Sentences with phrase «most versatile dishes»

-LSB-...] A whole roasted cauliflower is probably one of the most versatile dishes you can make.

Smoothies are one of the easiest, most versatile dishes to make.

Not exact matches

Broccoli is one of the most popular vegetables and a great addition to any meal, it's subtle, versatile flavours and slightly crunchy texture means it combines perfectly with whatever it's added to and hugely boosts the nutrient intake of the dish.

Pumpkin is so versatile with either sweet or savory dishes and can sneak its way into most any form.

They are the most popular and versatile cooking onions, adding excellent flavor to soups, stews, and meat dishes.

Pumpkin is so versatile, it can easily be used in sweet and savory dishes, and it makes the most comforting warm soup for the fall.

One of the most versatile of the Whole Grain pasta shapes, you can use it in entrées, oven bakes, side dishes, soups and cold salads.

This is perhaps the most versatile side dish you'll ever make.

Oats are also one of the most versatile meal staples — they are the perfect ingredient for both savory and sweet dishes and offer endless flavor combinations from breakfast to dinner and even in snacks like these Chocolate Chip Oatmeal Bites!

The Instant Pot is so versatile, and though pressure cooking fish can be tricky, this recipe is fool - proof and produces one of the most delicious salmon dishes you will ever try.

I've been at my most industrious in the kitchen, creating a series of hardworking and versatile dishes or «Stepford wife» meals that'll enable you to save time and money without compromising on taste or quality.

They're packed with nutrients and are a versatile ingredient that can be used in both savory and sweet dishes — but most people don't think of using avocados in a sweet dish.

Simple enough to be whipped up in no time at all, versatile enough to be eaten, like most egg dishes, for breakfast, lunch or dinner.

«Wild, organic, frozen blueberries are one of the most versatile nutrient - rich foods you can disguise in dishes.»

«The Blue European Oyster has a slightly nutty flavor and is one of our most versatile mushrooms, easily incorporated into sautés, stir fries, baked dishes.

I most often see dates eaten out of the hand or blended with ice cream, but they are highly versatile, offering a complex sweetness from which many dishes can benefit.

Parsley is one of the most versatile herbs, so you can use it to liven up any dish.