Sentences with phrase «most flavonols»

Not exact matches

Preliminary studies have identified the most beneficial part of chocolate: flavonols, the antioxidant found in cocoa beans.
Most manufacturers actually remove the flavonols, since they make chocolate taste bitter.
Most prominent among kale's flavonoids are its flavonols, including kaempferol, quercetin, and isorhamnetin.
a b c d e f g h i j k l m n o p q r s t u v w x y z