Sentences with phrase «much meat compared»

I was also going to use 3 lbs of ground turkey and only double the rest of the ingredients but I wanted to know first if that would be too much meat compared to everything else?

Not exact matches

Compared with non-organic milk and meat, the organic alternatives contain much higher levels of beneficial omega - 3 fatty acids, new research reveals.

Compared to meat, Quorn has about half the calories, no cholesterol — as much protein as an egg and as much fiber as broccoli!

If you compare them against other breakfasts that can slow you down, like a big farmer's omelet or anything with fried meats, these will provide a much better boost.

Similar to the dairy produced by grass - fed animals, the meat of grass - fed animals is much higher in trace minerals compared to conventional meat.

The percentage of food - borne bacteria, chemical toxins and illnesses are much high in commercial poultry, seafood, and meat as compared to plant - based foods.

Food with protein costs more than sugary / starchy foods — nuts cost more than potato flour for example, and meat is more expensive than pasta for example, but I don't think you can compare them with just how much they cost, since you have to think about nutrition too.

This should not be surprising, since clean meat is so much more efficient when compared to animal - based meat.»

See how much meat there is compared to how much of the seared chipotle outside?

Solely in terms of how much grain livestock consume, producing a pound (0.45 kilogram) of beef releases 13.67 pounds (6.2 kilograms) of greenhouse gases, compared with around 6.75 pounds (3.1 kilograms) to produce a pound of pork, and 3.37 pounds (1.5 kilograms) for every pound of chicken — and this does not even take into account the other factors in meat's carbon footprint, from deforestation for pasturage to shipping it to market.

By calculating and comparing how much meat 163 million cats and dogs eat compared to 321 million Americans, Okin determined how many tons of greenhouse gases are tied to pet food.

As a meat eater you don't think there are many options available for vegetarians when it comes to decent warm meals, but you'll be surprised how much more wide and varied vegetarian food can be compared to meat.

My source for this information is this site: http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2311/2 You can also look up any meat and compare how much nutrition there is in asparagus vs tri tip steak for example.

Although antioxidants occur naturally in pretty much all foods — plant and meats, plant - based foods such as vegetables and fruits contain a higher amount compared to meat and fish.

On the other hand, lean cuts can also be expensive because with everyone still being stuck in the low - fat model, the demand for lean meat is high (think chicken breasts compared to chicken wings: the price per pound is much higher for the breasts).

Compared to muscle meat, organ meat is much more densely packed in just about every nutrient, especially B12, B6, B1, B1, folic acid, and the fat soluble vitamins A, D, E, and K. Grass - fed animals provide an even better source of these nutrients over their commercially raised counterparts.

The good thing is that bison is a much leaner red meat compared to beef, and a great source of omega 3's.

I found one leading brand that was much cheaper, but when I compared the ingredients, I found that meat was their 4th - listed ingredient — flour being their first ingredient.

These ingredients are meat concentrates and are much better sources of protein than fresh meat because they contain 300 % more protein compared to fresh meat sources.

With one of Playstation's latest exclusives, Everybody's Golf reaching a well deserved fan base from its hyped launch it'll be very interesting to see how Super Meat Boy Forever compares or ties in to the much loved Golf game from the Japan studio for PlayStation!

It consumes nearly twice as much meat (67 million tons compared with 39 million tons) and more than twice as much steel (258 million to 104 million tons).

As he sat in Sydney's Night Noodle Market, he noted: «I was thinking about how much our culinary options have changed in Australia in my lifetime and how richer my palate is today compared to growing up in a predominantly meat and three - veg household in Newcastle in the 1970s and 80s.»