Sentences with phrase «much sauce mixture»

In my opinion, there was just too much garlic for my liking, and it turns ugly after too much sauce mixture.

Not exact matches

In the sauce pan, stir the pureed onion mixture and pureed asparagus together with as much of the remaining broth to make your desired thickness.

- Next, add in the sliced potatoes, and fold them into the caramelized onions / garlic to coat them well; add in the chicken stock and stir to combine, then push the sliced potatoes down into the stock / onion mixture as much as possible to allow them to cook evenly; cover the pan / pot with a lid that is askew to allow some steam to escape, and simmer on medium - low heat for about 15 minutes, stirring gently once or twice during this time; then, uncover the pan / pot and allow the potatoes to continue to simmer for another 10 minutes, or until they are tender and the sauce a bit thickened, stirring once or twice during that time.

I added some Crushed Hot Chili Pepper Spread to the beef and mushroom mixture sautéed with shallots and garlic, which took the flavor and heat up just a notch... then added a little spicy marinara sauce, but not too much...

The heat from the pan and ingredients needs to turn the egg mixture into a creamy sauce but if the eggs get too hot they will cook too much and become scrabbled eggs.

Most importantly, baking the eggs in the tomato mixture allows the yoke to remain runny, while the whites set right into the sauce, much like they would atop a round brick - oven pizza in Italy.

Strain the sauce through a strainer into a medium bowl, pressing the onion mixture to extract as much liquid as possible.

Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil / hot sauce mixture as possible.

The apple sauce made the mixture much more liquid but the muffins turned out great.