Sentences with phrase «muffins in it»

Or choose whole wheat English muffins in place of the plain ones.

I bake muffins in mini muffin trays and then freeze.

And can you believe it, me, who has always said, cooking yes, but baking no thank you, has actually perfected the best gluten - free muffins in town?

She loves to walk her dog and snuggling up with a good book when she isn't elbow deep in baking blueberry muffins in the kitchen.

It's fun to make paleo blueberry muffins or sweet potato muffins in them for a fancy, healthy -LSB-...]

Store these muffins in an air tight container in the refrigerator for 3 - 4 days.

Nice recipe — and yes, I also had enough for 18 muffins in my medium pan.

I baked these muffins in large tins using all whole wheat flour, pineapple Greek yogurt, and 1/4 cup white sugar.

I'm totally planning on making these muffins in mere minutes, (I've made your banana bread — it was awesome!)

WOW lemon goes well with coconut flour, cocoa was the usual awesome, and the most amazing one was the banana and pb, I couldnt believe how these muffins were just like regular muffins in every way.

All of these substitutes help to keep the calories of the muffins in check which allowed me to add in chocolate chips so they feel a little bit indulgent at the same time.

Well, that works in theory but when you have muffins laying around the house, I discovered you have to hide them, or you won't have muffins in the house.

Cool muffins in muffin tin for 5 minutes, then transfer to wire rack and cool 10 minutes before glazing.

I love to snack on these Jalapeño Cornbread Muffins in the afternoon along with a glass of iced green tea.

I must try the choc & banana muffins in 2015!

It's just me at home and I could put the excess muffins in the freezer to pull out at anytime.

I followed the recipe exactly except that I made mini muffins in one pan and baked corn dogs in the other pan (I poured the dough into regular sized cupcake moulds and then plunged 2 pre-heated (boiled) hot dog halves into each before baking).

In the meantime I believe there are chocolate doughnut / muffins in my very near future.

(You will lower the temperature when you put the muffins in.)

these seriously ARE the best pumpkin muffins in the whole wide world.

I love having muffins in the morning, but it's hard to find recipes that aren't sugar bombs.

Keep the muffins in the fridge for up to 3 days — or store a batch in the freezer.

Working one at a time, dip tops of muffins in melted butter, then cinnamon sugar.

Sprinkle evenly on top of each muffin and then place muffins in the oven.

I made a loaf in a bread pan and muffins in a silicone mold.

Preserve any leftover muffins in a sealed container or ziploc bag and store at room temperature.

With muffins in your face.

Beginning toast the English muffins in a toaster until somewhat crunchy yet not the distance toasted.

Place the muffins in the dehydrator set at 115F overnight.

Cool muffins in pan for 5 minutes and then move to a wire rack to cool completely.

There were fine - looking muffins in a case and kombucha on tap and spirulina smoothies.

Then there were the lemon raspberry crumb muffins that were delicious, but weren't even half as beautiful as the muffins in the photograph on another person's lovely blog, due in large part to the fact that the recipe didn't yield enough crumb topping to top all the muffins adequately.

Now, I have never had much success with whole wheat muffins in the past.

Cut muffins in half and spoon eggs over bottom halves.

Tip the muffins in the pan, so their bottoms don't get soggy.

Sweet Snacks — Cupcakes, cookies, and other individual baked goods are a natural for snacks for the sweet tooth, but there are plenty of other possibilities, including muffins in interesting flavors like pumpkin cheesecake, beignets or specialty donuts, fruit - and - grain bars, or even cut fruit with a sweet dip.

I stored the leftover muffins in the refrigerator and I like them even better cold!

Interesting enough, when I made these enhanced coconut - y, locally - grown peach muffins in my kitchen this weekend, life looked oddly similar to that I depicted four years — different apartment, different roommate, hot coffee in lieu of iced coffee; but I found myself barefoot in my PJs, listening to Kip Moore's new album, feeling entirely content.

but love the look of your muffins in that cast iron pan!

I see papaya quick breads and more muffins in my near future.

Bake the muffins in the preheated oven for about 20 minutes at 180 °C.

George is the author of a sweet little ebook called A Paleo Pumpkin Thanksgiving and has a recipe for Pumpkin Pie Muffins in the book: I used his muffins as the inspiration for mine.

My problem is that I can't eat all 6 muffins in the same day.

One serving is two muffins so yes this recipe makes 40 muffins in total Sorry for the confusion!

fill the muffin cups to the top with the batter and bake the muffins in the oven for 18 - 20 minutes, until a toothpick inserted into the center of one muffin comes out clean.

I'm am doing okay with my healthy eating but I could certainly use some of these muffins in my diet!

Store muffins in an airtight container in room temperature for a few days or freeze them for a few months.

I originally shared this recipe for Purple Sweet Potato Muffins in 2014.

The muffins in the photos I made with almond butter.

(If you have one muffin tin like I do, bake your muffins in batches.