Sentences with phrase «most people eat you»

So we told people: «Heck, most people eat standing at the counter while they are cooking or in front of the TV anyway.»

Most people eat when they're hungry, which is seldom at noon for a number of reasons.

The problem is most people eat refined flour and have tossed most of what nutrition is in the wheat away already.

Most people eat cooked or raw spinach, but the healthiest way to consume it is juiced.

They are better than white potatoes that most people eat for breakfast.

Sugar and sweetened foods may taste good and supply energy, but most people eat too much of them.

Since most people don't drink a cup of olive oil for dinner, we can safely assume that most people eat meals that have some combination of carbohydrates, proteins and fat.

Most people eat too much fat, and some claim that we need A LOT of omega this and that, while others say the opposite.

I'd say it's more vegetables per day than most people eat.

If you would like to learn to bake gluten free to provide options for your gluten intolerant or Celiac friends and family or to just mix it up in your own home once in awhile to give everyone a break from wheat (most people eat far too much!)

This is in stark contrast to the way most people eat their phytate.

However, most people eat a mix of foods.

Today 80 % of the foods most people eat are processed.

Most people eat more than they need, or buy more food than they need because they are nutritionally starving no matter how much they eat.

Most people eat way too few calories and way too much protein, or they eat a lot of PUFA and pork.

Most people eat plenty of chicken and steak these days — protein intakes aren't criminally low, although there is a large movement in health and fitness circles for high - protein diets in order to accelerate your metabolism (which does work by the way).

If they return to the typical 200 - 300 grams a day that most people eat, they'll probably gain the lost weight back.

Most people eat 2 to 3 big meals per day.

Populations in countries where most people eat high - carbohydrate diets show a lower proportion of overweight and other health problems related to overweight.

Nutritional Highlights: Figs are a great source of fiber and potassium, and even though most people eat them dried, they're even more delicious and healthy when you eat them fresh.

I noticed that most people eat a meat with fat and very little veggies for every single meal.

Most people eat the same few meals over and over again on a weekly basis — I do.

(There are 50 grams in a serving of Mac n» Cheese and most people eat 2 - 3 in a sitting for example) And bottom line, they ate some MEAT.

Most people eat all of these foods almost every day.

Most people eat ten handfuls of almonds.

Most people eat beans after they the beans been cooked, 2) the little bit of phytates that you might still get are likely good for you.

Most people eat way more than they think they do.

Sharon Palmer affirms this by saying that generally speaking, what most people eat today can be junk foods.

Not this crap being called food that most people eat.

Most people eat no protein in the morning and not enough throughout the day.

Most people eat red meat that is only fed grains — and GMO corn and soy at that.

If you only eat 5 grams of butter each day (and most people eat much more than that) then you are consuming roughly 13,150 calories (which will turn into 3.75 lbs of fat if not burned off) each year from butter alone.

Most people eat dinner somewhere between 6 - 8 pm, so this means that when you wake up at say 6.30 am, you have not eaten for around 12 hours (possibly less).

Most forms of sodium on ingredient labels are the element sodium, not the NaCl, or refined table salt, that most people eat far too much of.

Omega - 6 polyunsaturated fats are are those fats that are used everywhere in processed foods (think chips, cookies, crackers, muffins — the stuff most people eat way too much of) and when these types of fats are consumed to excess, they contribute to inflammation and chronic illness.

Again, most people eat wheat with almost every meal (cereal in the morning, bread on sandwich at lunch, and pasta or bread at dinner), so this can cause a mineral deficiency in your body over time that leads to many health conditions.

Unfortunately, eliminating animal protein completely from your diet may not be healthy, but most people eat far too much animal protein, and a reduction could certainly benefit them.

Here's what most people eat...

The problem is that most people eat foods they have become sensitive to several times a day.

Related to turnips and radishes, the maca root (which is what most people eat) can come in a few different colors («gold or cream, red, purple, blue, black, or green»), with the cream variety being the most popular in Peru.

Most people eat unconsciously, and as a result they forget to chew their food properly.

Consuming a small amount of omega - 6 has its health benefits, but most people eat way more than they should.

Most people eat way more omega - 6s than omega - 3s.

Instead, most people eat factory - farmed fish, meaning fish that is raised by an industry whose sole mission it is to produce more fish quicker, faster, larger and cheaper.

Most people eat more salt than the 6 grams recommended per day.

It is rare for anyone to be allergic to the egg yolk, but most people eat the entire egg.

Considering that most people eat anywhere between 600 and 1,000 calories for lunch, the concept behind this «diet» is clearly the true and tested «eat less calories» method.

Normally, this isn't a problem because most people eat fortified foods, beans, and legumes.

It sure beats the sugary packed snacks most people eat.

Sugar and sweetened foods may taste good and supply energy, but most people eat too much of them.