Sentences with phrase «most of its valuable nutrients»

The benefits of pressure cooking are numerous: Your food retains most of its valuable nutrients so your meals are healthier and better.

Not exact matches

Carbs have been throned as the most valuable nutrient there is — after all, they are our main supplier of energy and have the power to improve our mood.

Many of the most valuable nutrients in vegetables (like the Vitamins and carotenoids I mentioned above) are what we call fat - soluble (or lipid - soluble) vitamins — and to get absorbed into your cells for use, they catch a lift on a fat molecule.

Some of nature's most valuable and essential anti-cancer and anti-disease phytochemical nutrients which are commonly found in food have been discovered to form deadly cancer causing substances when consumed or combined with chlorinated tap water.

Therefore, we created this article in the hope of providing you with science - based answers to the three most important questions about this valuable nutrient and it's role in our lives.

CAFO beef and poultry has many disadvantages, including fewer of the most valuable nutrients found in organically - raised meats, while being contaminated with hormones, antibiotics, beta - agonist drugs, and pesticides.

These are some of the most valuable nutrients because they provide the raw materials for healthy genetic material.

The health of our bodies is always our most valuable defence, and requires a substantial amount of nutrients to keep them functioning optimally.

In addition to providing you with energy and other nutrients in protein - containing foods, perhaps one of protein's most valuable contributions is its ability to promote satiety, or the feeling of fullness.

Like most vegetables, beets can be juiced for a fast and easy way to ensure you're getting all of those valuable nutrients.