Sentences with phrase «much flavor they add»

I didn't realize how much flavor they add and how much they change the character of the dish.

Not exact matches

Five years ago, it added pomegranate to the portfolio and four years ago launched a much - extended line with pear, peach, raspberry, wildberry and mango, with mango taking the lead in popularity among these new flavors.

I sprinkled some coconut shreds on top which definitely brought the flavor up a little, but other than that I added just a little more baking powder cause my first batch didn't rise as much as I had wanted it to.

I have several go - tos that I add either on their own or in combinations that give me salads (and all my meals) so much flavor and taste.

Honey is also an option, but I also find the honey flavor to be a little overwhelming, so don't add too much.

I pretty much love lemon blueberry flavored anything, so these Lemon Blueberry Breakfast Quesadillas are added to my list of new favorite breakfast recipes.

It will give it a protein boost and a yummy tart flavor (you will not need nearly as much milk if you add yogurt, if any at all).

The almonds added a crunch, but not much flavor, so we'll skip that next time.

I prefer roasted almonds because I like the flavor it adds to the nut butter — it's much more deep and complex.

It is amazing how much flavor those little buggers add.

I thought it could have used a little more flavor, but on my second serving I added some nutritional yeast and that made it much better!

Probably don't add as much as your husband would enjoy, but they do add a nice flavor and yes, make the eggs pretty.

The filling is studded with toasted pecans and toasted coconut; the toasting takes mere minutes but adds so much in terms of flavor and texture.

My favorite part about this bowl is the dressing — it is so delicious and adds so much flavor to this healthy vegetable quinoa salad.

We have some family with nut allergies, so this was a nice way of deepening the flavor in much the way that adding walnuts might do.

I added a couple of tables [filtered] s of tahini... I think I had a bit too much water and it needed a little more flavor and creaminess.

I think just a teeny tiny pinch of cumin adds a little flavor that makes it sooo much better!As far as making sure guacamole does nt go bad too soon, I like to take some plastic wrap and lay it down on the mixture itself making sure to cover up any exposed areas, then popping a lid on the container.

Toss the raw greens into your next batch of homemade stock, they add so much flavor.

I added in a little molasses into my batter for flavor and color, and so to make up for that extra liquid I ended up with a little extra flour, but other than that I pretty much followed that ratio to the letter and had great success.

i use citrus in pretty much everything i cook - this would add a dimension of flavor I can only imagine.

Crushed red pepper can also bring out and enhance the flavor of a dish without adding too much heat to it.

The candy coating on a candied apple is usually a thick, bright red candy shell that doesn't add much in the way of flavor to your apple (though some are heavily seasoned with hot cinnamon spice) and...

So much YUM and I love that you added such great flavor boosters to this dish — perfect for summer!

Not so much that all I'm chewing is raisins, but just enough to add a bit of sweetness without overpowering the natural flavor of the flakes.

We don't use it so much for the flavor, more so the creamy - nutty flavor it adds.

I like mine lemony and will always add a couple drops of pure lemon oil to get a bright citrus flavor without watering down the dip with too much juice.

Note that the dates do have a lot of sugar, but they have a lot of fiber and phytonutrients, too, which makes them a much better option than sugar (and they add a rich flavor).

Fortunately, it takes only minutes to make (seconds, really...) and adds so much flavor to the dish.

Add too much cocoa powder to the dough and you'll end up with dry, crumbly results; don't add enough and your cookies won't have any flavAdd too much cocoa powder to the dough and you'll end up with dry, crumbly results; don't add enough and your cookies won't have any flavadd enough and your cookies won't have any flavor.

I added a tablespoon of molasses and used dark brown sugar — much more complex flavor and still super easy!

I'd like to incorporate more quinoa into our diet since it's so healthy and it easily takes on what flavors you add to it, much like couscous, rice or orzo.

It adds so much depth, the specks of vanilla bean are beautiful and the vanilla really adds a layer of almost floral like flavor this is magical poured over a stack of pancakes.

It adds so much tasty flavor to a dish without any extra work.

Add flavoring to taste, but be mindful not to add so much liquid that it affects the consistency of your iciAdd flavoring to taste, but be mindful not to add so much liquid that it affects the consistency of your iciadd so much liquid that it affects the consistency of your icing.

They also come with great little flavor sidecars which I love because I can see the fruit being added to it and add as little or as much as I wanted.

Start drizzling cookies with the glaze and add crumbled bacon while keeping in mind that the flavor of bacon is powerful so make sure not to add too much but enough for each bite.

The apples, celery and pecans give it the perfect crunch and add so much flavor.

i love how vanilla beans add so much flavor without being too overpowering.

Start drizzling cookies with the glaze and add crumbled bacon while keeping in mind that the flavor of bacon is powerful so I show a little restraint and make sure not to add too much.

Toasted sesame oil is one of my favorite condiments: it's depth of flavor adds so much to any Asian - style dish!

I like to use artichokes in anyway I can and adding them to dishes like this bring out so much flavor!!

Jamie — I'd either add it with the cider so it reduces and concentrates, or limit it to a teaspoon at the end with the salt so it doesn't throw the flavor too much.

Your tip to add it before brewing gives the coffee much more flavor.

I thought I would want to add salsa to these tacos since, to me, that is always a key ingredient to Mexican cuisine, but these tacos had so much flavor on their own that I didn't even want to add salsa!

This dressing couldn't be easier to throw together, and it adds so much flavor, creaminess, and spice to a...

The cilantro lime vinaigrette you make for the shrimp adds so much freshness, and paired with bright tomatoes and creamy avocado, it's a flavor match made in heaven!

The garlic is optional but highly recommended - it adds a nice «bite» to the flavor and doesn't really add much garlic flavor at all.

The skins add color, nutrients, fiber, and much of the potatoes» earthy flavor.

For this, we rely on canned beans, and just about a quarter of their liquid, which adds a bit of extra flavor to the dish (though I agree that too much of the liquid can produce something a tad slimy).

I used Wholly Guacamole products, too, which already have so much flavor that I didn't need to add any spices.