Sentences with phrase «muffin papers»

"Muffin papers" refers to the small cup-like liners made of paper or foil that are used to cover or line muffin tins before baking. They help to prevent the muffins from sticking to the pan and make it easier to remove them once they are baked. Full definition
Lightly grease 10 muffin cups, or line with muffin papers.
I also had these cute mini muffin paper cups in my pantry.
I did not try mini muffin paper liners, but I think there might be an issue with the cups sticking to the paper.
Only problem is I put them in muffin paper liners and they stuck to the paper.
For a metal muffin pan spray with cooking spray or use muffin papers.
Different brands of muffin papers and muffin pans can sometimes lead cupcakes to stick.
I put some in muffin paper cups and gave away as gifts.
They seem to be less sticky than the regular muffin papers, look pretty, and open up into a nice little «plate».
Spoon the batter into the prepared muffin papers and bake for 15 - 17 minutes or until an inserted toothpick comes out clean.
Where can I find muffin papers like the ones in your picture?
Line 2 regular sized muffin tins with muffin papers.
I am glad you like these muffins and I am sorry they stuck to muffins paper cups.
You can use muffin papers to help that out.
In addition to beautiful presentation it is so much easier to get the muffin or cupcake out of these in one piece than regular muffin papers.
Or make individual cupcakes (like pictured above) by filling muffin papers or lining a muffin pan with saran wrap.
I was going to make mini muffins as the recipe suggested, but I had these beautiful, spring - themed muffin papers that Marcie bought for me and I thought lemon -LSB-...]
Pour into a prepared muffin tin (using magic muffin papers), sprinkle raw sugar over the top, and bake @ 350 * for approx. 20 minutes until a toothpick inserted into the center of a muffin comes out clean.
To fill the muffins, a small amount of pumpkin batter is placed in a greased muffin paper (it does stick).
The tulip muffin papers (I have brown, red, and white) are fantastic.
I made the unfortunate choice of bright yellow muffin papers, which cast a bit of a sickly glow in my photos, but the muffins themselves were delicious.
I found those awesome muffin papers at Target!
Pour into large muffin paper moulds and bake in the oven for 25 minutes.
My cute measuring cups could hold muffin papers.
The snowman muffin papers are still empty, waiting for me to get baking.
Or make individual cupcakes (like pictured above) by filling muffin papers or lining a muffin pan with saran wrap.
My chocolate has been made in a mini muffin pan up till now (with mini muffin paper cups) and I've been chopping the cups to make chips for my paleo cookies, but the silicone potholder idea is genius!
Hmmm I don't have any mini muffin paper thingies, and I don't have any candy molds... would anything else work?
My chocolate has been made in a mini muffin pan up till now (with mini muffin paper cups) and I've been chopping the cups to make chips for my paleo cookies, but the silicone potholder idea is genius!
I also don't use muffin papers, but I greased my pan well with coconut oil and nothing stuck one bit, they came out easily and cleanup was a dream.
Bake in 4 - 5 muffin paper cups (depending on how big they are) at 160 C for about 25 - 30 minutes or until, when poked with a knife, your knife comes out clean.
I microwaved them for 3 minutes and immediately removed them from the containers and the muffin papers and let them cool on a wire rack.
I love the idea of the muffin papers.
Didn't have any muffin papers so I used circles of baking paper instead which worked really well and I didn't need to use any oil to line the tray.
Those muffin papers are so cute!
Generously grease a 12 cup muffin tin with coconut oil (or line with muffin papers and use a non-stick spray).
Preheat the oven to 350F degrees and line two muffin tins with muffin papers.
Preheat the oven to 350F degrees and line 2 muffin trays with muffin papers.
Fill the muffin papers about 2/3 full, and bake for 15 - 18 minutes or until an inserted toothpick comes out clean.
The smell when they came out of the oven was so hypnotizing that Matt and I each ate one as soon as we could get the muffin paper liners off without burning ourselves (or at least until it was just minor pain).
Conversely, there are a slew of recipes out there that are «low fat» and «heatlhy» and come out heavy, dense, and stick to the muffin papers.
I've been making peanut butter cups for 20 years and my trick is to use a Turkey baster to distribute the melted chocolate into the muffin papers first then put the filling in and do it again for the tops.
Grease two 8 1/2» x 4 1/2» loaf pans for loaves; if you're making muffins, grease 24 muffin cups, or line them with muffin papers.
Line 2 muffin trays with muffin papers - the recipe will make about 14 - 16 muffins total.
The muffins don't stick to the muffins paper cups at all, they remove very easy and so, by a simple mistake I actually discovered my favorite double chocolate muffin recipe.
Preheat the oven to 425F and line a 12 cavity muffin tin with muffin papers or spray with non-stick cooking spray.
Preheat the oven to 375F degrees and line a 12 cavity muffin tray with muffin papers.
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