While most of us have grown used to the convenience of microwave bagged popcorn, a couple of years ago I stopped buying it when I learned that
most microwave popcorn bags are lined with perfluorooctanoic acid (PFOA).
This, in addition to the fact that
most microwave popcorn brands contain partially hydrogenated oils, artificial colors and flavorings, and preservatives... well, let's just say it's not something I want to feed my family.
Not exact matches
Dear Abby: Those of us who are allergic to corn or other ingredients in
microwave popcorn most certainly do object to
popcorn fumes.
Most commonly found in: teflon - coated cookware,
microwave popcorn bags, and stain - guarded clothing, furniture, and carpets.
All chips,
popcorn and snack foods cooked in partially hydrogenated vegetable oils;
microwave popcorn; snack foods containing agave, citric acid, unsoaked quinoa, chocolate, cocoa or cacao; snack foods made with non-organic grains (
most of which are sprayed with Roundup); non-organic chips and
popcorn.