Sentences with phrase «much less fat»

In addition, older dog's should have much less fat in their diets than puppies and dog's in mid-life.

This is why we think there's so much less fat in our bloodstream after eating whole almonds compared to the same amount of almond oil taken out of the nuts.

It's high in protein, wonderful peanut flavor, but much less fat than peanut butter and thin enough to serve as a great sauce on this (I sometimes use Silk Dark Chocolate Almond milk as my mix in).

A dressing made with Greek yogurt and Parmesan cheese offers tart - and - creamy satisfaction with much less fat than a typical ranch - style dressing.

It contains much less fat and fewer nutrients than coconut milk.

In a study of obese mice that received a diet rich in either coconut or safflower oil, mice that received the coconut oil were found to have made much less fat cells than mice that received the safflower oil.

You get all the rich creaminess of the avocado but with much less fat and fewer calories.

You get the same crispyness of fried food, but with much, much less fat.

Instead of going down the normal route, I've opted to brush each tortilla roll lightly with oil and toast them off in a dry pan... same effect, much less fat.

As mentioned, because this ice cream has much less fat than traditional ice cream, it will become quite firm when frozen for a long period of time.

But I quickly discovered that true rømmegrøt is difficult to make in the United States as our sour cream is much different than that in Norway, containing much less fat than needed, and also containing stabilizers that prevent the fat from leaching out, which is an important part of the dish.

Caged pork is typically breed to have much less fat on it.

See if you can figure how to eat this clone version, made with much less fat, all on your own.

So unbelievably scrumptious — yet full of healthy upgrades like whole wheat flour and much less fat, plus plenty of super-nutritious blueberries.

I love Greek yogurt cream cheese that I find on sale at Harris Teeter sometimes — much less fat but it's not a «lot - fat» food that has other nonsense ingredients in it.

«Ten percent less fat,» might not actually mean very much less fat, and it does not necessarily mean that you can eat more of it or that it is really more healthful.

Not exact matches

So far, those concerns have had much less impact on sales in emerging markets, where entrance to the middle class includes consumption of higher - calorie, higher - fat food products that are only available with more disposable income.

Commuting on two wheels conserves gas, burns fat, and, hey, nobody wants to stand next to that guy on the subway, much less in a professional meeting environment.

Since muscle weighs significantly more than fat while taking up less space, the end result is that you may stay about the same weight while getting much smaller.

The sesame oil in the marinade is much tastier and less greasy than the fat in the ground beef.

If you pat dry the cubes they absorbe less fat), you can use much less than 1/4 of a cup.

Close to protein as much and less than 50 calories of fat.

The most available peanut butter is in cans, and is almost pure peanut purée - actually healthier (less sugar and fat) and I think tastier than the US stuff - though also much thicker and grainier.

As I understand it fat also helps to reduce Aw (though to a much lesser extent than sugar or salt) so just reducing fat will increase Aw, though not necessarily dramatically.

It contains much less calories, sugar, and fat than the version that uses dairy dressing.

They are, but they have far less fat and cook much more quickly.

I used macadamia nuts to gives a more tropical feel, not to mention it has the highest omega 3 and lowest omega 6 ratio of fats out of all the nuts... meaning they have more of the healthy fats we need, and less of the ones we already get too much of.

* Bring whole or reduced fat milk (Organic Valley is a good choice) just to a simmer / Stir in heaping tablespoons of chocolate cocoa powder to taste and sugar if using unsweetened chocolate — use more or less chocolate or sugar to taste / Whisk together until dissolved over medium heat / Finally, stir in heavy cream, as much as you like.

Not only does feeding their cattle grass reduce costs by being much cheaper than importing grain from the mainland, but the resulting beef contains less fat, cholesterol and calories than grain - fed beef.

Tastes like Costco's coleslaw but has less calories and fat and is much more budget friendly to make yourself:)

4 oz 1/3 less fat cream cheese, softened, Using Greek yogurt may be a healthier option 1/2 cup organic creamy peanut butter 1/2 cup confectioners sugar 6 - 8 lady fingers, chopped 1/3 cup cacao liquor, if using cookies you don't need the liquor, next time I will just use coffee, I didn't like the liquor flavor too much Chocolate fudge sauce 1/2 cup heavy cream plus 2 tablespoons confectioners sugar.

Also plant sat fat is supposed to be much less harmful than animal based sat fat.

Because cookies bake for a shorter amount of time than bread or cakes, and are relatively low in water and high in fat content, they're much less susceptible to the vagaries of high - altitude baking.

It is generally much easier to eat less calories on a keto diet than it is on a low - fat, medium - carb nonketogenic diets (15, 16).

I like these cookies just as much as I like good old chocolate chip cookies (Tollhouse cookies) but compare this recipe to a standard chocolate chip recipe and it has half the fat, 1/2 cup less sugar, plus there is just as much oatmeal as there is white flour and I upped the health factor with flaxseed.

If you'll hear me out, here are the advantages: you can make a low - fat cream cheese spread with all the flavor of bagels and lox, but using much less lox and lower calorie cheese.

This cake tastes like a light cheesecake but contains much less calories, sugar and fat than regular cheesecake.

I made this yesterday with much less oil, no shallots, and reduced fat coconut milk and it is delicious.

It's cheaper, less fat and calories and I feel much less guilty eating it than when I bake with almond flour.

Better with italian spicy turkey sausage and 1/3 less fat cream cheese - shredded cheese also add cumin and some green onion... very good without so much guilt.

There does not seem to be any cause for concern with coconut water, as there is much less saturated fat.

The grams of protein for this recipe shows as 2g less than regular peanut butter, but the ratio of protein to calories or fat is much higher than regular peanut butter.

Even with no fat and with much less sugar than most glazed carrots, they're still seriously addictive.

Then I started noticing the ingredient lists and how much of it I couldn't pronounce — all in the name of a few less calories or fat.

From a nutritional perspective, soy milk has almost as much protein as dairy milk, less fat, no cholesterol, and, since most soy milks are fortified, is a comparable source of calcium.

Mothers who breastfeed might also develop a feeding style that is less controlling.28 On the contrary, the duration and amount of bottle - feeding more likely depend on the caregivers» decisions, which are often based on visual observations of the remaining milk in the bottle with encouragement to finish the bottle.29, 30 In addition, the variations in the taste and nutrient content within each breastfeeding episode (much higher fat content toward the end) might also serve as a physiological signal for babies to stop suckling.

Recall that breastfed infants wake up much more frequently and at shorter intervals than do bottle fed infants since cows milk is designed for cow brain growth (much less volume compared with human brains) and body growth rates while breast milk has just the right composition which means fast burning sugars and much less protein and fat... for that ever - growing human infant brain which triples in size in the first year.

Much of the milk that you leak while feeding or pumping may be foremilk, which is thinner because it has less fat.

Trans fats aren't good for anyone's health, much less a nursing baby so it's best to avoid them completely in favor of healthier fats.

These engineers design and build the myriad medical devices and healthcare equipment in such demand these days, as computer - assisted surgery, orthopedic engineering, cellular and tissue engineering, and much else are called on to treat an older, fatter, and less fit population.