Sentences with phrase «much great food»

With so much great food on offer, it is definitely worth the cost upfront.

Plus so much great food, the deep dish pizza is?

-- they really do have SOOO much great food there.

We found so much great food!

We ate so much great food in Portland!

You must have enjoyed so much great food growing up!

We presume much greater food miles from products delivered by this distributor than from locally produced products.

Not exact matches

But let's get real... one of the things that makes Disney World so great is the food and how much of it there is.

Focus on real problems (e.g., obesity, loneliness and food waste) and industries people hate (e.g., cable providers, insurance, banking) and you'll have much greater success.

«Great perks (free food, free coffee bar rivals Starbucks, free juice bar, free ice cream bar, just free bars... I can go on), great energy in the company to get things done (motivated by a sense of how much of a difference the products make in the lives of people in earning their livelihood or taking it to the next leGreat perks (free food, free coffee bar rivals Starbucks, free juice bar, free ice cream bar, just free bars... I can go on), great energy in the company to get things done (motivated by a sense of how much of a difference the products make in the lives of people in earning their livelihood or taking it to the next legreat energy in the company to get things done (motivated by a sense of how much of a difference the products make in the lives of people in earning their livelihood or taking it to the next level).

He says the fact that the Greater Toronto Area has a huge food - processing sector didn't make much of a difference for a company like his, which deals in raw goods.

A hurricane of unprecedented strength destroyed much of the island, leaving the great majority of Puerto Ricans without power, water, communications and access to food.

I've been reading the monastics recently, and it strikes me that while much of modern evangelicalism echoes their teachings on self - control and self - denial when it comes to sexuality, we tend to gloss over a lot what this great cloud of monastic witnesses has to say about self - control and self - denial in other areas of life — like materialism, food, relationships, and hospitality.

Leading by example is a great idea, telling someone they need to attend a service before they'll get food... not so much.

I've known Jesus for as long as I've known my name, and still I use other people like capital to advance my own interest, still I gossip to make myself feel important, still I curse my brothers and sisters in one breath and sing praise songs in the next, still I sit in church with arms folded and cynicism coursing through my bloodstream, still I talk a big game about caring for the poor without doing much to change my own habits, still I indulge in food I'm not hungry for and jewelry I don't need, still I obsess over what people say about me on the internet, still I forget my own privilege, still I talk more than I listen and complain more than I thank, still I commit acts of evil, still I make a great commenter on Christianity and a lousy practitioner of it.

Environmental water policies that show greater concern for bait fish than for food production, combined with years of drought, have strangled area farmers to the point that much of the arable land is returning to its natural semi-arid state.

Let's work through the ABCs of these classic controversies: Contraception: A. «The use of contraception in the West has led to a stabilising of the population... However, in less developed countries, the population is rising by as much as 3 \ % a year... This is placing great pressures on food supplies, health services and education».

During the following 36 hours, people approached him continuously to offer him whatever bits and scraps of food they had, even though their own need was much greater than his.

It's also good for the teeth, I find it a great substitute for sugar (though I don't sweeten my foods & drinks much either way).

Not only can you then enjoy a dose of nutrition with every bite but these great - tasting dishes made with whole foods will ensure you feel satisfied without having to eat as much.

U.S. food producers say the ban won't impact their companies much, but will the move actually have a greater affect on Russian consumers?

I couldn't resist a cat - inspired challenge, since our much loved cats both inspire me daily (inspire me to take more naps, relax more, and enjoy my food with great relish).

Relying too much on a food that contains so many phytoestrogens may not be great for you, and there are plenty of other complete proteins that are also vegan.

It was great pasta with seafood but remember non-that food is much more expensive.

If the world can pay as much attention to all the food we don't eat as to the great culinary trends of the day, we will build a food future that can sustain generations to come.

Last week we went to Orlando for my company's annual National Sales Meeting, where thousands of Insight Globalites congregate for a cult - like meeting where we all chant how great IG is, drink more alcoholic beverages than necessary, and eat entirely too much junk food.

As much as I love food photography and love it when my photos come out looking great, it's also the bane of my existence!

Low carb food is just great for anyone that doesn't want to put too much pounds of fat!

Now that awareness for gluten allergies is much greater, there are plenty of gluten free versions of your favorite foods.

It is a great detox water to help digest after perhaps indulging in too much comfort food.

Because it is hydrolyzed and in powder form it is much easier to assimilate and digest, great for babies, kids and adults with food allergies.

I made dinner rolls for the 1st time and they were a little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll... as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch as bread and cake are a bit different... the 1st batch tased great... just won't leave much room for food due to density... as is the problem with lots of gluten free stuff... am I on the right track?

At the end of the day though, grains are a food group that contains no essential nutrients that we can't get in much greater amounts from animal foods or vegetables.

Thank you so much for the great food party.

As a result, I don't do much baking with mint, so when I signed up for the Great Food Blogger Cookie Swap this year, I jumped at the opportunity to whip up some peppermint hot chocolate cookies for people who would (hopefully!)

And, when you're having a great day, pretty food just makes it all that much better... plus it doesn't hurt when you know it's good for you too!

You can of course use store - bought taco seasoning, but really, this tastes so much better, has no additives, and is a great frugal alternative to packaged and processed foods.

The Paleo Kitchen has over 100 brand new recipes (which is really saying a lot because they've both got an extensive wealth of fabulous recipes already on their blogs), some great tips for how to stay motivated, ideas on maintaining food freshness, advice on how to have fun in the kitchen, and much more.

I like to use chile paste to spice food up, but haven't found much chile paste bottles out on the market that were free of sulfites, without added sugars, and tasted great (i.e. Whole 30 compliant).

This looks really yummy... What are your thoughts about a bit lighter what would be really satisfing with out the heavy cream Thanks so much for the great joy you take in your food adventures.

My kids have said they have never seen so much great, healthy food from me.

Even though the farmers market is the extent of my foraging these days, this book also gave me a much greater appreciation for our vendors who bring us food from the wild — Loki Fish and Found & Foraged are two of my favorites.

I've never had much luck making my own nut and seed butters because my food processor isn't the greatest but these cookies make me want to give it another try!

Also in coral gables there's a great farmers market that serve's raw vegan prepared food on the weekends called Glaser Farms, if you shop at whole foods in Fl I'm sure there's a little section you've seen that carries their products:) Anyways I just wanted to take this give - away opportunity to comment and share how much I enjoy your blog and even your instagram!

what a great idea can't wait to read because i'm often thinking about homemade food but then i fear it's to difficult alongside my workday i love your recipes and i share your homepage with everybody i talk to whether they want or not;)-RRB--RRB- thank you for inspiring me so much lg birgit

People are much more food savvy than ever before and put great value on where food is sourced.

It still makes a great cake when you use grated carrot, but I am only offering you all an insider tip as a raw food caterer who has found that for a truly perfect carrot cake to survive the freezer, it is best to remove the moisture from the carrots, juice them first, or at least try to squeeze out as much of the juice from the grated ones as you can.

I am so glad you liked it as much as I did (though I warn you, a great health food store with discount prices is rather addictive).

The great thing about homemade guacamole is not only does it cost much less to make at home, but it is super easy to make using just a food processor.

On another note, yesterday, I had the great pleasure of meeting a fellow food blogger that I admire very much!