant is amount of resistance exercise.
The problem is his wages... it makes no sense to have a back up player on 90k -
per - week... if he was cheaper maybe it woypd be ok to keep him around but as it is it is just a
waste of money and squad space for someone who will actually play
more than 5 games for Arsenal in a season.
SEE
MORE: Man United player ratings from 3 - 2 loss to Wolfsburg: Schweinsteiger disappoints on German return Liverpool FC wages: Reds
waste # 130k
per week on crock, departed duo still collect # 200k Manchester United missing nine players ahead of Bournemouth clash
SEE
MORE: Liverpool transfer news: Jurgen Klopp insists he will not spend for the sake of it in January Liverpool FC wages: Reds
waste # 130k
per week on crock, departed duo still collect # 200k Liverpool agree first option deal for Birmingham wonderkid Demarai Gray
Buy therefore these 3 and get rid of at least 6
more where we are currently
wasting a shed load of wages
per week - Arteta, Flamini, Rosicky, one of the GKs, Abu Diaby (I believe he's gone now - hallelujah) send out Gnabry, Zalalem and Akpom on loan if we are ever going to make use of their talents in the coming seasons.
Guys i do nt know about you but i think a striker should be our priority we have the fastest defence the best keeper but we create lots of chances which go to
waste Im sorry but thats how it is Giroud seems to score once
per game and let it lie he does nt lead a comeback and does nt score
more than two
per game the pressure os on our midfield to keep creating chances then finish them
A new study from the Campaign Finance Institute by Professor Michael Malbin concludes that the cost of running a public financing system in New York State would be roughly $ 40 million, which works out to $ 2
per New Yorker — not a bad trade considering the millions
more the state government
wastes in handouts to special interests.
He urged the President to pay
more attention to the ailing economy of the country instead of junketing around the world,
wasting $ 1 million
per foreign trip, saying; «President Buhari has travelled to 24 countries in eight months, and will be spending 16 out of the 29 days in February outside the country, with over $ 500,000 being spent on estacode while the Presidential Air Fleet, which includes fueling of the planes and allowances for crew members is said to be in the range of $ 500,000.
One of the major problems with biofuels that algae could solve is space, since algae can yield as much as 100 times
more fuel
per unit area than other so - called «second generation» biofuel crops (e.g. non-food crops or non-food
waste parts of food crops).
«About 85
per cent of the
waste in brewing beer can now be turned into a valuable resource, helping breweries to reduce
waste and production cost while becoming
more self - sustainable.»
Those same areas average nearly 2.5 times
more waste sites, and
more than four times as many
waste sites
per square mile.
With a combination of water, plant food and 17,500 LEDs, he harvests as much as 10,000 heads of lettuce a day — 100 times
more per square foot than an ordinary farm — using 90 percent less water and producing 80 percent less
waste.
For every metric ton of uranium ore pulled from McArthur River, roughly one metric ton of
waste rock, often radioactive and rich in toxic heavy metals, is produced — and other mines produce even
more waste rock
per ton of ore.
Thermal salt - removing processes require high temperatures so they tend to be expensive (
more than $ 1
per cubic meter of freshwater), but the use of rejected «
waste» heat from other industrial or power plant operations for co-generation can cut energy expenditure.
«If you look at calorie production
per capita we're producing
more than enough food for 7 billion people now, but we
waste 30 to 40 percent of it,» Reganold said.
We use
more recycled materials: around 90
per cent of construction and demolition
waste is already recycled in the UK.
No, the EU now gets
more than 60
per cent of its renewable energy from biomass: some from crops grown to make liquid biofuels, but mostly from
waste wood and felled trees.
Thus, the maximum remote handled capacity, based on the long - standing configuration of one canister in each hole in the room walls and up to 730 canisters
per panel, is 3,545 cubic meters, which is half of the legal limit and
more than 2,000 canisters less than the amount of remote handled
waste in the current WIPP inventory.
Adhering to these traditional concepts the US Department of Agriculture has concluded that diets, which reduce calories, will result in effective weight loss independent of the macronutrient composition, which is considered less important, even irrelevant.14 In contrast with these views, the majority of ad - libitum studies demonstrate that subjects who follow a low - carbohydrate diet lose
more weight during the first 3 — 6 months compared with those who follow balanced diets.15, 16, 17 One hypothesis is that the use of energy from proteins in VLCKD is an «expensive» process for the body and so can lead to a «
waste of calories», and therefore increased weight loss compared with other «less - expensive» diets.13, 18, 19 The average human body requires 60 — 65 g of glucose
per day, and during the first phase of a diet very low in carbohydrates this is partially (16 %) obtained from glycerol, with the major part derived via gluconeogenesis from proteins of either dietary or tissue origin.12 The energy cost of gluconeogenesis has been confirmed in several studies7 and it has been calculated at ∼ 400 — 600 Kcal / day (due to both endogenous and food source proteins.18 Despite this, there is no direct experimental evidence to support this intriguing hypothesis; on the contrary, a recent study reported that there were no changes in resting energy expenditure after a VLCKD.20 A simpler, perhaps
more likely, explanation for improved weight loss is a possible appetite - suppressant action of ketosis.
CR quotes a nutritionist saying, «The body can only break down 5 to 9 grams of protein
per hour, and any excess that is not burned for energy is converted to fat or excreted, so it's a ridiculous
waste to be recommending so much
more than you really need.»
While they are
more expensive
per pound than a whole turkey, not a bit will go to
waste.
More power strokes
per revolution = less power
wasted «uselessly» moving the piston up and down without delivering power.
Single copy sales brought in
more revenue
per copy sold than subscriptions, but
waste could be a huge factor.
The military like it; A soldier generates
more than seven pounds of packaging
waste per day, and getting rid of the trash requires «personnel, fuel and critical transport equipment.»
As the nation's wealth has risen — approaching $ 40,000
per capita — the Taiwanese somehow managed to
waste less and defy the notion put forth by economists Michael McDonough and Carl Riccadonna that economic growth leads to
more consumption and, therefore,
more waste.
The Dawson people are certainly good environmental stewards: reducing greenhouse gas emissions by
more than 50
per cent in the past six years and committed to achieving carbon neutrality; composting 600 kilograms of cafeteria and other food
waste annually; and attracting birds and insects rarely seen in downtown Montréal back to their natural habitat.
The combined heat and power plant, using 250,000 tons or
more of
waste wood
per year, now supplies district heating to some 80 percent of the downtown area, or
more than 1 square mile of residential and commercial floor space.
This is equal to
more than two tons (4,000 pounds) of
wasted food
per hungry person
per year.
Building combined cycle gas turbine plants near users and recycling
waste heat saves even
more money, reducing required costs by $ 25
per MWh versus the same technology built remote from users.
In such a system tipping fees could be less
per ton if significant, 25 % or
more of the recyclable materials are diverted from the
waste stream, or
more logically higher for failure to remove recyclables.
The report includes all biomass and
waste - to - energy, geothermal, and wind generation projects of
more than 1MW; all hydropower projects of between 1MW and 50MW; all wave and tidal energy projects; all biofuel projects with a capacity of one million liters or
more per year; and all solar projects, with those less than 1MW estimated separately and referred to as small - scale projects, or small distributed capacity.
Greenwashing luxury condos does not change the fact that the super-rich are responsible for far
more waste and consumption
per person than the rest of the world.
And businesses aren't
wasting time:
More than two
per week have been signing up to the Science Based Targets initiative over the past year.
«This represents a 58
per cent increase in the amount of clean electricity that Ontario
wasted in 2015 — 4.8 TWh — all while the province continues to export
more than 2 million homes - worth of electricity to neighbouring jurisdictions for a price less than what it cost to produce,» said Paul Acchione, P.Eng., energy expert and former President and Chair of OSPE.
Studies show that the natural gas industry could save
more than $ 1 billion
per year by capturing additional
wasted gas.
At least 28 billion pounds of edible food is
wasted each year —
more than 100 pounds
per person.
But, no, you haven't
wasted your time, because he's got this other great car — the «switch» — which has so many superior features and it will only cost you a little
more per month.
For some perspective on just one aspect of the
waste issue, it's estimated that globally, about 480 billion plastic bottles were purchased last year, and that figure is rising, with some projections saying that by 2021, we may be buying
more than 580 billion plastic bottles
per year, and only a fraction of that is being recycled.
This AGL operated landfill extracts methane - rich gas from decomposing organic
waste to generate 7,500 MWh of electricity
per annum, enough to supply
more than 1,100 homes.