Kathryn, I haven't used flax
much as an egg replacer because I have had success with Ener - G... but maybe it would be even better with the flax.
Not exact matches
I can not claim
much of this idea for myself: The recipe is based on chickpea brine used
as egg replacer.
So far I've only used it
as an
egg replacer in baking recipes — with success in cookie recipes, not so
much in a blondie recipe I just tried.