Sentences with phrase «much meat for»

It's a little too much meat for smaller groups, but it's ideal for mid-sized groups.

Too much meat for suface area of my giant le cruset stock pot and broiled half of the meat to get the browning.

Not exact matches

For one thing, they require much less feed to produce meat.

For lab - grown meat start - ups, going after $ 50 - per - pound foie gras makes as much sense as grocery - store staples like burgers and chicken nuggets.

Though calculations of the environmental impact of Dr Post's lab - grown meat have yet to be published, early indications suggest that cultured meat could reduce the need for land and water by as much as 90 % and overall energy use by up to 70 %.

Now, we spend our time talking about how clean meat will not make people sick, is free of antibiotic residues, is totally transparent in its production process, and is much better for the environment.

GFI estimates that cultured meat could become cost - competitive with conventional meat in about a decade.42 The Open Philanthropy Project (Open Phil) reports that one of two scientists they spoke with who work on tissue engineering gave a similar estimate — though Open Phil themselves remain much more pessimistic about the timeline for the widespread commercial availability of cultured meat.43 We are not certain whether it is realistic to expect cultured meat to become cost - competitive with conventional meat within a decade.

the main people getting publicity for dying are muslims currently, however, in the 10 - 40 window, Africa, and Asia (not only there but those are the most obvious), thousands of Christians are being burned to death, chopped up as if they were meat, rolled over by steam rollers after their persecuters have hung their families and children, and much worse forms of torture that as an American i can't even begin to relate to, EVERY DAY in the name of Jesus.

The phrase «Christian terrorist» is an oxymoron, much as would be the case for «Bible believing atheist» or «meat eating vegetarian».

Meat sacrificed to idols was a live issue in the church for decades and was very much on the mind of John as he wrote his Revelation to the seven churches.

They do nt eat to much meat and their book is excellent for vegan too.

I'm very interested in eating as much like this as I can, meaning no meat except for the occasional fish, mostly plant, fruit and nut based, eating mostly raw, no dairy or gluten etc..

«I have a theory that real chili is such a basic, functional dish that anyone can make it from the basic ingredients — rough meat, chile peppers, and a few common spices available to hungry individuals — and they'll eventually come up with pretty much the same kind of recipe that was for most of a century a staple of Texas tables.

I am slowly managing to introduce much healthier (often «secret») ingredients for them but unfortunately I'm pretty sure I will never rid them of their meat lol.

My brother and dad rely on meat so much they won't even let me have a family dinner at a meat - free restaurant for my birthday!

I used this recipe as inspiration for the «meat,» but I do one can of black beans, one can of chickpeas, and a heaping half cup of pecans plus double all the spices except the salt, which it calls for way too much of.

Bison (buffalo) meat is a great substitute for beef — it's just as flavorful but much leaner.

I am always looking for new recipes that do not incorporate so much meat and the Portabello Panini looks amazing!

After picking the cut comes the most intimidating part for us: choosing how much meat we need.

I didn't mind so much, though, as the rest of the meat made for a delectable sandwich.

I enjoy quinoa very much and it's nice to see how well it works for «meat» balls.

Both are too messy and require too much effort for some stringy, greasy meat.

For the carnivores among us, giving up meat forever might sound crazy, but the reality is a lot of us eat too much meat than is recommended.

People are realizing they need to cut down on animal meat eating for their own health and that of the planet, and that there is no excuse not to cut down, given all the delicious meat alternatives on the market, with much more to come.»

The natural foods community was very much «there is no place for meat here» because it is trying to promote health and responsible farming.

While Mom didn't use any measuring guides when she made the pie, she knows approximately how much of everything she used and therefore I have a written recipe for the Grass - fed Meat Pie, (which can be used with any leftover meMeat Pie, (which can be used with any leftover meatmeat).

Bursting with knock - your - socks - off, mind - bogglingly tasty vegan recipes for Cinnamon Apple Crepes, Cheeseburger Pizza, Biscuits and Gravy, Churro Biscotti, and so much more, The Superfun Times Vegan Holiday Cookbook will make everyone at your table happy - even meat eaters and the gluten challenged.

Since I do vegetarian two days a week [what can I say... I like meat too much to give it up totally], I'm always on the lookout for news ideas.

I made them with the pancetta (and I've never paid so much $ $ $ for such a tiny slice of meat before).

We all know that pretty much all meat can be subbed for a vegan friendly substitute.

I have to admit we're not eating much meat these days but I might have to make an exception for this and I agree - great dish for entertaining with friends on a Friday evening!

Learn some great recipes for grilled meats, grilled vegetables and so much more!

Used for so much more than dumplings, they can be stuffed with sweet and savoury fillings, topped like a pizza or layered with meat and cheese to create these little lasagnas that also happen to be the easiest ones you'll ever make.

For our plant - based eaters, grilled vegetables provide just as much protein as lean meat probably would on the same sandwich.

Tofu and tempeh are popular vegan and vegetarian options for subbing out meat, providing protein and other essential minerals, much like meat does.

too much beans for my taste although I will tweak the recipe next time to add more meat and less beans and I think it will be perfect.

It's amazing how much better we feel from just being meat free for 5 weeks.

I also don't really label myself anything, I don't eat much cheese, no red meat or pork, no seafood... I am just a picky eater Thank you for stopping by, I hope you like it!!

I made this for my husband pretty much, since he really likes meat and doesn't get to eat it at home much.

however, americans eat too much meat, generally speaking, and i prefer to save it for special occasions or use it in small quantities to flavor larger amounts of food (a little bacon in some greens goes a long way).

With crustacean juice and the wild - fennel - and - beer poaching liquid dripping from our lips, we shared tips for how to break into the crayfish and extract as much of the meat and goodness as possible.

Much has changed for Mary Ann's Specialty Foods since founder William «Bill» Korleski first set up shop in a small meat locker plant in Iowa in 1965.

So much for a Quiche full of meat or heavy dairy products, this is the most mouth watering and healthy sounding dish I've seen in a long time.

Considering that some will have one or the other while some will have a little of all, how much of each meat would you recommend I buy and how many pounds of slaw for the pulled pork sandwiches should I make?

Joyce D'Silva, of Compassion in World Farming, added: «Eating too much meat is devastating for our health, the environment and causes suffering to animals.

I thought of possibly using Agar, which works great for making deli - type cold meat slices for sandwich fillings etc, but I doubt it would retain much binding ability when exposed to boiling or grilling the vegan hotdogs.

In much the same way as marathon runners prepare for the big race with a series of smaller runs, those intending to take part in the week - long meat free extravaganza are being encouraged to try a Meat Free Monday beforehmeat free extravaganza are being encouraged to try a Meat Free Monday beforehMeat Free Monday beforehand.

I am a fish lover but I'm not Necessarily a lover of mayo — or at least too much of it; all that to say I'm always looking for ways to make meat substitutions so am willing to give Sammie a shot since I am a fan of chickpeas — LOL on the comedian schtick!!

Cast iron cookware is perfect for preparing your family's slow cooked stews and soups, braising meats, baking, frying and much more.

It tastes better if the meat doesn't have much fat for this recipe.