Sentences with phrase «much about honey»

Not exact matches

While nobody may care about your business as much as you do, you still want to find people with a strong work ethic and desire to excel, instead of the common honey badger.

Once it's nicely rubbed in you then leave the mask on for about an hour, the mask is pretty much clear by this time as the oats have all been rubbed off so it's primarily banana and honey, which together are incredibly soothing.

i did nt have any agave so i just used honey and the smell coming from my oven was divine mmmm!!!! thanks soo much elana for another great recipe that my husband and i can enjoy and feel good about:)

Of course honey is still better than table sugar but even though if you are concerned about too much sugar in blood, like I am because of insulin resistance, you might want to go even deeper in making changes

Coming back to these spicy honey garlic chicken, if you are chicken lover like us, I do not need to convince you much about this.

Frosting worked perfectly but tastes a little too much like honey for me so I ended up adding about 1/3 cup more peanut butter.

As much as I love drinking masala chai plain, brewed strong or with a touch of raw honey, there's something particularly wonderful about a frothy blended vegan chai latte.

I surprised myself a bit, especially since I've been on a «baked» kick lately: see my recipes for crunchy oven baked chicken nuggets with honey mustard sauce (sooo much better than the fast food version), and oven baked rosemary steak fries with homemade ketchup that go with just about any main dish.

I was happy, because I've read so much about people not liking honey cake and I'd never had it so I wasn't sure how it would turn out.

, I said something about possibly having used too much oil or honey.

To clarify, when we talk about how much damage sugar does to your body, we're NOT talking about tiny amounts such as having 5 grams of sugar from a teaspoon of honey in your tea... Small amounts of natural sugar like that are not a problem.

I had read a lot about the benefits prior to trying it, and I thought to myself, I bet it's great but will I really notice that much of a difference between regular honey and manuka honey?

... I'm not sure about the IF — I don't think 1 tsp of honey is that much; how much half and half is «a little»?

Seems like your typical American honey is chemically very different and what about the anti allergen and antibacterial properties of pretty much all honeys?

So, he named it Unique Manuka Factor, or (UMF), and he developed a scale from 0 to about 20 to help quantify how much UMF is present in a specific batch of Manuka honey.

I'm so excited about it — it is so much better than the real stuff I only used 1 tbsp of butter and also subbed 1 tbsp of honey with agave nectar.

It's not so much about whether they are raw or roasted; it's just that when they are raw you immediately know that they aren't honey - roasted, salted, or encrusted with stuff.

For those that like to know about substitutions — I always use honey instead of agave nectar and did so here; I did use grapeseed oil here because it was the first time and I wanted to not vary the recipe the first time much but I will use coconut or palm oil next time as they seem to work fine in the other recipes I've tried so far from this blog.

I had no qualms about painting over that honey color... how could I have loved it so much way back when??

I can't even begin to count the number of times I've been called «sweetie» and «honey,» or been treated like I'm not in a leadership role (double whammy for being female and looking much younger than I actually am... not complaining about that one!).

I never would have thought about giving my dogs honey, but they benefit from it almost as much as humans do.