Sentences with phrase «mushroom alfredo»

This creamy mushroom alfredo tastes absolutely delicious and just like a heart dish you thought you could never have again going vegan!

In the past I shared a one - pot creamy mushroom alfredo pasta.

Not exact matches

Here's a topping idea that won me 1st place in a local pizza contest: a little bit of purchased alfredo sauce, sliced mushrooms sauteed with fresh thyme, caramelized sliced onions, spinach sauteed with garlic and top off with some crispy cooked, crumbled bacon (cook the mushrooms in some of the bacon fat)....

Fettuccine alfredo, mushroom ravioli, spaghetti with meat sauce, and chicken parmesan.

4 Comments Filed Under: Main Dish - Vegetables, Meat Free Meals, Recipe IndexTagged: alfredo, blue cheese, dairy, main dish, mushroom, pasta, portobello, vegetables

Fettuccine alfredo with mushrooms brings a mix of cheesy, creamy and earthy flavors together.

We love egg noodles in our chicken noodle soup... but I also love using egg noodles for spaghetti or as a base for creamy alfredo sauce topped with sauteed mushrooms, onions and chicken.

I think this recipe was worth the wait though, it's an awesome cauliflower alfredo with added peas and mushrooms for texture and flavour.

Tagliatelle is one of my favorite pastas, and paired with an alfredo AND mushrooms?!

Refined and modern vegetable takes on comfort food classics take center stage on the menu, including: Buffalo Hen of the Wood mushrooms (in the style of buffalo wings) with German purple sweet potato salad and house (dairy free) blue cheese; Ginger Rice Congee, a vegan version of a Filipino rice pudding dish called Lugaw with sautéed shiitake and pink oyster mushrooms, spinach and jasmine rice; Orzo Alfredo inspired by fettucine alfredo with broccoli purée and sun - dried tomato - chili paste; Fennel Tartine, caramelized fennel, cashew crème and orange supreme on Sullivan Street Pullman bread; and the P.S. Burger, a Beyond Meat patty on Sullivan Street pane di patate (potato roll) accompanied by house made queso and thousand island dressing.

This delectable creation includes a cornucopia of fresh treats from Chef Andy's garden, including roasted mushrooms, red and green pepper medley, fresh onions, pesto alfredo sauce and crispy bacon.

Filed Under: 30 Minute Meals, Dinner A la Diethood, Home Tagged With: 30 minute meals, alfredo, broccoli, chicken breasts, dinner recipes, Epicurious, mushrooms