Sentences with phrase «much nutrition out»

I like using white rice for dogs because they don't get much nutrition out of the brown rice due to their short digestive system.

Not exact matches

I've spent so much of my journey focused on my own nutrition and training, but because so many mommies reach out to me for help with their own kids & family I figured it was about time to expand my posts, stories, and recipes even more.

The software gave these brownies a nutrition grade of D. I can only imagine what the nutrition facts of regular brownie recipes are out there would be because they for sure use much more sugar, white flour and butter rather than olive oil.

I only had a small bowl so I have to figure out how much it was and then go from there and compare to this serving size what the nutrition is.

If you don't know what I'm talking about, for now all that really matters is that from here on out, I'll be including nutrition info in my recipes: i.e. how many calories and how much protein, carbohydrates, and fat are in what I make (should you follow the recipe exactly as written).

So, pretty much we're taking all the «nutrition» out of carrot cake — I'm just borrowing the best part — The frosting!

I checked out the nutrition facts since I have a husband with high blood pressure and was SHOCKED by how much sodium was in one of those packs of oatmeal.

Being aware of these when looking at the ingredients list and referring to the nutrition information panel will assist you in working out the composition of a food product including what proportion of the total sugars comes from naturally occurring sugars and how much comes from «added sugars».

To find out how much of a particular discretionary food would be equal to one «serve», you can use the nutrition information panel (to work out what amount of the product would contain 600kJ.

Look out for words «calcium - fortified» or observe the nutrition information to check how much calcium the cereal contains per serving.

In our globalized world, it's much easier to get the foods a pregnant woman needs to eat in order to meet unborn child nutrition guidelines set out by the medical community.

Cross out «low income families» and substitute «school nutrition directors» and you have a pretty cogent explanation of why we have so much crappy food in school cafeterias.

I've repeatedly pointed out some of the chain's horrific nutrition figures (i.e: their large mocha contains as much added sugar as nine Oreo cookies).

With so much nutrition information out there, it's hard to know who and what to trust.

When it comes to nutrition, there's so much controversial information out there.

I know that there's so much competing food and nutrition information out there it's hard know what to do.

I have been doing a lot of reading on nutrition — there is too much information out there — My big question is that I have read in several places that it is essential to presoak nuts, grains etc before consuming them due to high amounts of naturally borne enzyme fighting tannins which can wreak havoc on the human digestive system.

I thought that I knew a fair amount about food ingredients and nutrition contents - Turns out, I may have actually acquired much of my «knowledge» from advertisements and tricky labeling!

As much as all nutrition - related topics tend to cause strangely disproportional emotional outbursts, some matters stand out even more, and this is one of them.

So learn how to age gracefully by checking out Ben Greenfield's anti-aging articles that cover everything from anti-aging supplements, the hormones related to aging, the best exercises for longevity, what the world's oldest people have in common, optimizing fitness and nutrition for aging, bone loss and maintaining muscle mass, anti-aging biohacks, and much more!

So life still happens and as much as you and I can do the things to try to create these little bubbles of you know, a nutrition bubble and lifestyle, and all these great little parts of our ecosystem, we still operate in an ecosystem that is generally pretty toxic in terms of all the things that are out in the air, food, water, soil and you're going — you're going to come across stuff and it is just about what do you do to increase your resilience against these things once you kill them off, like you said was some of the post infection support, you know, people may hear — hear this and think oh kill, kill, kill, but eventually we're strengthening us, too, as the host and so that's why you and I, you know, maybe we take an extra day off or we go spend some more time in nature because that's the stuff that's going to heal you in the long term.

The reason that top athletes don't all eat plant based is because there is just soooo much misinformation out there that sports nutrition has just accepted as a given without question for decades, especially as it relates to protein.

I feel it requires more effort in planning your nutrition and a little more effort to eat as much is required for the higher calories needed for someone who works out hard but it's definitely doable.

Our nutrition education in medical school was woefully inadequate (see Dr. G's video on that), and doctors are often just as confused as patients are about what they read, because there is so much misinformation out there about nutrition and the latest fad diets.

The challenge is that there is so much advice out there it can be confusing to really know what good nutrition is.

A few days ago I read that scientists had a analayzed the milk of a certain kind of roach that emits milk from the abdomen and it turns out to be much more nutritious than any animal milk, with all the aminos, pretty much a complete nutrition.

The nutrition community of that time completely accepted Keys» hypothesis, and encouraged the public to cut out butter, red meat, animal fats, eggs, dairy and other «artery clogging» fats from their diets — a radical change at that time that is still very much in force today.

However, if we zoom out and take a broader look at nutrition, we'll find that it's a much easier situation than it has been made to...

Focusing seriously on nutrition yielded much greater results than the months I spent sweating it out on the elliptical.

I find so much confusing but well - researched advice out there about nutrition.

I'm also working on an eBook that will discuss healthy skin from the inside and out — often times, skin issues are deeply rooted in internal imbalances and need to be addresses through nutrition and wellness as much as through external skincare.

I'm a nurse so have some knowledge of nutrition and metabolism, but OMG, there is too much information out there that it's confusing.

The seeds are little nutrition powerhouses, and we lose much of the nutrition when we just press out the oil.

Of course, so much of nutrition is individual, and there are people out there who feel better with a little more protein in their diets than what's recommended.

Much has changed in nutrition science over the last 10 years, but there is still a mountain of misinformation out there.

What this means is that instead of controlling for specific factors in a lab, much of our nutrition research is simply based upon surveys and questionnaires sent out to the public.

Please read our previous post about pre-workout nutrition to find out exactly why these types of carbs and protein are the best choice, how much protein and carbs should you eat before a workout, and what is the best time to take your pre-workout snack (meal).

New research is coming out pointing to too much fat / protein (which is what makes up meat) and too many calories as well as the wrong foods — low nutrition foods — that are causing increases of these cancers, esp prostate.

I made many mistakes when I started working out, things like overtraining, thinking doing chest 4 times per week is what made me grow, I had no idea about nutrition so all in all if I would have known then what I know now many things would be different and I would have got to my goal much sooner!!

Some nutrition and vitality will be lost due to the freezing and thawing process, but it's still much better than going with out!

Here's the deal on nutrition with vanilla beans: you'll need to opt for the whole beans and scrape the powder out (the pods really aren't as edible, though you can use them and they won't hurt you), or you can buy vanilla bean powder (which is pre-scraped beans that you don't have to fool with but much more pricey).

Most of these casseroles have some kind of soup in them... and when I went to pull the Cream of Broccoli soup out of the cabinet I looked at the nutrition facts and almost fainted when I saw how much sodium was in there.

As someone has pointed out, shoe leather also has a protein percentage but your dog won't get much nutrition from it.

As far as nutrition goes, no, your cat is not likely to get much out of eating cantaloupe.

We've taken much of the work out of feeding raw and given you a COMPLETE MIX that provides consistent nutrition for your cats.

If rabbits are being fed too much of this type of food, they can feed selectively — this means they pick out the bits of the mix they like best and don't get all the nutrition they need.

Many pet owners take nutrition for granted, in part because the availability of so many nutritionally complete commercial diets has taken much of the guesswork out of choosing a suitable diet for a pet.

Many cat owners take nutrition for granted, in part because the availability of so many nutritionally complete commercial diets has taken much of the guesswork out of choosing a suitable diet for a cat.

Some of the information out there is excellent, but much of it, in my opinion, is lacking when it comes to guidance about balanced nutrition, including using supplements as necessary.

So much goes into caring for children, including basics like good nutrition and keeping their fingers out of the electric sockets.