I added more lemon and djon
mustard along with garlic powder.
Not exact matches
It's a mixture here of chili powders (paprika and spicy cayenne)
along with granulated
garlic, onion powder,
mustard powder, brown sugar for flavor and caramelization, salt and pepper, turmeric, cumin, and a pinch or THREE of ghost pepper chili powder.
Step 2: Put the egg yolk, lemon juice,
mustard, a couple of decent pinches of salt and 1 tablespoon water into the bowl of a food processor
along with the
garlic cloves.
Once pressed, cube tofu and add to a food processor
along with sea salt, black pepper, red pepper flake, ground
mustard, fennel seeds, smoked paprika,
garlic powder, coconut sugar, ground anise, and A1 sauce (optional).
I add a few green olives in the blender
along with Balsamic vinegar,
garlic, grey poupon
mustard, honey, olive oil and salt.
Add the carrot and the bell pepper
along with the minced
garlic, paprika, chili powder, and
mustard powder.
While you're cooking a batch of kale, chard, collards, or
mustard greens, add a splash of stock or broth to the pan,
along with the oil and aromatics (
garlic and onions are a nice complement to hearty greens).
Despite its ease, the dish involves classic Indian approaches to layering assorted flavours that involves frying up
mustard seeds during the initial seasoning, cooking down the onion until it starts to caramelise
along with loads of
garlic, adding the spices, simmering eggs
with tomatoes and finally the garam masala powder gives a magical touch to the recipe.
Add it to a marinade for chicken or pork,
along with lemon juice,
garlic, honey, and
mustard.
It bursts
with lemon flavor
along with herbs, toasted
garlic and tangy
mustard.