Sentences with phrase «most summer days»

It usually lifts completely by the time we reach the Broken Group Islands and on most summer days we are able to enjoy anchoring in the sun at lunch time.
Most summer days I'm rocking second day hair.
As much as I wish our work on the farm could be grouped into the «romantic picnic for two» category, in reality my husband and I spend most summer days hunched over the dirt, farming our little hearts out and ready to pass out from the 90 - degree temperatures at any given moment.
Single working parents or families in which both parents work may be able to sign up for flexible spending accounts through their employers to help pay for next year's child care expenses — including most summer day camps.

Not exact matches

I, for example, worked two jobs last summer, which had me working 9 - 5 every day for most of June and July.
The accident came as France is preparing to celebrate its most important national holiday, Bastille Day, on Sunday, and as masses of vacationers are heading out of Paris and other big cities to see family or on summer vacation.
Do The Right Thing, Spike Lee's 1989 fi lm about the hottest day of a Brooklyn summer, remains the most critically acclaimed thing he's ever directed; as per Maggie Anderson, it also offers a perfect summation of one of Black America's core economic problems.
They would plainly rather not: details of the settlement were explained by Ralph Goodale and Jody Wilson - Raybould on the Friday after Canada Day, the sort of thing one does when one is hoping summer will distract most Canadians from government business.
The last two weeks of the month of August is typically a slow one in North America with most people on holidays trying to squeeze in the last days of what is an exceedingly short summer, especially north of the 49th Parallel, where the sight of a turned leaf in August can bring on depression.
Of course, that's just what this most private and most public of men does, spending Washington's warm evenings as A.M. Juster and Washington's hot summer days as Michael J. Astrue.
After completing his master's degree at Erfurt, the most famous German university at that time, he began to study law, but after only a couple of months, while out walking on a thundery summer's day, be was felled by lightning.
While most Americans spend their Labor Day weekend savoring the last moments of summer vacation, political scientists are normally hard at work at their annual association meeting, held this year in Seattle.
I see this every day in our farmshops, and most noticeably at our annual Summer Festival.
If you remember, I was deprived of said grill most of the summer, so I like to think I'm making up for those sad sorry days.
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Acai bowls are absolutely delicious, the most refreshing breakfast (or dessert) on a warm summer day, and oh - so - easy on the eyes.
Summer is usually when my brother and I were the most active in 4 - H, as this was the time to prepare all of your exhibits for county achievement days.
We used to spend a few weeks each summer on Cape Cod, where at the end of a long, hot beach day, we faced our most difficult decision: where to get ice cream that night (ice cream every night is a necessity on vacation).
It would be on the most random occasion, just a normal summer day, turned into a wonderful summer day!
More specifically, July 19th is «Ice Cream Day «#NatlIceCreamDay So what better way to solute the popularity of the World's best tasting, most refreshing cool dessert than to team it up with a touch of spice and a whole lot of fresh summer fruits?
Especially during the most brutally hot days of summer, I'm dreaming of baking warm apple crisp, pumpkin pie and the best caramel apple spice cookies.
Most of us don't much like to use the oven in the dog days of summer, but you might want to make an exception for bucatini alla pizzaiola, a delicious baked pasta dish that sings all the favorite flavor notes of southern Italy.
Most days we use frozen bananas for smoothies but now that summer has arrived and the heat is on, I crave ice cream almost daily.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
Icecream, milk, and sometimes a little bit of hot chocolate powder, mash mash mash with a fork (kitchen machines and mixers were still a little out of my repetoire at this point... And the fork worked surprisingly well:P) and it was the most delicious thing on a hot Summer's day!
In these final summer days I'm always coming up with ways to make the most of it — and this zucchini salad simply won't quit.
Finally Summer has hit Irish shores, while those of you in the UK have been basking in the warmer temperatures for the last few weeks, the sunny warm weather has just arrived the last few days in Dublin, although as usual it doesn't seem like it is going to last, so I am trying to make the most of it when I can.
-- Spanish Style Summer Salad — Don't let the title of this recipe fool you, we eat this salad in Spain all year long, it's just most popular during the warm summer days, when tomatoes Summer Salad — Don't let the title of this recipe fool you, we eat this salad in Spain all year long, it's just most popular during the warm summer days, when tomatoes summer days, when tomatoes are...
Don't let the title of this recipe fool you, we eat this salad in Spain all year long, it's just most popular during the warm summer days, when tomatoes are at their best.
Even though it's technically summer in the Northern Hemisphere until September 22, most people in the states approach Labor Day weekend as summer's last hurrah.
Kefir grains need to be strained every 24 - 48 hours (24 hours being hot summer weather, most of the time they can go to 48 or even another day in the cold winter months) and put in a fresh mix of water and sugar.
The book is divided into five chapters revolving around the most food - centric holidays — Thanksgiving, Christmas and the Holiday Season, Jewish Holidays (Passover, Rosh Hashanah, and Hanukkah), Easter, Independence Day and Summer Entertaining — as well as a sixth chapter on Brunches, Appetizers, and Potluck Dishes.
This baby business has had me cooped up most of the spring and summer and it is nice to finally feel like the early hazy days have lifted somewhat.
«We get these really crisp, cool nights and then South Australian summer days and then in the afternoon around three or four o'clock we get these really nice cool breezes that bring it right back down so for maturing barrels and really getting the most out of the wood it's an amazing location,» he said.
So take advantage of a beautiful day, pack a meal and enjoy one of summer's most wonderful traditions, a picnic.
Fremont Street Experience's Rock of Vegas 2015 summer concert series will conclude this Labor Day weekend with a free concert on Sunday, September 6 at the 3rd Street Stage with Kansas at 9 p.m. followed by special guest Blue Oyster Cult at 10:45 p.m. Every May through September, Fremont Street Experience transforms Downtown Las Vegas into the hottest place to be with the annual Rock of Vegas summer concert series; one of the most popular summertime events in Las Vegas featuring rockin» nightly entertainment, free headliner concerts and Viva Vision shows.
Mediterranean Summer Pasta Salad is a type of salad that I make the most during hot days.
It was pretty much to most perfect way to end a hot summer day!
It's a snapshot in my mind of a perfect summer day with family and the most delicious peach ice cream man could make.
(2) somewhat linked to the previous comment in that we never seem to be prepared to hit the ground running with our best potential lineup come opening day... it's become so common, in recent years, that many fans actually hope we stumble a little in the first couple games just so it forces Wenger to bring in reinforcements... unfortunately this can be problematic, thus one of the most common phrases associated with Wenger, «panic buy»... this situation is also negatively impacted by the ridiculous policy regarding players who played in the summer months... right now I'm watching the Super Cup and not a single player is unavailable to either manager, including Ronaldo, yet somehow we have a list of players half a mile long that haven't seen game - time so far this preseason... I can only assume this is a reactionary policy created due to the multitude of injuries this club has faced over the years... just another sign of the fragility that permeates this club
«Fantastic achievement this fantastic achievement that» Yes to a point you may be right, but we are now (apparently) out of the financial retraint period and according to Chips Keswick last summer we had # 100» 000000 to spend, unyet what is fantastic is that Wenger was not too interested in buying the World class defensive midfielder we desperately needed in the summer, nor has he addressed the defensive shortfalls, during the summer transfer he was in Italy on the day we bought Welbeck, and during the most recent transfer window he spend three out of the four weeks messing around buying some apparent wonderkid who we wont see on the pitch for around 18 months.
Camps are offered during summer school breaks, school holidays and most non-instructional school days....
To this day, he says what he remembers most is watching us play Big Blue, which doesn't sound like a good way to spend a summer 4,000 miles from home, but then again my sister and I were a sight.
Atletico Madrid have been another club that have been interested in Alderweireld for most of the summer and have firmed up their interest by making a bid for the player in the last couple of days.
If Queretaro manage to sign 31 - year - old Robinho in the coming days, his transfer will be one of the most expensive deals of the summer in Mexico.
I am getting convinced each day that we will not add another DM this summer, I feel Wenger wants to put trust in Le Coq, the Captain and Flamini (Have you noticed how close Flamini looks with Ozil in most of the pictures, I feel they are good buddies and he has helped Ozil feel more at home at the club away from his German buddies), I hope Sanchez finds a bestie at the club too soon (man management is as important in a sports team as is for any organization).
Honestly, at times Wenger has surprised us (ie mid summer: Sanchez, Chambers, Ospina, Debuchy) and most of the time disappointed us (end of summer: not getting a defender to replace Vermaelen, loaning off Jenkison and leaving us with depleted defense, getting Welbeck instead of WC striker while he was in Rome on transfer deadline day, getting players like Kim Kallstrom, Squillaci, Silvestre, etc..)
# 50 million i wouldn't believe that for 2 seconds of the day when we spend close to # 80 million last summer, there will most likely be about the # 70 million mark at a guess to spend.
Arsene Wenger is adamant that Alexis Sanchez is staying put in the current window, although the saga will continue to rumble on until deadline day most likely, I actually believe we would be better off selling to Paris Saint - Germain this summer, than keeping him for one year and losing him for free to rivals Manchester City next year.
It was the first day back in pre-season training for the Arsenal squad yesterday, at least it was for most of them although there were a few notable absentees like Alexis Sanchez and Petr Cech who have been give a bit more time off because of their international duties this summer.
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