However, it's worth noting that bowl size doesn't accurately represent how
much ice cream will be made.
Check the instructions for an idea of how
much ice cream you can make in one go, or use the recipes that come with it.
For instance, if you spend $ 100 on ice cream, you could start to reevaluate whether you really need to eat
that much ice cream at all.
You will laugh if you're with me... and perhaps eat too
much ice cream too;) A good heart and won..
We exercise portion control in many aspects of our lives, like how
much ice cream and wine (a glass a day keeps the doctor away?)
There is so
much ice cream in Seaside.
Personally I don't like wearing anything that's too figure hugging (too
much ice cream, too many cookies and sweets in general).
during my trip to mackinac, i was able to relax and indulge in too
much ice cream and fudge.
And by eating plenty of butter throughout the day, you won't have to deal with the guilt and gluttonous feeling of eating so
much ice cream.
Or «I indulged in way too
much ice cream, but... YOLO!»
Putting my ice cream maker to work, trying new things, making too
much ice cream and lacking in freezer space.
There are drawbacks, of course, but there are drawbacks to eating too
much ice cream and nobody's solution to brain freeze is, «Stop all intake of ice cream.»
All I'm thinking is if you left it out any longer it'd melt... and that's too
much ice cream for one person... so, I think I should come over and help you eat it up!
I've been keeping my ice cream bowl in the freezer lately, which, even though super practical, is really really dangerous;) so
much ice cream, hooray for summer!
Ahhh and so
much ice cream sandwiches!
During the summer, we know it's our responsibly to eat as
much ice cream as we can muster.
I've been eating too
much ice cream at night (pregnancy cravings) so this will be a great alternative.
It helps that I have quarts of egg whites in my freezer — the result of making too
much ice cream and homemade egg pasta.
Since I make so
much ice cream / popsicles / frozen yogurt, we've decided that Sunday posts will be reserved for frozen treats of all kinds.
My parents monitored how
much ice cream we were allowed to eat each day so we didn't get to overindulge.
I am going to eat so
much ice cream when I visit
My hope is that you too are still trying desperately to cling to summer and cram as
much ice cream into yourself as possible before we finally have to admit it's over.
No added corn surup as so
much ice cream on the market today.
I have to be in a bathing suit in two weeks and there's so
much ice cream in my freezer.
i really really need to stop eating so
much ice cream.
Not exact matches
They continue to use Canadian milk in an era when
much of the «
ice cream» on the shelves is really frozen dessert, more vegetable oil than
cream.
We do random acts of appreciation throughout the year, like taking the whole company out for
ice cream midday or bringing in McFlurrys for everyone in the office... we have breakfast catered every Friday, rebirthdays (celebrations on the anniversaries of hire dates), all the ladies receive flowers on Valentine's Day, parents receive letters on Mother's Day and Father's Day, and so
much more... plus, the whole company is going to Miami for an all - expenses - paid trip in a month (revenue and nonrevenue producers) for hitting a sales goal.»
«They won't liberalize dairy very
much,» said Gary Clyde Hufbauer, a former U.S. Treasury international trade official who is now a senior fellow at the Peterson Institute for International Economics, a nonpartisan think tank in Washington D.C. «They might do some token stuff on
ice cream but it won't amount to anything.»
«Great perks (free food, free coffee bar rivals Starbucks, free juice bar, free
ice cream bar, just free bars... I can go on), great energy in the company to get things done (motivated by a sense of how
much of a difference the products make in the lives of people in earning their livelihood or taking it to the next level).
Andrew Ritter, Ritter Pharmaceuticals When doctors told Andrew Ritter that he would never be able to eat dairy foods, Ritter decided he loved
ice cream too
much to accept that.
The Galaxy Note may come with Android
Ice Cream Sandwich installed but, depending on carrier or retailer inventory, some devices may be shipped running Gingerbread — a
much older version of Android.
And they're slapping misleading health - centric phrases like «whole wheat,» «gluten - free,» and «low - fat» on foods that are full of as
much (and many times,
much more) sugary treats like
ice cream and cookies.
(Reuters)- Eden Creamery LLC, the privately owned U.S. manufacturer of low - calorie
ice cream brand Halo Top, is exploring a sale that it hopes will value the
ice cream brand at as
much as $ 2 billion, people familiar with the matter said on Monday.
In part one of our episode we discuss Facing and using your fears to direct you, overcoming failure, Personal branding, Overcoming startup failure,
Ice cream, Becoming the expert and thought leader, Why Shortcuts are killing you, Defining Success, and so
much more.
The overhead for the shoppe is probably next to nothing when you consider that everyone who works there is about 16 years old and the
ice cream really doesn't cost that
much.
When you're Ample Hills Creamery, the # 1 rated
ice cream shop in the country you can pretty
much throw everything you've been told about fundraising out the window.
I only have a problem with one definition or point of view being applied to all — just as
much as I might have a problem with people saying, «Ohhh, I had
ice cream once and it made me sick.
As for the cancer, 25 years and one month ago I ate a cherry
ice cream cone at the same time your church prayed so that means my cone eating stopped the cancer as
much as your prayer..
As I have argued, sheer single - minded operation on things — transforming walnuts into
ice -
cream topping, pepper - grass into impromptu salad — is not equivalent to full attentive engagement, however
much energy it expends.
One month into our married life, going through boxes in our living room, I found an old journal of his, stashed with handwritten notes on the intricacies of
ice -
cream making, and I thought again how
much this man is just my match.
These vegan tahini
ice cream bars, covered with a generous drizzle of miso caramel and chocolate, very distantly remind me of Snickers
ice cream bars, which I used to love, but these particular ones are
much more healthful and interesting in flavor.
In this heat though, we'd
much rather eat
ice -
cream, almost over anything else.
We had my mother - in - law over for her birthday dinner and after
much deliberation I chose to make these
ice cream sandwiches for dessert.
This addictive
ice cream mostly uses banana as the sweetener — with a touch of maple syrup and peanut butter to bring it all together — making this treat a
much healthier indulgence than traditional
ice creams.
SO
much better than any
ice cream I've ever had!
Pour half of the churned strawberry
ice cream base into a freezer - safe container, top with the raspberry puree and swirl the two mixtures together, not stirring too
much.
So as your
ice cream mixture freezes, you want to break up those
ice crystals as
much as possible.
Also very
much digging Breyer's new vanilla peanut butter almond milk
ice cream.
I've never used an
ice cream maker so I don't know how
much time it requires.
I do love my fruits and veggies, but I'd
much rather eat 3 servings of Oreos or a huge bowl full of
ice cream sometimes — hello, sugar!