Sentences with phrase «morning toasted with butter»

Not exact matches

If you're a fan of sweets in the morning, try cinnamon on a apple, in your oatmeal, or on top of toast with some peanut butter.
I love chia jam spread over toast with peanut butter, or swirled into my morning yogurt.
I have enjoyed a pancake with almond butter with my morning coffee break every day since — I toast them lightly in the toaster — on a low setting they thaw but don't toast!
It is a frosty, snowy cold morning in Maine and it has become the perfect breakfast toasted and spread thickly with butter.
We've got a bunch of gluten - free bread recipes to serve with your scrambled eggs in the morning; for a nut butter or cheese sandwich in the afternoon; for soup dipping at night; or just for simply for any time you feel like a nice slice of toast slathered in butter.
Winter mornings can be cold and dark, and a hot cup of coffee, good toast with nut butter + toppings makes them just a bit more bearable.
I tasted it before I went to bed and it was ok, was thinking I would try it as toast with butter or French toast but... when I looked at it this morning there's a weird grey discoloration all around the bottom and edges.
A toast slathered with homemade peanut butter is a great way to get your daily dose of peanuts every morning.
I would love to have this on Christmas morning with some sourdough toast with butter, more bacon and a side of pancakes;)
It can be used anywhere you'd use honey: I love it in my morning tea and it's wonderful on gluten - free or regular toast with or without a little organic butter.
This morning I had a bit toasted with butter — a treat!
I love either a delicious green smoothie for those «get up and go» mornings or toast with almond / peanut butter, banana, shaved coconut and hemp seeds.
But on alternate morning's especially when it's a bit chilly out is French toast with lot's of cinnamon, whipped butter and grade B Maple syrup... oh gosh tomorrows Saturday now I think I'm gonna splurge!!!
Some mornings we have a quick bowl of cereal or toast with almond butter instead.
My son had two neighborhoods brother friends for a sleep - over last night, so I made French Toast Frittata with the coconut flour bread for breakfast this morning (sliced or broken bread soaked in 5 beaten eggs, a good «glug» of raw whole milk, cinnamon, nutmeg [there is a higher egg to bread ratio than in conventional French Toast] all poured into a hot buttered sauté pan, cover and turn down heat to medium - low, cook until nearly set, place pan in 350 °F oven until eggs are completely set on top and starting to brown, about 6 - 10 minutes usually, flip over onto large plate and cut into wedges for serving).
I've been toasting up two slices every morning, slathering them with peanut butter and sliced banana on top.
No matter if you spread nut butter onto freshly toasted bread in the morning, like swirling it into piping hot porridge, eat it with bananas or apples as an afternoon snack or include a couple of tablespoons in a delicious dinner recipe, I could not image not have a variety of nut butters as a staple in my kitchen cupboard.
Toast is a breakfast staple that's been fueling busy mornings for years, but it doesn't have to be topped with a boring slab of butter.
The antioxidants in the berries will eliminate free radicals Other: Throughout the day, I am drinking water and herbal teas and snacking on one to two fruits WEEKEND Breakfast: Scrambled egg and onion on Kamut toast spread with butter, herbal tea Morning snack: Nuts and a freshly squeezed vegetable and fruit juice Lunch: Organic cheese toastie with tomato, a side salad of rocket leaves, fruit and a herbal tea Afternoon snack: A few squares of dark chocolate, nuts and raisins and a fruit Dinner: Takeaway.
Each morning for breakfast, Id have a good, protein - rich breakfast of scrambled eggs and whole - wheat toast with natural peanut butter.
Instead, opt for a whole grain English muffin or slice of toast with nut butter in the morning.
About 45 minutes before a morning class, I will have a glass of water, a toasted piece of Eli's health bread with 2 tablespoons of nut butter, half a sliced banana sprinkled with chia seeds and bee pollen.
My favorite way to incorporate ground flaxseed is in the morning with breakfast — you can add it to your cereal, smoothie, green juice, mix it into your yogurt or sprinkle it over your almond butter toast (of course you can eat these foods any time of day).
Spread over your bread slice and kick - starts your morning with peanut butter toast.
Since we don't need to eat mountains of either of these to get our daily requirement all you need is 1 - 2 glasses per day of «un-homogenized» (with the enzymes intact) milk for calcium and put some grass fed animal fat butter for K2 on your toast in the mornings with your green coffee — the un-roasted one with the «Leptin» still in it.
But on alternate morning's especially when it's a bit chilly out is French toast with lot's of cinnamon, whipped butter and grade B Maple syrup... oh gosh tomorrows Saturday now I think I'm gonna splurge!!!
My family enjoyed these for breakfast, toasted with a little butter each morning.
Toast with peanut butter and honey in the morning... oh, I'm wanting one again right now!!!
Sprog 2 settled down with some buttered toast to watch one of her favourite movies yesterday morning, Wall - E.
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