Sentences with phrase «much natural sweetness»

Pears are beauty foods with so much natural sweetness, making them ideal choices for desserts or sweet snacks.

Lots of grated carrot too of course, it adds so much natural sweetness, moisture and a healthy element to the recipe.

I have been loving baking with fresh berries recently, they just add some much natural sweetness without the need to any added sugar.

Since bananas provide so much natural sweetness I was able to reduce the amount of sugar that I used.

There's so much natural sweetness it's really easy to turn it into something that's like dessert!

Not exact matches

The baking can have so much less sugar too, as spelt just seems to have a natural sweetness!

These are probably my strongest recommendations when it comes to porridge toppings to add some natural sweetness without too much of a fructose hit.

Add a super-inviting, caramelized sheen to the end product, and their natural sweetness eliminates the need for too much added sugar.

Not so much that all I'm chewing is raisins, but just enough to add a bit of sweetness without overpowering the natural flavor of the flakes.

Thanks to the natural sweetness of the strawberries, you really don't need to add much brown rice syrup to balance out the berries and tartness of the juice.

Roasting the bananas before using them in these little cakes also lends a delicious caramel flavour — it brings out the natural sweetness in the bananas so this recipe doesn't have too much sugar in it (if you don't include that delicious caramel sauce, that is).

I also like the fact that it adds natural sweetness so you don't need to use as much sweetener.

The combination of sweet blueberries, cinnamon and vanilla extract add natural sweetness that in my mind tastes much better than plain old sugar.

This bread is moist and dense in texture, and the bananas add enough natural sweetness so you do not need much sugar.

The natural honey sweetness just makes it that much better.

Spaghetti squash brings natural sweetness and tenderness to baked goods, much the way grated carrots do for carrot cake.

Potatoes are one of my favorite good mood foods, (as mentioned here), and I just love that their sweet flavor also adds so much depth and natural sweetness to any soup recipe you try, elevating it to a completely new level.

Maple syrup: a natural, unrefined sweetener, much healthier than its distant, refined sugar cousins; used here to bring all the ingredients together with a gentle infusion of sweetness.

The final recipe has a much lower sweetness than the store - bought kind which the fresh, natural flavors make up for.

The fruit base (we love apples, pears, berries, or a mix) lends a lot of natural sweetness and flavor, and you can control how much maple or honey you include.

I think you'll love this recipe, especially if you're mindful of how much sugar you consume since I've only included only a tablespoon of maple syrup and a tablespoon of honey to compliment the natural sweetness of the sweet potato.

There are many natural ways to make your smoothies sweet and flavorful without adding any sweetener, but depending on your combo, adding just a tad extra sweetness would make your drink much more slurpable.

Unlike most fruits, whose sweetness comes from fructose, Monk Fruit's sweetness comes from natural mogrosides that are much sweeter than sugar.

Potatoes are one of my favorite good mood foods, (as mentioned here), and I just love that their sweet flavor also adds so much depth and natural sweetness to any soup recipe you try, elevating it to a completely new level.

Small helpings of seasonal apples, cranberries, pears, roast beets, bake sweet potatoes, and steam winter pumpkins and squash for vitamins and mild natural sweetness, and it will be much easier to mute sugar's siren call.

Spaghetti squash brings natural sweetness and tenderness to baked goods, much the way grated carrots do for carrot cake.

The carrots, sweet potato, coconut milk, and even onions all add natural sweetness to this dish, while the spices and vegetable broth add the much needed savory flavors that play so nicely with all the sweetness.

Alpert adds, «Artificial sweeteners are so much sweeter than natural sugar that we've lost the ability to decipher what real sweetness actually tastes like.