Sentences with phrase «much fiber in»

Too much fiber in the diet, however, can be problematic so aim for a fiber content no higher than 5 %.
It is almost impossible for these herbivores to have too much fiber in their diet.
How much fiber in chicken?
Ingesting too much fiber in too short a time can cause gas, abdominal cramping and bloating.
There is so much fiber in plant - based foods, and none — ZERO — in animal foods.
It doesn't have much fiber in it, and the sugar alcohol content is high, but it's a good option if your sole purpose is to get more protein in your diet.
My Paleo diet is low carb because I don't eat the starchy veggies and high sugar fruits that really don't have that much fiber in them to be as healthy as the regular, non-starchy veggies are.

Not exact matches

It could be that you've just consumed too many calories in one sitting, or you've eaten too much of a food high in fiber that can not be easily digested, such as beans or brussel sprouts.
Things aren't much better in the U.S., where an op - ed on Forbes proclaimed that Google's Fiber experiment in Kansas City can't be used to justify a similar national broadband network.
Meanwhile, Frontier's interest in maintaining monopolistic moats became much larger following its troubled takeover of former Verizon fiber - optic networks in California, Florida, and Texas earlier this year.
AT&T does not offer broadband service, much less the gigabit - speed connections promised by Google Fiber, in much of the city.
Wonder if the Chinese manufacturer will think in short term horizons like how much of the fiber communications companies in North America thought back in 1998.
«Canadian hemp currently can be used only for seed and fiber... (because only trace amounts of cannabidiol are found in hemp stalks and seeds, much of the value of Canada's hemp crop currently goes in the trash).
I think I'm too simple in my thinking that; if you don't like it, DO N'T WATCH... if you don't agree with it, DO N'T CHOOSE TO LIVE YOUR LIFE THAT WAY... Seems like a very simplistic way of thinking, but I have personal opinions on EVERYTHING, but I don't force others to live their lives according to my moral fiber... i don't judge people for living their lives the way that makes them happy... And i believe that IGNORANCE is the basis for INTOLERANCE... people are famous for HATING things that they don't understand... again, if it MORALLY offends you, don't read stories on things that you don't agree with, don't watch shows that portray choices that you don't agree with... The Brown family seems close knit, almost like extended family living under one roof... the kids work together and get along much better than a lot of «mainstream» households i see...
Pineapple Coconut Chicken over Black Beans This is an example of how you can take a meal that wouldn't have much in the way of fiber, and turn it into a high - fiber recipe with just one extra item added.
Although pineapple has some fiber, the amount of pineapple in each serving doesn't come to much, and there's no fiber at all in the chicken.
There's so much fiber on the outside of the chia seed shell that when you soak them in water (or other non -
Phytic acid also binds with minerals like calcium, magnesium, iron, and zinc that can lead to mineral deficiencies in high phytate diets (too much grains and high fiber foods that are not properly prepared).
With one serving you will eat as much fiber as the average American gets in a whole day!
http://www.whfoods.com/genpage.php?tname=foodspice&dbid=58 This article touts the high fiber content of garbanzos - just wonder how much is in the husks.
But scientists do know that lignins — the much larger molecules that have a direct relationship with fibers like cellulose and hemicellulose mdash; can contain lignans including the pinoresinol and lariciresinol found in kale.
Which is a super awesome feat because there's so much good nutrition packed in there in the place of ordinary cheese — including fiber, protein, potassium, vitamin A, vitamin C, calcium, etc..
Professor Lanciotti's recent work revealed that microorganisms died much quicker when placed on corrugated surfaces where they get trapped in the paper fibers and die due to a lack of water and nutrients.
Whenever I can, I use farro or spelt flour in my baking as it is much higher in nutritional value, rich in fiber, and actually lower in calories than regular white flour.
The inside is more cakey and dry than my quickbreads are, which is because I use so much oat fiber in it.
I am still in awe of how much fiber they have!
I think if you are straining it, you are probably getting some of the fiber out of there and I like to leave as much fiber as I can in there.
I can tell you that this mozzarella is a good source of magnesium, vitamin K, manganese, protein, healthy fats, calcium, and fiber (much higher in fiber than any cheese you can find in the grocery store).
Coconut flour is very high in fiber and can cause digestive issues in people who eat too much of it.
The V8 Protein shakes come in multiple flavors, but each have a whopping 12 grams of protein, 3 grams of fiber (as much as in one cup of kale), no high fructose corn syrup, and as much calcium and vitamin D as a glass of milk.
The avocado adds that thick, rich creaminess that the ice cream would, but sits much lighter in your stomach and has the added benefit of slipping a bit of added fiber into your treat!
I didn't bother to peel the potatoes — after all, much of the nutrients and fiber is in the skin.
it also covers 82 % of the iron we need on a daily basis, 31 % of our daily calcium needs and 52 % of fiber, which makes it great to add them in a snack as they will keep you full much longer!
Chiles are also high in antioxidants, fiber and vitamins - one medium green chile contains as much as six times the vitamin C of an orange, Bosland says.
Coconut flour is much lower in carbs than normal flour, plus it's high in fiber, protein and has some good fat to boot.
now i would like to know how much fiber is in 2 by 2 inch square..
Since I let the veggies steep in the broth for a while, and squeeze them dry, there's not much than fiber left in there.
Also adding oats instead of using only plain flour makes them much healthier because of the added fibers in particular beta - glucan which is responsible for the reduction of cholesterol and strengthening of the immune system.
It's full of nutrient - rich germ and fiber - rich bran but because it's not as heavy as traditional whole wheat flour, it can pretty much replace white flour in all recipes.
Cauliflower is low in net carbs because of the fiber it contains, that's why you'll see it featured in many different recipes on pretty much all of the low carb blogs out there.
Can you give me an idea on how much fiber would be in a slice or a whole loaf please?
It would be REALLY challenging to calculate calories for these crackers, because much of the fat and calories are transferred into the almond milk — leaving just the fiber behind in the almond pulp.
In that case, however, be aware that fruit juices tend to have more sugar and, because they have little - to - no fiber, a much higher glycemic index.
And don't let the addition of the cauliflower scare you — it is very neutral in flavor and adds so much nutritional fiber and substance to this chowder.
If you were to blend up all the ingredients with water in a high - speed blender, I don't think there would be much nutritional difference, besides more fiber if you decide not to strain the drink.
For digestive health, quinoa is rich in dietary fiber and provides nearly twice as much fiber per serving as any other grain.
Containing no cream, just milk, Koupe is low in fat, and as much fiber as a serving of broccoli.
I'm trying to eat as much as I can because of its nutritional benefits: — they can help your diet by making you feel full (it's because they absorb 10 times their weight in water, forming a bulky gel)-- they are the richest plant source of Omega - 3 — chia seeds slow down how fast our bodies convert carbohydrates into simple sugars, studies indicate they can control blood sugar — they are an excellent source of fiber, with a whopping 10 grams in only 2 tablespoons — chia seeds are rich in antioxidants that help protect the body from free radicals, aging and cancer — chia seeds contain no gluten or grains — the outer layer of chia seeds swells when mixed with liquids to form a gel (this can used in place of eggs to lower cholesterol and increase the nutrient content of foods and baked goods)(More info here.)
Beans have a much healthier nutrition profile than brown rice pasta because they're higher in fiber, which and can help stave off hunger.
Beets are the perfect seasonal root vegetable to enjoy throughout the fall and winter, with a wealth in vitamin C, fiber, potassium, manganese and so much more.
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