Sentences with phrase «much warmer i thought»

Not exact matches

And unfortunately, they said, it looks like our existing estimates have been underplaying how much warming is currently taking place, leaving us less time than we thought to achieve the targets set out in the Paris Climate Agreement.

New findings in the journal Nature are suggesting that global warming could be much more devastating and on a faster timeline than they previously thought.

I have always thought that the global warming, or «climate change» debate, was as much about social psychology as science.

It depends on the temperature of where they're being stored, it it's very warm then I would think a few weeks but if not then much longer — I would recommend the fridge though x

My only thought here is that both flavor and texture are much better when the madeleines are hot / warm.

When I think about winter, I remember riding my bike in the snow, I think about glittering lights in the streets of Belgium, I see the warm mist of my breath in the air, I long for the holiday markets in Europe where clove and orange captivate the senses, and I think about Christmas Cake, which is all much more than a cake to begin with.

I'm not sure if it's as warm as I thought it was going to be, and I also just don't know if I generally like it as much.

Good, homemade granola is slightly sweet, wonderfully crunchy, and chock - full of delicious extras — nuts, dried fruit, warm spices, coconut, or pretty much anything else you could think of that would be delicious smothered in a little butter and sugar and baked up to crispy perfection.

I know much of the country is experiencing bitter cold, so I thought this would be a nice week to focus on warming dishes.

These look like they came out PERFECTLY!!!!!! I can't think of much better than warm biscuits straight from the oven!

You'd think I just pulled warm cookies out of the oven by how much we gushed over them.

In fact, I had never really given them much thought, and then it hit me: how on earth could I not go crazy over warm chicken, cream, and tender vegetables all hidden under a perfect, golden baked crust?

I would so much rather be sitting on the couch, swaddled in fleece blankets, fuzzy fleece socks wrapped around my feet, with my fur lined slippers ensuring they stay toasty warm all day long, than thinking of stepping outside and feeling like I'm going to freeze to death.

The weather has definitely shifted to the point that I'm seeking out warm, cozy, and hearty meals these days, and I don't think there's much out there cozier than a bowl of vegetarian chili.

I remember thinking, «I hope I didn't warm up too much.»»

Columnist Mike Royko, of the Chicago Daily News, doesn't think much of the plans of FANS (Fight to Advance the Nation's Sports), Ralph Nader's new consumer group formed to combat cold hot dogs, warm beer, unpopular trades and high ticket prices.

Here's one surprisingly convenient solution: A hands - free LED headlamp that shines just enough soft, warm light (think candlelight) so Mom can see what she's doing, but not so much it alters a baby's sleep cycle.

I was always under the impression that Tula's were much warmer because of additional fabric, but now I think I may have been wrong.

I think the reason I disliked it so much is that you'd get all the bath supplies ready, and that teeny tiny tub all filled up with warm (but not too hot) water and you'd get your baby undressed and wash them up and then into their pajamas AND THEN you did it ALL... OVER... AGAIN.

You may think that the bottle is warm to touch, but the formula inside could be much hotter than expected.

As I argued here, I think this is meaningful and is a result, as shown by a myriad of polling questions, of people not warming to Gordon Brown — as much as they respect him they simply don't like him.

These days the Martian atmosphere is thin and about 95 per cent CO2, but scientists think that 3 or 4 billion years ago the planet's gassy envelope was much thicker and even richer in carbon, making its surface warm enough to support liquid water — and possibly life.

WITH carbon dioxide levels close to our own, the Arctic of the Pliocene epoch may have warmed much more than previously thought — and the modern Arctic could go the same way.

Richard Alley, a glaciologist at Pennsylvania State University, said it is an «interesting paper» that shows that thinning has started in a region thought resistant, in response to warming that is much smaller than what is projected for the future.

Reducing emissions of these other pollutants might not slow global warming as much as previously thought

Warm - bloodedness in land animals could have developed in evolution much earlier than previously thought.

We think the last time concentrations were as high as 400 ppm was between 3 and 5 million years ago, when the world was much warmer.

Land - use changes in the United States, such as the conversion of undeveloped land to housing or agricultural use, appear to be contributing to global warming trends to a much greater degree than scientists previously thought.

An argument over the «nitty - gritty» The Durack paper suggests that the upper oceans have been warming much more rapidly over the past 35 years than previously thought.

But a new study suggests that targeting such emissions in the next couple of decades may not help reduce rates of global warming as much as we thought.

It's now commonplace to talk about global warming and carbon footprints, so much so that it's easy to forget that until quite recently few thought it was even possible that the actions of our species could have a potentially catastrophic effect on the Earth's climate.

It makes me wonder if the rest of the changes we think we see are also caused by natural conditions much like what causes the end of an ice age and the warming that follows.

Fu himself adjusted his methodology in response /» rebuttal» and showed results much closer to those of Christy and Spencer in a subsequent publication (although Christy and Spencer still think there are errors in the methodology) and still lower than surface warming rates.

I think the much more likely reason is because the Mann Hockey Stick, the poster child of greenhouse warming and justifying the Kyoto Protocol, has been shown to be a dud, and some people are having difficulty coping with that reality.

He just wrote: «Global warming will defrost much more permafrost than we thought, a new study finds.

A new paper published in the Journal of Climate reveals that the lower part of the Earth's atmosphere has warmed much faster since 1979 than scientists relying on satellite data had previously thought.

published in the Journal of Climate reveals that the lower part of the Earth's atmosphere has warmed much faster since 1979 than scientists relying on satellite data had previously thought.

The fundamental difference in opinion (which has not changed since Michaels and Hansen started debating each other in 1988) is that Hansen (and the vast majority of relevant experts) think that climate sensitivity (how much the globe will warm under a doubling of CO2) is around 3 (+ / -1) °C, while Michaels thinks that it is much less (< 1 °C).

But I went on to say that I did not think the stronger relationships would really provide a guide to how much global warming there would actually be late this century on the RCP8.5 scenario, or any other scenario.

As a meat eater you don't think there are many options available for vegetarians when it comes to decent warm meals, but you'll be surprised how much more wide and varied vegetarian food can be compared to meat.

After the warm - up I was nice and sweaty and my back felt much more loose, near the end of my workout I was surprised to realize I hadn't even thought about my lower back during the workout.

just wondering, heard so much about the gelatin that I went out and purchased a little bag of it at the balk barn, she said it is edible, now I was reading an article that said use 1/4 cup of cold water and 2 teaspoons in a cup stir good and dissolve, place in fridge, and just before you are ready to go to bed take it out of the fridge and set it aside, in the morning mix it with some juice and drink it, well my husband says the crystals never really dissolve, so not sure what kinda of gelatin it is, should we be mixing it with warm water, and also on the article it shows like squares of jello, so we were thinking that the mixture we mix at night should be thicker, is it safe to drink the kind from the Balk Barn... thx

As most of the U.S. is now covered with yet another polar vortex (I can not tell you how much I despise that phrase), my kitchen is springing me forward with thoughts of warmer weather.

I think I'll be wearing them lots in Michigan but it's 68 degrees now in NC b / c these boots are so much warmer than I thought they would be.

I think there is so much opportunity in outerwear to create something functional but comfortable, easy to wear, and extremely warm.

I think this outfit is a good example of a warm cozy Valentine's Day outfit (for me the hearts would be a bit much any other day of the year but to each their own).

So far I've only worn it once and I think it has a lot of re-mixing potential; which I'm excited to explore as the weather begins to warm up making shorter sleeves much more practical.

Also, you look beautiful and so warm unlike the outdoors today: (Thank you for all the sweet thoughts — we love you guys so much!

Thank you so much, dear Mahshid, but I think not only everyone with grown up children can see how old I am:) My birthday was wonderful, and your good wishes are warming my heart < 3 Xoxo < 3 < 3 Rena

When it's super cold out, I'm not always inspired to look super cute, so not do i care to, so i just throw on snag is gong to keep me warm and what i know looks good without ha Jung to think too much.