Since I let the veggies steep in the broth for a while, and squeeze them dry, there's not
much than fiber left in there.
Not exact matches
We developed a new carbon
fiber matrix that's
much stronger and more capable at cryo
than anything before, and it holds 1,200 tons of liquid oxygen.
«We developed a new carbon -
fiber matrix that's
much stronger and more capable at cryo
than anything before, and it holds 1,200 tons of liquid oxygen,» he said at the time.
I think I'm too simple in my thinking that; if you don't like it, DO N'T WATCH... if you don't agree with it, DO N'T CHOOSE TO LIVE YOUR LIFE THAT WAY... Seems like a very simplistic way of thinking, but I have personal opinions on EVERYTHING, but I don't force others to live their lives according to my moral
fiber... i don't judge people for living their lives the way that makes them happy... And i believe that IGNORANCE is the basis for INTOLERANCE... people are famous for HATING things that they don't understand... again, if it MORALLY offends you, don't read stories on things that you don't agree with, don't watch shows that portray choices that you don't agree with... The Brown family seems close knit, almost like extended family living under one roof... the kids work together and get along
much better
than a lot of «mainstream» households i see...
That's right; thanks to its higher
fiber content, the apple is
much more satiating
than a piece of doughnut.
Note that the dates do have a lot of sugar, but they have a lot of
fiber and phytonutrients, too, which makes them a
much better option
than sugar (and they add a rich flavor).
Because these oats are less processed
than others, they contain
much more
fiber as well as protein per serving.
Did you know that popcorn has more protein
than any other cereal grain, more iron
than spinach, more phosphorous
than pretzels, and almost as
much fiber as bran flakes?
Whenever I can, I use farro or spelt flour in my baking as it is
much higher in nutritional value, rich in
fiber, and actually lower in calories
than regular white flour.
The inside is more cakey and dry
than my quickbreads are, which is because I use so
much oat
fiber in it.
White rice flour contains high levels of protein, but it contains
much less vitamins, minerals, and
fiber than brown rice because the bran and germ has been removed.
Boomers are also
much more focused on sugar, fat, calories and sodium
than millennials when they consult the Nutrition Facts panel, while millennials are more focused on protein,
fiber, and vitamins, and were least likely to look at the panel (56 % of millennials agreed that «I always read the nutritional panel» compared with 76 % of respondents aged over 65), said Kerry.
I can tell you that this mozzarella is a good source of magnesium, vitamin K, manganese, protein, healthy fats, calcium, and
fiber (
much higher in
fiber than any cheese you can find in the grocery store).
This is
much better
than a starchy
fiber and tastes good too.
Coconut flour is
much lower in carbs
than normal flour, plus it's high in
fiber, protein and has some good fat to boot.
Traditional white flour and sugar has been processed to remove the
fiber and virtually all of the nutrition right along with it, leaving not
much other
than sugar and starch (which to the body might as well be sugar).
Since it's loaded with so
much fiber, I like to add a little more liquid
than the recipe calls for and let the dough sit for at least 15 minutes for the
fiber to saturate.
Don't marinate the steak for more
than 8 hours though, or the
fibers break down too
much and the meat gets mushy.
Beans have a
much healthier nutrition profile
than brown rice pasta because they're higher in
fiber, which and can help stave off hunger.
Each bowl is packed with
fiber and protein (far more
than traditional risotto), and comes together
much faster
than traditional risotto.
With as
much fiber and less sugar
than a medium apple, they're a deliciously convenient way for everyone in the family to get their fruit fix.
Mission Brand Corn Tortillas have 2 grams of
fiber and 16 grams carbs, making the
fiber to carb ratio very very good,
much better
than flour.
What's more, this very satisfying winter warmer offers a whopping 14 grams of
fiber per bowl — more
than twice as
much as your average bowl of chili!
By now you've probably figured it out, but even with correct measurements coconut flour has
much more
fiber than regular flour and almond flour.
These are a
much healthier version of Bush's Baked Beans that taste almost exactly the same (with less
than half of the calories, no added sugar, and more protein and
fiber per serving!).
Pain
fibers are unmyelinated, so they conduct impulses
much slower
than our sensory nerves.
Peeling the apple makes it lose about half of its
fiber, and applesauce is also
much lower in
fiber than a whole apple and has more sugar and calories.
Natural
fibers tend to hold on to stinks
much less
than synthetics (including stay - dry fabrics, microfiber, and minky), so one can hope the Bummis overnight cloth diaper will remain stink - free.
Made from recycled materials such as dollar bills, flax
fiber or wood, these toothbrushes also last
much longer
than the average toothbrush.
«Vitamins, minerals and
fiber have
much better research and documented health benefits
than does choosing organic.»
Because unbleached diapers retain
much of their natural cotton oils in the
fiber matrix they are softer and more durable
than bleached cloth diapers.
Although that first sailship was a modest one, the Benfords made a surprising discovery: The sail's acceleration was
much higher
than expected because carbon monoxide trapped in the
fibers rapidly boiled off, providing more thrust that turned the diminutive object into a virtual rocket.
The amount of
fibers in the LIF - treated muscles is
much greater
than in the untreated (vehicle) muscles.
These plants are often
much more prolific
than more traditional leaf vegetables, but exploitation of their rich nutrition is difficult, primarily because of their high
fiber content.
Very few herbivores bother with moss because it is mostly rough
fiber with not
much more nutrition
than paper.
«We found this graphene oxide
fiber was very strong,
much better
than other carbon
fibers.
Hydras are
much simpler
than most of their cousins in the animal kingdom, but the basic pattern of aligned cytoskeletal
fibers is common in many organs, including human muscles, heart, and guts.
The lack of stretching keeps the pulse intensity high, which in turn leads to
much greater spectral broadening
than occurs in ordinary optical
fiber [see «The Ultimate White Light,» by Robert R. Alfano; Scientific American, December 2006].
Automobile turnover is also
much faster
than it is for aircraft, so manufacturers have to design and fabricate new carbon
fiber parts on very large scales year after year, a tedious and expensive process.
People living in non-industrialized societies have an average intake of
fiber that is
much higher
than the low norms of Western societies.
The whole thing — including a carbon -
fiber body not
much bigger
than a fingernail — weighed just two - thousandths of an ounce.
Also, thanks to their
fiber and complex carb content, whole grains are absorbed
much slower
than refined grains, giving you a longer - lasting energy boost.
My Answer: Well, the research is actually pretty inconclusive on if we actually need that
much fiber, but either way, vegetables and fruits have
much more
fiber and nutrients
than whole grains without having to worry about how the gluten, lectins, and phytic acid are affecting my digestive track.
According to one study published in The American Journal of Clinical Nutrition, people who had three servings of whole grains in their daily diet had a
much lower risk of coronary heart disease as a result of getting more
fiber than those who predominantly ate products made of refined grains and those who steered clear from all types of grains.
You can usually eat
much more of
fiber - filled foods like fruit, veggies, and whole grains
than you can of low -
fiber foods.
Some people simply have a
much harder or easier time building muscle
than others, and this is influenced by different factors such as muscle
fiber distribution, testosterone levels, growth hormone levels, bone structure, insulin sensitivity, myostatin levels and individual recovery ability.
One United States Department of Agriculture (USDA) study found that women who doubled their daily intake from 12 to 24 grams took in 90 fewer calories a day
than those who ate as
much food but less
fiber.
The flour milling process removes the protective
fiber - rich coating around these starches and proteins, so we are
much more exposed to them
than if we eat the grains whole.
Because its
fibers are
much longer
than those of wood, new methods for paper production have been needed.
Sweet Potatoes are an excellent source of various micronutrients, but are also full of
fiber which makes them digest
much slower
than other starchy vegetables such as regular Potato.