Sentences with phrase «much meat do»

«And that got me thinking — how much meat do our pets eat?»

How much meat do you use for the amount of spices the recipe calls for?

Not exact matches

It didn't have as much success as the company hoped, and now the chain focuses on fish — like this year's new Fish McBites — to lure in meat - free customers.

«If we didn't eat as much meat then in theory those calories could be used in a more efficient way.»

A turret shooter like EVE: Gunjack is arcadey fun, but doesn't have much meat to it.

Feeding people meat requires three to four times as much grain in the form of livestock feed as does feeding people grain directly.

Overall, Consumer Reports found that nearly two - thirds of consumers in the US are «misled» by the «natural» label on meat and that more than 90 % «expect it to mean much more than it does.»

Like much of the research on how diet affects health, the research on the link between meat and cancer has enough ambiguity that it's possible to cherry - pick a research list that supports either position, but many reviews of research on the best - established link between meat and cancer — colorectal cancer — find, as this 2014 review published in the American Journal of Clinical Nutrition does, that there is a convincing association between meat eating and colorectal cancer.

There is more meat to this — the US government is not nearly done meddling in the world of the economy and the markets, and minting a new coin is very much in the interventionist mold of the past four years.

It could cause consumers to purchase fewer animal products, and it might do so much more quickly than using moral arguments to persuade consumers to stop eating meat, dairy, and eggs.

A lot of those Old Testament rules about cleanliness probably were chiefly to prevent disease, and smelliness and body odor are largely a matter of diet — since Jesus was not wildly wealthy, I'd assume his diet didn't include a lot of meat or protein — a source of much body odor.

So to the Exchange, and thence home to dinner with my brother, and in the afternoon to Westminster hall, and there found Mrs. Lane, and by agreement we met at the Parliament stairs (in my way down to the boat who should meet us but my lady Jemimah, who saw me lead her but said nothing to me of her, though I ought to speak to her to see whether she would take notice of it or no) and off to Stangate and so to the King's Head at Lambeth marsh, and had variety of meats and drinks, but I did so towse her and handled her, but could get nothing more from her though I was very near it; but as wanton and bucksome as she is she dares not adventure upon the business, in which I very much commend and like her.

And if we're so worried about our health, stop doing all the things that cause bad health like smoking and eating so much red meat.

They do nt eat to much meat and their book is excellent for vegan too.

I don't eat meat and dairy anymore and although it's been less than 4 weeks I feel so much better.

I'm not sure exactly how much 40g is but personally I don't advice listening to such crazy strict rolls, if you're not eating processed food / dairy / meat then it really doesn't matter and if they make you feel healthy and awesome then really don't worry about measuring grams!

We don't buy things like: cookies, crackers, plant milks, plant yogurts, chips, juice boxes, candies, cereal, plant meats / cheeses, or really any processed / snack foods like that, which I find saves SO much money and has boosted our health SO much.

I used this recipe as inspiration for the «meat,» but I do one can of black beans, one can of chickpeas, and a heaping half cup of pecans plus double all the spices except the salt, which it calls for way too much of.

We aren't vegan but don't eat red meat very much at all.

I did drain meat after browning because I was afraid there would be too much fat.

I am always looking for new recipes that do not incorporate so much meat and the Portabello Panini looks amazing!

I didn't mind so much, though, as the rest of the meat made for a delectable sandwich.

We don't know whether or not these people are smokers, we don't know how much they weigh, we don't know what kind of diet they eat overall, we don't really know anything other than that they eat processed meat.

My toddler doesn't like meat much and i want to add protein to her diet as much I can.

I love marinading my meats overnight, it gives so much flavor, but sometimes things need to be done fast and on the table.

Good call on having the butcher slice the meat thin — MUCH better than doing it yourself!

While Mom didn't use any measuring guides when she made the pie, she knows approximately how much of everything she used and therefore I have a written recipe for the Grass - fed Meat Pie, (which can be used with any leftover meMeat Pie, (which can be used with any leftover meatmeat).

It seems easier than cutting up the raw meat, but your soup looks so good I don't want to change it too much

I don't eat much meat, but when I do... I want it to be humanely raised and prepared in a delectable way.

Like many processed foods, fake meat is also high in sodium, but it doesn't have as much saturated fat as the real stuff.

Since I do vegetarian two days a week [what can I say... I like meat too much to give it up totally], I'm always on the lookout for news ideas.

Five Spice Apple Braised Whole Chicken (inspired by Fit Daffy's Chinese Poached Chicken recipe) Ingredients: 1 whole chicken - skinned and trimmed excess fat as much as possible without tearing the meat 1 Tbsp avocado oil or coconut oil (or any high heat cooking oil of your choice — just don't use vegetable / seed oils!)

Don't mix too much or the meat will become tough during the cooking process.

Yeah, as much as oatmeal is good, I really don't think it's going to woo any meat eaters to the greener side!

I then decided to cut out red meat and gluten because I feel so much better when I don't eat these foods, but it's all very personal!

Maybe we just don't eat as much meat as other people.

A few minutes on each side and it was done, with a skin worth savoring as much as the tender meat of the fish.

Tofu and tempeh are popular vegan and vegetarian options for subbing out meat, providing protein and other essential minerals, much like meat does.

I do not get to make meat dishes often as I do not eat meat much.

I also don't really label myself anything, I don't eat much cheese, no red meat or pork, no seafood... I am just a picky eater Thank you for stopping by, I hope you like it!!

I made this for my husband pretty much, since he really likes meat and doesn't get to eat it at home much.

It's called «Taj kebab» and if you like meat and potato as much as I do, you will love this one.

I posted this pineapple mango kale smoothie earlier this summer: https://pumpsandiron.com//2012/06/01/kale-smoothie-with-pineapple-mango-and-banana/ but I don't eat much read meat, so no burger recipes yet.

Honestly, I didn't think a burger without any onion or garlic in the meat patty itself could possibly hold much flavour, boy was I wrong!

Almost Meatless sounds like a book right up my alley — I realized recently that I have very, very few meats on my blog, and even chicken doesn't pop up very much.

Ray, who doesn't like vinegar that much, was surprised by how much he liked the whole hog that was served in the eastern towns: both white and dark meat chopped and mixed with the vinegar and red pepper sauce.

Does it matter that much if you start with great meat?

Although I don't eat meat every day, I do drink a lot of milk, so I've been trying to cut that out as much as possible!

But turkey meat doesn't actually have all that much of the amino acid.

It tastes better if the meat doesn't have much fat for this recipe.